Canton Paradise, dal.komm, Koi, Lenu, Pepper Lunch, Saboten + Tagosaku and more in the new Food Hall in Parkway Parade.
Formerly occupied by Harvey Norman, this location has undergone a revitalization and now houses not just one but multiple eateries, restaurants, and shops. The location is on Level One, just beside Scoop.
Parkway Parade Food outlets such as Food Republic the Food Court or more formal dining such as Din Tai Fung, Putien & Treasures by Imperial
Oh man, let me tell you about my faves from the menu! First, there's the emperor chicken with herbs - it's so tender and packed with flavor, you won't be able to get enough.
Ambience at Goldleaf Restaurant is modern and functional. The brightly lit place with ample natural light is minimally decorated, with modern furnishings lined neatly within the spacious seating area.
If you have not made any arrangements for the upcoming Mother’s Day, get in touch with Goldleaf. Other set menus are also available. Cheers!!
The food was not only beautifully presented but also delicious. It may be a little pricy, but if you're seeking a break from the urban chaos and simply want to enjoy a relaxing meal, The Brewing Ground is a top choice for us.
The Brewing Ground is not that easy of a place to get to, but it has some great reviews, so we had a car for the day and decided to try it out.
When the weather’s good, lotsa people or those with pets like to sit al-fresco. Yesterday it was drizzling so everyone huddled indoors.
If you find space a constraint, you can always hop across the road to Burger and Steak Frites. They are under the same management and serve the same dishes. The ambience there is more casual and suitable for families.
A charming slice of France in Joo Chiat. Braseiro seems relatively under the radar when it comes to steak frites in Singapore and that makes up part of its charm. Head here for a cosy and affordable steak meal, and the service is very hospitable too.
Braseiro Steak Frites Restaurant Joo Chiat Singapore
I must agree that it's not the same vibes anymore but still the history of this Confectionery remains. You still can at least get some guaranteed delicious taste of nostalgia from Chin Mee Chin.
The cream puff looks different – very regularly shaped. The place looks different. Just like any other old school cafe now. Coffee and cream puff taste good though.
CMC or Chin Mee Chin Confectionery along East Coast Road is an iconic coffeeshop for kaya toast and coffee and other treats.
The chicken is tender, the rice fluffy and the chili makes it taste even nicer.
In my honest opinion, I find that it's not worth the wait and there are many other places that provide tastier braised duck as well as Kway Chap.
Dunman Food Centre is one of the smallest hawker centres in Singapore. Its size just make the quest for good food easy in this two storey food centre located at the junction of Dunman Road and Onan Road.
Long Phung vietnamese restaurant in Joo Chiat is known for reasonably priced authentic Vietnamese food. It has a new outlet in Chinatown.
Another trip to Long Phung reminds me of how good it is. Beef Pho and Chicken Noodles are definitely deep in flavors and tender noodles and meat. Stir-Fried Squid in a Sweet and Sour sauce was a li…
Long Phung on Joo Chiat Road is a must for all SEA foodies - the best Vietnamese you are likely to get in Singapore - prepare to queue, but it is worth it
They were listed in the straits times and misstamchiak, so I was a little disappointed. In 2014, they also won the Singapore Hawker Masters for Indian mee goreng. Their standards have most likely deteriorated.
The gravy was creamy, lux and full of bite. So enjoyable to scoop up.
I usually low carbs/no carbs. this i enjoyed and finished everything today.
HEAR:Click to listen/ download podcast of this week’s spicy, prawn-packed episode! SEE: Hello Makan Kakis, so the most-coveted dish of 2021 on this blog was prawn noodles. It would seem you c…
Price wise, this comes cheaper than Da Dong and the waiting time is probably shorter as well. It is a good alternative if you want to have a competent bowl of prawn noodles in Joo Chiat.
The stock was more crustaceany and prawny, plus thick and layered, but not so sweet. The prawns were really fresh and sweet, so much so that you could pull the flesh off the shell very easily. Wah Kee was still the gold standard, of the prawny rather than porky broth as it was here, although this was really not bad.
Baba Chews Bar & Eatery at Hotel Indigo Katong Singapore celebrates Christmas with exquisite gourmet dishes with familiar local ingredients.
OCBC Card 1 for 1 Mains Takeaway deal is good opportunity to try Baba Chews’ interesting Mod-Sin mains - such as Rendang Lasagne & Chilli Crab’ Tagliatelle.
Traditional might be good, but a modern take on it can be just as pleasing, if not better.
The nice kampung / small town setting makes eating here particularly enjoyable.
Totally no short-cuts here, their fish products are really a craft of passion!
anyway it was really enjoyable for all of us
Really nice chocolate Pain Au Chocolate – layery, flaky, delicate, fully and buttery. The Canele was moist and spongy too.
Petit Pain, a popular small batch Bakery in Joo Chiat, and Japanese style bakery Kamome @ Joo Chiat offer delectable healthy bread.
Petit Pain makes delicious pastries that are affordable for everyone without compromising quality and tradition.
It took me quite long to finally try Da Dong, and no regrets at all. The dry prawn noodles is a clear winner for me.
Da Dong Prawn Noodles dishes out one of the better prawn noodles I’ve tasted in Singapore.
The pricing for the prawn mee is bound to raise some eyebrows at 13 - 20 SGD, a price range beyond the norms of what is expected of hawker food pricing.
If you are craving for Taiwanese Meal, a visit to Typhoon Cafe should satisfy your tastebuds. The menu is pretty extensive, with a good selection of Taiwanese favourite dishes, including signatures like Taiwan Lu Rou Rice and Taiwanese Beef Noodles. Dessert is a must to complete your meals here.
8 reviews of I12 Katong "my go to shopping mall. i use the market in the basment, the movie theater and the hair salons there. they also have some really cute boutique shops on L1"
Can’t call it Joe’s anymore – Sin Hoi Sai Eating House it is from now on
Sin Hoi Eating House @ East Coast Road is a favourite of the Kennett’s - amazing food on East Coast. It’s family, it’s so reasonable, it’s delicious.
Singapore Family Lifestyle Travel Blog- Daddy M
As the in-house Chinese restaurant dining option of the Grand Mercure Singapore Roxy hotel, Jia Wei Chinese Restaurant has been delighting diners since April 2013. Serving quality modern Chinese dishes made with fresh ingredients, Jia Wei Chinese Restaurant is an under-the-radar dining destination for exquisite and well-executed comfort food.
Chinese executive chef of Jiawei, Victor Lee, has come up with new dishes after being inspired to support local food production. You can savour these new additions at Jia Wei Chinese Restaurant, located at Grand Mercure Singapore Roxy, from 15 April 2022.
I would still recommend here for family dinner and group gatherings as the food here is worth the price in terms of quality and portion.
It’s no secret I relied heavily on Google reviews nowadays and when I found out that there’s a Taiwanese restaurant, Isshin Machi (no, not ...
Isshin Machi 一心一町 has an outlet at greenwood avenue which is in the Bukit Timah area. I know they have another outlet at GRID but so glad I can go here for lunch.
I always need to try the Lu Rou Fun and theirs is smooth, not too fatty and enough sauce to cover the rice nicely. Very tasty.
Locals in the know like to eat at Katong Square because it has varied and interesting F&B options, is relatively quiet and has convenient parking facilities. Enticing offerings of restaurants and cafes in Katong Square range from local kopi and branded espresso to Thai porridge and Peranakan pulled pork burger.
locals like to eat at Katong Square because it has varied and interesting food & beverage options - Peranakan, Taiwanese, Japanese & more
No doubt that the Bee Hoon was cut into shorter strands for us to consume easily, my guests and I found that our bowls of Laksa were a tad on the spicier side. Nonethess, what matter most was that they enjoyed our local food and got to taste it finally.
I should eat here more often.
328 Katong Laksa in Singapore defeated Gordan Ramsay in the 2013 Hawker Heroes Challenge. It is just that good. This is one of the two best laksa in Singa..
Firebake at East Coast Road has launched a refreshed lunch menu and new items.
Our favorite wood-fired bakehouse Firebake has launched a refreshed lunch menu and also more new items to tantalize our taste buds!
Overall, we thought the food at Fibebake was good.
