Croissant Taiyaki Restaurant
AddressLevel 1, Pavilion
(same level as food court)
Opening hour10am - 10pm
Price / Fee[3 years ago]
Azuki Red Bean (RM 7.50) ‧ Vanilla Custard (RM 6.50)
Dishes[1 year ago]
Croissant Taiyaki ‧ Gindaco
[3 years ago]
Custard croissant ‧ Matcha croissant ‧ Red Bean croissant
Croissant Taiyaki is the No 1 modern spin of Japanese traditional fish-shaped cake in Japan, famous of its' crunchy and various premium fillings.
Questions and Tips
Information & Tips about Croissant Taiyaki?
Croissant Taiyaki & Gindaco只能够买红豆同火腿奶酪两种口味试一试，红豆表皮有一层粗糖，里面系厚厚嘅红豆，至于火腿奶酪有一种回味无穷，咬落去芝士会爆出来嘅感觉，两种分别超级大嘅口味，一个甜甜地，一个咸咸地，表皮一样香香脆脆，正
Croissant Taiyaki - Bukit Bintang - Kuala Lumpur, Kuala LumpurSee 25 photos and 4 tips from 231 visitors to Croissant Taiyaki. "I love the crispy sugar coating outside. The azuki redbean filling was really good!..."
Mycroissanttaiyaki - Home | FacebookMycroissanttaiyaki. 1.5K likes. Croissant Taiyaki is the No 1 modern spin of Japanese traditional fish-shaped cake in Japan, famous of its' crunchy and...
Dessert in KL : Croissant Taiyaki @ PavilionTaiyaki is a popular Japanese dessert where a fish-shaped "eggette" sort of pancake is filled with matcha paste.
The recent craze revolving Taiyaki has been taiyaki filled with ice cream.
But! The opening of Croissant Taiyaki was sure to top all the other taiyaki in the market, well, at least for me.
Croissant Taiyaki @ PavilionOf course need to try one of their classic which is Azuki Red Bean @ RM 7.50. Paste is just nice yet not too sweet. Besides that, I went another round to try out their hybrid filling which is Red Bean & Matcha Ice Cream @ RM 8.50. Turns out to be quite interesting. Feels like eating Ice Cream Roti.