Malaccan-Portoguese Spicy Bihun is one of the items under the Set Lunch menu. The dish was a little too moist to our liking, the Vermicelli Noodles were too soft in texture, if it was not because of the chopped Chilies, we would have a hard time finishing the dish.
Left Handed Char Koay Teow serves Chendul (煎蕊, RM3.50) for dessert. The shaved ice is sweetened with gula melaka (palm sugar). The dessert also contains red beans and green jelly noodles.
Their set lunch menu has more than 10 options of main dish for you to choose from.
The averagely priced food may not be ecstatic in taste but definitely you will enjoy the nice dining environment over here.
Its Six Premium Cantonese Restaurant 六鼎轩 hidden inside Penang Times Square on Jalan Dato Keramat has recently introduced the “Dragon Gate Banquet”, a feast with nine dishes. Currently priced at Rm688++ until June 2019 (regular price at RM988++), the meal that serves 10 pax is great value for celebrations.