[Pork-free] There’s a new spot for coffee, cakes and more at The Spot by Chinoz in Bangsar.
Alta Pizza in Jalan Kemuja, Bangsar, isn’t just a restaurant – it’s an immersive experience for those in search of good pizza & pasta in simple yet aesthetic setup. Alta Pizza invites you to savor the magic of Italian cuisine in a setting that exudes refinement and warmth.
Overall, we enjoyed our meal here. The service is excellent, the food is good, and we thought the price commensurate with the portion. The wine selection is robust too.
Classic Malay cuisine by resident chef Sandra Samad takes pride of place at Chinta by Chinoz in Bangsar.
If you love a good bowl of beef noodles, Man Kee is worthy of a visit. We also recommend egg tarts and lamb curry.
Muslim-friendly] Located in the Telawi Bangsar area, Drip Drip Café distinguishes itself by offering a variety of in-house baked goods.
Prices here are not to be sniffed at, but then this is not some gerai by the roadside either as there is so much more heart and passion poured into each dish, not to mention the high quality ingredients used. Adu Sugar is the kind of place where it’s a full-on experience – it’s not just about having a meal – you absorb the ambience, drink in the layers of flavour and enjoy each morsel leisurely.
Overall, we really enjoyed all the dishes here. The pork burgers, lettuce and pork ribs particularly stood out for us. Although we didn’t indulge in any of the cocktails, we enjoyed the red Tempranillo from Faustino, Spain.
Verdict: It’s definitely a pleasant dining experience at Der Backmeister, in terms of food and environment. I’ll come back again for sure!
Overall, we enjoyed our lunch here at Maya with the dhal, crab and fish curries, and Local Goat Peratal as the standout dishes.