MARY HAD A LITTLE LAMB (MY 65.90) Masala lamb cutlet served with a side of garlic bread sticks and tzatziki sauce. Personally I really enjoyed how well the meat is thoroughly marinated with robust flavour to tame away the usual gamey taste. Meat comes with a captivating hint of smokiness amidst slightly textured cut. Wonderfully ‘spice up’ my day mouthwateringly!
The Chicken quesadilla (RM22.90) were also very nice - soft tortilla with smoked duck, tomatoes, black olive, balsamic onion, cheese and an unusual Malaysian twist - asam pedas sauce.
The vibe of the place is slick, cool and yet has a cozy charm to it all.