[CLOSED] Caffe Bene - Sunway Pyramid
Links
Review on Korean Brand Coffee - Caffe Bene Sunway Pyramid
- Feb 21, 2019
- fiberdoctor.blogspot.com
- Review
Dekorasi Caffe Bene yang menarik dan nampak eksklusif menjadikan suasana lebih tenang
赛奥贝拉咖啡 Ciaobella @ Caffe Pascucci at Sunway Pyramids
- Feb 7, 2019
- froggybitsoflife.blogspot.com
- Review
Ciaobella, where "Ciao" in French means Hello and "Bella" in Italian means Beautiful! And indeed the Ciaobella coffee is beautiful presented with an overload of whipped cream on a mixture of Expresso and milk and topped with some caramel.
Caffe Pascucci
- Sep 4, 2017
- www.penangfoodforthought.com
- Review
Paspuccio (RM12.00) is the signature drink here. It consists of a single shot of espresso with milk and chocolate powder.
Caffe Bene @ Sunway Pyramid
- May 2, 2017
- foreverinhunger.blogspot.com
- Review
Caffe bene is back with their latest seasonal menu now made available nationwide! Bringing both Mango lovers and Nutella lovers together, the Mangotella series is sure to capture desserts lovers heart. Which one are you? Sweet Refreshing Mango or naughty sinful Mangotella. The perfect dessert to cool you down especially when you're on the verge of overheating.
CAFFE BENE | 카페베네 @ SUNWAY PYRAMID
- Aug 5, 2016
- lwinlee.blogspot.com
- Review
Caffebene serves coffee made from the world's best seasonally harvested fresh coffee beans to ensure you enjoy a truly exceptional cup of coffee. Caffebene also offer authentic Belgian waffles, Italian gelato and natural fruit smoothies apart from fluffily soft toasted honey breads that guarantee would lure you over.
Caffe Bene at Sunway Pyramid - U mobile Perks
- Jul 27, 2016
- jessicatjs.blogspot.com
- Review
Rice Cake with Almonds Waffle This is one of their specialty! It is entirely unique! They melted some 'tteok' rice cakes on top of the Liege Waffles and topped it off with sliced almonds, this is a creative way of juxtapositioning crusty and chewy texture in one bite! They have also generously slathered on thick layers of their Misugaru, to provide an incredibly delicious taste to the really bland rice cake.
