The Serai Platter was pretty good. I especially loved the asam pedas oxtail. It had a good balance of spicy, tangy, sweet and salty. Pity that there was only one oxtail.
Whether you’re a fan of Indonesian cuisine or simply looking for a unique dining experience, give Ole Ole Bali a try; it’s a taste of Bali right here in Subang Jaya.
Good Vietnamese food, but a soup noodle easily cost RM 20 plus.
Haven't been here is quite a while, still as busy as ever. As a shopping small restaurant, Jibby is pretty good. Tiger Prawns & Crab pasta is fresh and tasty, Seafood Hot Pot Stew is fresh and nice..
I will probably enjoy the cake and pastry here more than main meals. Chicken Pie is alright, and burnt cheesecake is satisfying. I like their pastries, so some for takeaway.
Would I head back here? Yea, I would. Food is on the pricier end but I’ve always enjoyed my time at Lisette’s – both of it. If I am in the area, I’d drop by.
The beed slices don came with rice and an egg on top. The taste was ok, nothing spectacular.
Beautiful space with bakes of pure ingredients, breakfast, mains and fresh brews.
I also ordered salmon fried rice at MYR 9++ (MYR 10.44 nett) which I kept most of the rice. So my lunch costs MYR 34.80 nett which is much more than my friend's set lunch so next time it is more prudent to order the set lunch.
Hoshino's specialty is its hand-dripped coffee but for the new year, I am sampling the expensive rm$20+ "水果咖啡 Fruit Coffee", at the end, not too sure about Coffee + Orange!