Restoran Mahesha
Links
BABY COCONUT BRIYANI ~ RESTORAN MAHESHA At TTDI Kuala Lumpur
- Oct 3, 2018
- followmetoeatla.blogspot.com
- Review
We dig into the moist biryani rice to find succulent pieces of chicken, young coconut flesh and a hard-boiled egg, cooked to perfection. It's aromatic with the spices together with the distinct flavours of the coconut in their briyani rice.
MAHESHA TTDI - Baby Coconut Briyani - Restoran Mahesha TTDI KL
- Sep 30, 2018
- bestrestauranttoeat.blogspot.com
- Review
For us, we tasted ad the Chicken Briyani. Due to the use of coconut flesh in cooking this Briyani, it has a slightly sweeter taste than the classic Nasi Briyani which is more savoury in its flavour.
The one only Baby Coconut Briyani in Malaysia at Mahesha TTDI
- Sep 22, 2018
- www.eddyrushfatboy.asia
- Review
This coconut briyani is served on a banana leaf with a side of pickles and hard-boiled egg And I having my favourite mutton Briyani, The mutton thigh is super soft an tender. Made of spices, rice, meat, and veggies, it is definitely a mainstay in Malaysian cuisine, loved by many.
