酿豆腐,件件都很有水准,炸料汤料皆好吃,汤底也相当鲜甜。
我们还点了越南海鲜(小 RM28),那是为了满足我想吃辣的欲望,看起来小小锅但材料很足,内有生鱼片、鱿鱼、啦啦、番茄、羊角豆、菜豆等,咖喱汤汁浓郁带奶味,是很扯饭的一道菜。最后才再来一道炒蕃薯叶(小 RM10),就是一顿丰富的午餐。
Deep fried fish in sweet sour sauce, mun yee mee, yam basket, curry wild boar, fried rice, yong tau foo & paper wrapped chicken.
Aside from the Hakka classics of Yong Tau Foo (Stuffed fish paste in various manners) and the incredibly popular paper-wrapped chicken, you should try the Salad Pork as well. The kids will love this.
谢谢Serinajr的介绍和安排,让我们一家人享用了一顿美味的午餐。这一餐总共花了RM212,要说便宜,也不算便宜;要说不贵的话,却比起附近的新村海鲜店贵了,至少容易找到和环境舒适。当然大家吃得开心最重要。