• Address

    7, Medan Penaga, Kampung Batu Lanchang, 11600 George Town, Pulau Pinang, Malaysia
  • Opening hour

    Wed - Mon : 5:30pm - 10:00pm
    Closed on Tuesday
  • Websites

  • Categories

We hope that Eam Huat restaurant is the place that recall your childhood when you grow up.

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Information & Tips about Eam Huat Charcoal Steamboat?

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Reviews

what2seeonline.com
  • 4 years ago

Eam Huat Charcoal Steamboat, Penang | What2seeonline.com

Eam Huat Charcoal Steamboat is known for its clear flavoured soup, made by boiling chicken bones, pork bones and fish bones. The steamboat is served piping hot in a traditional metal pot with a chimney holding the charcoal.

Eam Huat Teo Chew Fish Charcoal Steamboat @ Medan Penaga - Malaysia Food & Restaurant Reviews

Location: Penang, Jelutong, Medan Penaga; Cuisine: Western; Review: Overall, a healthier and tastier choice compared to gas stove steamboat and the use of less artificial ingredients. Pricing-wise, it could be a bit premium but considering it as part of the cost to prepare and washing your...
foursquare.com
  • 4 years ago
  • 50 reviews

Photos at Eam Huat Charcoal Steamboat (炎發火炭爐) - Jelutong, Pulau Pinang

Best steamboat in Penang! Must try! Fresh ingredients and value for money! I always eat here when I visit Penang
tripadvisor.com
  • 2 years ago
  • 3 reviews

Eam Huat Charcoal Steamboat, Penang Island - Restaurant Reviews & Phone Number - TripAdvisor

Eam Huat Charcoal Steamboat, Penang Island: See 3 unbiased reviews of Eam Huat Charcoal Steamboat, rated 4.5 of 5 on TripAdvisor and ranked #704 of 1,770 restaurants in Penang Island.

It's About Food!!: Eam Huat Charcoal Steamboat 炎發火炭爐

Handmade noodle made from fish meat
Tender with fish taste in every bite. I liked this very much!! :p
taufulou.com
  • 6 years ago

Eam Huat Teo Chew Fish Charcoal Steamboat @ Jelutong, Penang - I Come, I See, I Hunt and I Chiak

For a basic pot of soup, it comes with seaweed, deep fried bean curb, fish meat…and others. This Teo Chew steamboat is definitely different from the famous mainland as its not milky soup base, and the soup is very sweet by itself with fish meat and yam, we cannot imagine the amount of ingredients being used and hours to cook in it. All the seafood ingredient that being serve are fresh and good as the owner believe in serving fresh ingredient to his customer.
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