We really enjoyed how the Salmon Mentai Maki is done. The salmon is perfectly seared till perfection and wrapped beautifully and then topped with the generous pure mentaiko on top. The dish is absolutely good and delicious where the mentai sauce brings up the umami taste of the dish itself.
Reasons to visit Hagi Japanese Restaurant TTDI: well-priced omakase and a la carte menu offering fresh, quality ingredients air-flown from Japan; beautifully presented food; calm and attractive setting.