The rm$4 (small) porridge was definitely for at least 2 person, its better to dine-in here as a group.
Once I stepped into the shop, it's well decorated with Chinese architecture, lot's of poster refer to Singapore. There are a few types of frog dishes based on your choice. The most famous is Dried Chili Frog Leg (Kong Pou). We ordered 3 frog legs cost RM33 for 3 persons, each frog leg cost RM11. Not forgetting porridge, we ordered RM5 big bowl of porridge for 3 persons.
Three claypots of frog legs, a large porridge, and six cups of Chinese tea brought the bill to a total of RM81.80 with the frog legs alone costing RM72, kinda crazy eh? Like I have said before, if you can handle spicy food just forget about the Kiong Chong frog legs and just order the Kung Pao ones. Trust me it will make your experience far better than ours, because we ordered two Kiong Chong ones, big mistake ah!
Overall the food is nice and worth to try but I personally think that it’s a bit on high price.