• Sushiro
    Sushiro
    1. Oct 9, 2023
    2. elizbeartravel.com
    3. Review

      Overall, having sushi at Sushiro reminds me of those days as a student and having sushi at Sakae sushi; affordable sushi for all with basic quality sushi.

    1. The Hiyashi Chawanmushi from Sushiro Singapore
      The Hiyashi Chawanmushi from Sushiro Singapore
      1. May 20, 2023
      2. eatbma.blogspot.com
      3. Review

        Sushiro had a cold option on their menu though, which I was curious about. It was kinda like hiyayakko from a texture perspective, but with a savory seafood taste that came through more cleanly than in the hot version. I might actually order this again.

      1. Sushiro
        Sushiro
        1. Nov 23, 2022
        2. ivanteh-runningman.blogspot.com
        3. Review

          Food at Sushiro features classic Japanese cuisine and modern Japanese Fusion cuisine, with a focus on zushi / sushi.

        1. Sushiro Singapore’s Bak Kut Teh Ramen
          Sushiro Singapore’s Bak Kut Teh Ramen
          1. Apr 16, 2021
          2. eatbma.blogspot.com
          3. Review

            Sushiro has bak kut teh ramen on its list of specials now, and it was better than I thought it would be with its peppery and garlicky broth.

          1. The Ootoro from Sushiro Singapore
            The Ootoro from Sushiro Singapore
            1. Feb 28, 2021
            2. eatbma.blogspot.com
            3. Review

              Yes, it was nice and fatty, and I couldn't help but make an evil grin when noticing the little puddles of fat that had gathered on the plate.

            1. The Whole Spear Squid from Sushiro Singapore
              The Whole Spear Squid from Sushiro Singapore
              1. Nov 4, 2020
              2. eatbma.blogspot.com
              3. Review

                These whole squid are a limited time special at Sushiro right now. Honestly, there was nothing that special about the taste, and I'm kinda just posting it up here for the photo more than anything else. But it was cheap at just S$2.20 (US$1.60) a plate.

              1. The Shirasu Mazesoba from Sushiro Singapore
                The Shirasu Mazesoba from Sushiro Singapore
                1. Aug 16, 2020
                2. eatbma.blogspot.com
                3. Review

                  It's a little pricey by Sushiro's standards (S$8.50 or US$6.20), but I'd order it again if it's still on the menu next time.

                1. Sushiro’s Torched Spear Squid and Chicken Rice-Inspired Nigiri
                  Sushiro’s Torched Spear Squid and Chicken Rice-Inspired Nigiri
                  1. Apr 4, 2020
                  2. eatbma.blogspot.com
                  3. Review

                    The rice was sushi rice rather than the savory grains that come with chicken rice, but at least the meat wasn't dry. No, neither of them are things that will draw me back here, but it's fun to see what kind of new items rotate through their menu.

                  1. Sushiro Has Hokkigai Surf Clams Now
                    Sushiro Has Hokkigai Surf Clams Now
                    1. Mar 8, 2020
                    2. eatbma.blogspot.com
                    3. Review

                      Sushiro's current list of specials includes quite a few things at the moment, including straw-roasted salmon from Hokkaido, smoked salmon from Aomori, mentaiko with yuzu, and those surf clams above.

                    1. Sushiro Singapore Now Has Shirasu, Ankimo, and Shirako
                      Sushiro Singapore Now Has Shirasu, Ankimo, and Shirako
                      1. Nov 30, 2019
                      2. eatbma.blogspot.com
                      3. Review

                        Sushiro is running limited-time specials right now, including not just that whitebait above, but also monkfish liver and even cod sperm. And each of those is going for just S$3.20 (US$2.30) a plate!

                      1. Sushiro Singapore Now Has Shirasu, Ankimo, and Shirako
                        Sushiro Singapore Now Has Shirasu, Ankimo, and Shirako
                        1. Nov 30, 2019
                        2. eatbma.blogspot.com
                        3. Review

                          Granted, at that price, one doesn't exactly get high quality ingredients; the ankimo that came out was shredded up to the point where I thought it was corned beef.

                        1. Sushiro – Sushi at Tiong Bahru
                          Sushiro – Sushi at Tiong Bahru
                          1. Nov 14, 2019
                          2. yeeppi.wordpress.com
                          3. Review

                            Quite good quality and fresh conveyor belt sushi, although nothing out of the ordinary at this price point. I suppose you really get what you pay for in terms of sushi, especially for premium stuff like hotate (slightly frozen aftertaste), otoro (slightly mushy) and uni (slightly fishy than buttery).

                          1. The Smoked Bonito from Sushiro
                            The Smoked Bonito from Sushiro
                            1. Nov 2, 2019
                            2. eatbma.blogspot.com
                            3. Review

                              Thankfully, the lines at Sushiro are much shorter than before.

                            1. Sushiro @ Tiong Bahru Plaza - Japan's Number 1 Kaiten Sushi Chain Opens First Outlet In Singapore
                              Sushiro @ Tiong Bahru Plaza - Japan's Number 1 Kaiten Sushi Chain Opens First Outlet In Singapore
                              1. Oct 23, 2019
                              2. www.sgfoodonfoot.com
                              3. Review

                                Quality-wise, I think it still a notch behind some of incumbent kaiten sushi chain in Singapore.

                              1. Sea Urchin Dry Ramen from Sushiro
                                Sea Urchin Dry Ramen from Sushiro
                                1. Sep 28, 2019
                                2. eatbma.blogspot.com
                                3. Review

                                  The good thing is that they don't mess around with the food: you won't see ridiculous rolls of fried things drowning in mayo here. There are honest items like akagai and kani miso moving around on those belts (you can also order individual items via an automated delivery system).

                                1. Sea Urchin Dry Ramen from Sushiro
                                  Sea Urchin Dry Ramen from Sushiro
                                  1. Sep 28, 2019
                                  2. eatbma.blogspot.com
                                  3. Review

                                    Sushiro is running this sea urchin dry ramen special right now.

                                  1. Food Review: Sushiro At Tiong Bahru Plaza | Japan’s No. 1 Kaiten Sushi Chain Opens in Singapore
                                    Food Review: Sushiro At Tiong Bahru Plaza | Japan’s No. 1 Kaiten Sushi Chain Opens in Singapore
                                    1. Sep 11, 2019
                                    2. therantingpanda.com
                                    3. Review

                                      For a fuss-free sushi dining experience, Sushiro is worth trying.

                                    1. Largest Kaiten Sushi Chain from Japan: Sushiro スシロー Open in Singapore
                                      Largest Kaiten Sushi Chain from Japan: Sushiro スシロー Open in Singapore
                                      1. Sep 10, 2019
                                      2. alainlicious.com
                                      3. Review

                                        Sushiro スシロー is not big on ambience, but high standards and modestly priced sushi means that you should expect long queues.

                                      1. [SG EATS] Sushiro Singapore @Tiong Bahru Plaza- Japan’s Largest Kaiten Sushi Chain
                                        [SG EATS] Sushiro Singapore @Tiong Bahru Plaza- Japan’s Largest Kaiten Sushi Chain
                                        1. Sep 5, 2019
                                        2. hazeldiary.com
                                        3. Review

                                          Overall, I think the sushi here are affordable and the ingredients are directly imported from Japan.

                                        1. Japan’s Sushiro at Tiong Bahru Plaza, Singapore
                                          Japan’s Sushiro at Tiong Bahru Plaza, Singapore
                                          1. Aug 24, 2019
                                          2. eatbma.blogspot.com
                                          3. Review

                                            The good thing is that they don't mess around with the food: you won't see ridiculous rolls of fried things drowning in mayo here. There are honest items like akagai and kani miso moving around on those belts (you can also order individual items via an automated delivery system).