Really nice pastries, innovative, buttery and done to just the right texture.
Keong Saik Bakery Holland Village review, coffee and cake break at new cafe at Chip Bee Gardens with pictures of menu with prices, coffee and pastries
The robusta black kopi was potent and punchy, yet somewhat light, floral and refined. The sor hei, eaten as a takeaway and without heating up, was quite normal and even a bit stodgy, although you could still taste the softness inside and crispy layers outside.