白天漫步能感受新加坡濱海灣金沙的發達與氣派，夜晚則能賞盡燈火燦爛的夜景，不論來幾次都有不同的驚嘆。
It is not possible to book a single night’s stay at the Marina Bay Sands Hotel! Do that at your own peril because there’s simply too much to do at MBS that a 1 night stay isn’t enough. You’ll be leaving your staycation feeling like you’ve barely scratched the surface, and you have so much unfinished business. I am speaking from experience!
45 wonderful MBS Restaurants 2023 - Bread Street Kitchen, Waku Ghin, CUT, Spago, Black Tap, Blossom, Lavo, Kumo, Wakuda, DB Bistro, Ce La Vi...
In this video, we headed over to Amoy Street Food Centre to do a $100 hawker food challenge! I’m joined by my Taiwanese friend @艾莉愛吃 Ali Eats which is also ...
A food blog from a Singapore-based traveler
Every item was good, with the only exception being the noodles having a slight kee or alkaline flavour, although this was made up for by the outstanding sauce made of dried shrimps and kelp.
Here was the yuxiangqiezi from Birds of a Feather, a place that I haven't been back to in ages. The dishes were dressed up with lots of fancy garnishes; their barramundi chazuke was more upscale (complete with a theatrical presentation) compared to the one at Sichuan Alley.
Birds Of A Feather 2022 115 Amoy Street #01-01 https://www.birdsofafeather.com.sg/ Pork Dumplings (SGD $17)
Overall, this is the first time I came to BOF and I totally enjoyed the food here. Instead of the overpowering spicy Sichuan cuisine, most of the dishes have been well thought out, multi-layered yet balanced, delicious and well-executed.
One Raffles Place is ready to kick off the year of the tiger with a number of festive dining deals to keep tummies full this CNY! Read more.
Spending the day in the CBD, or looking for new lunch spots? One Raffles Place has a whole new host of dining options. Read more.
3 reviews of One Raffles Place "I've never been to this shopping centre prior to renovations, but my first impression of the new digs are that it's quite nice. The layout isn't that confusing, but the escalators make it seem that way. After the…
Given the restrictions a few months ago when dining in wasn’t an option, I had no choice but to request for takeaways from Yardbird Souther...
Yea, we can finally dine in at food establishments tomorrow, albeit with some conditions. The past few weeks had been torturing, especially ...
Service at Yardbird Southern Table & Bar is friendly, attentive, and efficient, befitting of fine dining standards.
I am not sure if I've been here before, but it;s one of those large Cantonese restaurants serving banquets over multiple courses (65 Chulia Street #33-01, 6536-7833). That included that braised abalone and sea cucumber platter above, as well as that roast duck and steamed fish in the background.
I have been to at least 4 other outlets of Peach Garden Chinese Restaurant for their dim sum buffet and a la carte Chinese dishes buffet. A notable household name in Singapore, many Chinese families will choose Peach Garden as their venue for weddings or birthday celebrations. Serving authentic Cantonese cuisine, Peach Garden has strong accolades from publications like Singapore Tatler and Wine and Dine
A must-have delicacy for the Chinese New Year, the Black & White Sesame Nian Gao is soft and chewy with a very subtle hint of black sesame.
If you haven't been here, I hope the executive set lunch is reason enough for you to come by!
The duck confit was ok, and the seafood bouillabaisse was awesome, rich and flavourful with a mountain of seafood.
Overall, there are more misses than hits at LeVeL33 Craft-Brewery Restaurant & Lounge. It may not be worthwhile even with a scenic view.
I am just excited by Monti A Casa's Florentine Burger 🍔
The dinner was quite satisfying. We were also quite appreciative of the generous portion sizes. Food was also good: Good enough that we would consider at least two return visits
We loved the cheese puffs, flaky and savoury and delicious on its own, but that herbed butter was pretty yummy too.
Bread Street Kitchen MBS is modelled after its London equivalent, featuring a British European food in an industrial warehouse-style restaurant
Overall service was attentive and friendly, I won't mind coming back again if its for special occasion.
Like most foodies, I know who Gordon Ramsay is although I have never watched the profanity-laden reality shows he is reportedly infamous for...
All in all we had a lovely stay at The Westin Singapore. If you have kids, I highly recommend you check out the Family Weekend at Westin staycation package which gives great value and isn’t much more than what you would pay under the ordinary rate.
Celebrate the month of Songkran (Thai New Year) together with Seasonal Tastes featuring their 3 Thai Resident Chefs.
Great infinity pool in the city for sure, and the spacious rooms and grand lobby make The Westin Singapore a pleasant experience for me.
Miznon launched a new pita this week featuring a melted mozzarella-wrapped piece of eggplant inside. I inhaled this thing in seconds considering how savory, gooey, and refreshing it was.
Singapore’s central business district isn’t a place I would usually visit on a weekday since my workplace isn’t in the area but when a frien...
This well-loved local dish gets an upgrade with Jade’s special X.O. Chilli Sauce and the bold flavour of dried oysters in place of chye poh or preserved turnip.
Chinese Executive Chef Leong has created an ensemble of prosperous feasts from 06 January to 08 February 2020, paying tribute to the first animal of the Chinese zodiac.
Jade Restaurant at The Fullerton Hotel Singapore has lined up prosperous feasts from 06 January to 8 February 2020. The exquisite dishes are specially crafted by Chinese Executive Chef Leong Chee Yeng.
NUDE Grill is able to serve quality seafood at reasonable prices as their family business is Hai Sia Seafood, a 3rd generation seafood wholesaler.
The burger patty was a tad too pink for my liking, but it was surely moist and juicy!
Overall verdict of our experience here was definitely worth many shots, enjoyable, and a place worth revisiting time and again.
Food is no doubt great, and this is one restaurant to head to if you want to have a good meal, nice dining ambience and good service.
definitely go for the crab cake which is chock full of chunky sweet flesh.
Service was good but food in general wasn't great and I fail to see how or why CUT was awarded a Michelin star.
The Gaig’s traditional cannelloni came with a great creamy and truffly sauce, although a bit heavy. The jamon croquettes was competent. The suckling pig tapas had really crispy skin, but was quite porky. Really quite quality tapas.
I don't fancy the meat, but I was fine with it being in the paella because the porcini balanced it out.
I am definitely looking forward to returning.
Mott 32 is one of those places we reserve for special occasions. Because we know we wouldn’t be regulars at the place because of price for one thing, but also because it screams “special occasion”!
The restaurant looks pretty much the same in 2023. The timeless decor has served them well. It has a distinctive Chinese decor that is unique yet still distinctly Chinese in character.
Overall, it was a great dining experience. While the dim sum menu is limited, they ensure each one of them is to the highest standard.
Service at SBCD Korean Tofu House is decent. Staff are friendly albeit soft-spoken, quickly welcoming and seating guests upon arrival.
Oddle Korean Food Delivery from SBCD Korean Tofu House - with pictures of menu, Original Beef Soontofu, Assorted seafood, pancake ....
The hotplate mains are ok. But it’s really the soups that are stupendous.
I had the wok-fried kway teow infused with smoky wok hei with delightful crunchiness from the diced kai lan.
The fish cucumber was thoroughly braised and tender and gelatinous. The kway teow had very strong wok hei, smokiness and sweetness from the chye poh. The bee hoon was full of sweet seafood goodness. One the nicer Chinese Teochew meals I have had in a while, in a nice refurbished old shop house environment with a courtyard at the entrance.
Great place for Teochew cuisine with many authentic ingredients imported direct from ChaoshanThe teochew porridge is optionavailable during weekday lunch The restaurant menu features other classic Teochew dishes
