It is a real shame indeed, as this hawker delight was one of the main pillars of Malaccan street food. Yet, people still come and I probably would come again.
Address: 70, Jalan Bunga Raya, Kampung Jawa, 75100 Melaka Opening Hours: 7.00 p.m. to 11.00 p.m. (Closed every Tuesday) At Medan Mak...
The first night, we decided check out the Longkang Siham, loosely translated as blood cockles by the drain. This is a back alley that is famous for cheap and fresh seafood, where patrons sit on tin…
听闻马六甲出名 “Longkang Siham”(“Longkang” 就是“垄沟”的谐音,在这里是指“沟渠”或“水沟”的意思;“Siham” 则是广东人说的“蛳蚶”谐音,也就是“鲜蛤”、“血蚶”或“泥蚶”。),一场来到当然要来朝圣一下,毕竟这也是大马后巷美食文化的一种特色嘛!
I believe some of you have tried eating at a back alley. However, have you tried eating at a back alley AND by the side of the drains? 我相信大家都有试过在后巷吃东西的体验,不过,你是否曾经试过在后巷沟吃东西的经历呢? The google map will …
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The taste of the ‘oh chien’ is average now and we do miss the original and unique taste of their ‘oh chien’. However, you still find long queues during weekends and public holidays. For many people, this is where they had their ‘oh chien’ since young and regardless of the taste, they just want to come back for the memory sake. Regardless the taste, we will also go back there again for memory sake.
Fried Oyster Small (RM 8) ~ Cannot make it, eggs taste plain and most of it are burnt.
Locals always know where to hunt for food and this is the right place to fix that si ham craves at night. Tourists simply need to experience that local flavour when travelling to this friendly little heritage town.
The stall at the narrow street with mouldy walls on the left and right seems eerie, but the crowd is always there! Tell me why and would you try? No...No tummy ache the day after!