Was invited to try the new dim sum menu by @orientalgroup and it was nice to see the Ming Room in its new digs after being refurbished. Was particularly impressed by the bamboo feature wall and the fancy washroom, akin to a swanky posh hotel!
Serving authentic Cantonese cuisine that blends history and elegance with comfort. The dim sum menu is fairly extensive with consistent standards which may be considered good locally. It's always packed at weekends so be sure to make a reservation to avoid disappointment.
It was worth the wait as some of their dishes are superb. Char siew pork is irresistible because the meat is mostly lean with just a bit of fat and lightly charred with an even coating of sticky sweet soy sauce.
Be there for breakfast or brunch if you intend to try on their Dim Sum, otherwise a visit for lunch and dinner would be good to attempt on their other fine dishes.