With a long history in Peranakan food, I was expecting more from them. Overall, I find that the food was quite ordinary and there are better ones out there I have tried.
Started in 1953, this restaurant boasts to be the oldest Peranakan restaurant in Singapore.
Overall dinner was pleasant with friendly service staffs and hearty homely feel dishes here.
Overall the nonya food at Guan Hoe Soon Restaurant we tried was very good but we could not say that we had a great dining experience.