In fact, the friendly staff will recite wishes of blessings as they prepare the Yee Sang for you.
PUTIEN Malaysia is launching a lucrative Poon Choi promotion with a 20% discount for early pre-order! The Poon Choi price is as below: 4 pax - RM 448+ 6 pax - RM 668+ 10 pax - RM 928+
Can you believe it that is my first time eating at Putien? Well, to me, Chinese fine-dining seems to be a waste of money for me as I thought we could easily eat Chinese food at any Chinese kopitiam or restaurant. However, I only came to Putien after mum said there is a Premium set lunch at RM82.80 for 2 pax which still has the best quality of Putien at lower price.
Our favourite among all the oysters dishes are Pan-fried Rice Vermicelli with Oyster (RM 36.90). Before the arrival of this dish, their rice vermicelli with a certain degree of moisture and texture has been our favourite. Combining the oysters with the rice vermicelli and a simple pan fried procedure produced a superior combination of crispy omelette with a subtle aroma from oysters.
Live Eel Cook in Natural Spring Water (RM 79.90) is the method how people in China enjoys the fresh eels. Using only natural spring water and sea salts, the live eels are processed in the kitchen and cooked right in front of your table. It focuses on the ultimate freshness of the eels, and the rest is pure flavour and sweetness. This is best suitable for those eels admirers. Just exercise tiny precautions as there are small bones of the eels.
PUTIEN has continuously pampered the palates of many with their delicious treats from the menu as well as their various promotions.
Steamed DUOTOU Clam in Fermented Wine – RM76.90. An offering brimming with fresh clams, steamed with traditional Chinese wine – Huodiao to released a heady aroma. This is my favorite among all DUOTOU clam dishes. The clams were soaked and steamed together with traditional rice wine which made the meat so juicy. In fact the meat was also packed with fragrance of rice wine.
Have you ever tried DuoTou Clams（哆头蛏）? Good news now as you can try this King of The Clams exclusively at Putien Gurney Paragon! Only Putien in the entire Malaysia is offering this clams that originated from Duo Tou Village in Putian city, China. The Dou Tou clams offer are available in Putien from 1st April till 31st August 2019 only
The creaminess of oysters paired with Putian’s precious “First Harvest Seaweed”, fried to a crisp and fully infusing the savouriness into every oyster.
The Seaweed with Crispy Oysters is of the worth-mentioned ones... a combination between Seaweed with briny sea essence and sweet, plump Oysters; the flavor-combo is delicate but unique in its own way
The Drunken Cockles dish with each cockle served on an open shell is make for easy eating. Topped with garlic flakes, chilies and drizzled with a blend of garlic sauce, each cockle is bursting with sweet, savory and mildly spicy taste.
Double Boiled Chicken Soup with Red Mushroom A hearty pot of goodness that come with rich stock that packed with chicken essence, accompanied with the aroma from the red mushroom and ginger.
PUTIEN Steam Garlic Prawn...yummy ........
With all these scrumptious food available, you certainly have to make you way there to try it all.
蝦苗拌頭水紫菜 Seaweed and Mini Shrimps Dressed with Sauce RM15.90 "The first-harvested seaweed is renowned as nugget of seaweed for its premium quality. In the 12 harvests annually, only those from the first 7 days are known as first-harvested seaweed."
Almost ordered by every table, the 100-second Stewed Yellow Croacker is one of Putien's best sellers. The Chef cooks and stews the fish in 100 seconds, the short time allows the meat to be cooked but in silky smooth manner and the natural sweetness is locked within. The seasoning is minimal and with bits of Ginger and Scallions; though simple, the flavors were multi-dimensional (the seafood sweetness speaks for itself).