Restaurants in Jalan Muntri

1. Muntri Street
2. Lebuh Muntri

1. ahseng2.blogspot.com
2. 4 years ago

Do drop by for their cakes, which are made from the heart.

1. www.what2seeonline.com
2. 5 years ago

A hugely satisfying option for a sandwich is the Smoked Salmon with Cheese Sandwich – put together with bread made from rye flour (naturally lower in gluten), mayonnaise, and greens. The rye bread is also fitted into the All-Day Breakfast dishes. Why not try the Rye Toast with home-made Nutmeg Jam, and Scramble Egg & Rye Toast?

1. ahseng2.blogspot.com
2. 6 years ago

This is a MUST TRY CHEMPEDAK CAKE!!!

1. www.theyumlist.net
2. 5 years ago

Reasons to visit Mish Mash Penang: excellent craft cocktails celebrating local ingredients in a casual setting.

1. froggybitsoflife.blogspot.com
2. 6 years ago

I'd say last nights Belgium's Le Chouffe Blonde could have been a much better beer pairing to the House Signature Roasted Pork!

1. froggybitsoflife.blogspot.com
2. 6 years ago

Mish Mash rotates for different craft beer every 2-3 months. Located on Muntri Street, not the busiest street in Georgetown but you will find many tourist and locals still wondering along this street for the food, pubs, and cafes along the street.

1. goodyfoodies.blogspot.com
2. 5 years ago

The burnt cheesecake here was more like a New York baked cheesecake (more dense), nevertheless it was still yummy. We got the set which comes with coffee (cake and coffee for RM15.90). A nice place to chill with a cuppa.

1. pinkypigletland.blogspot.com
2. 6 years ago

Surprise, surprise .. Gala House used to be a one-shop-lot size Cafe but now expended their business into two-shop-lot, where one is for you to enjoy your meal in a more family like setting while the other is a modern bar for you to enjoy your drinks, i find this combination kinda awesome

1. www.crispoflife.com
2. 6 years ago

The chef shared with us that another popular main is creamy chicken since Gala House inception. It gives a rich filling when coupling the fried chicken cutlet with the cream.

1. www.crispoflife.com
2. 6 years ago

The traditional Malay style prawn fitter - Cucur Udang also get an uplift in Mews. It it served along with tau kuah (bean curd), fish cakes, cucumbers and homemade peanut sauce, which done a wonderful job when glazed upon the various ingredients. Real prawns can be seen vividly upon cutting the crisp prawn fritters, justified its higher price tag should you need some good snacks in between meal.

1. www.taufulou.com
2. 8 years ago

This is my favourite which is Artisan bread, also the simplest of all. A simple toast with just butter and blueberry jam. The toast is so good that the texture is nice, where the size is also slightly thicker, spread it with butter and bluberry I would go 3 slices of it. One of the problem for travelers or outstation guest that drive will be parking issue as the place here is quite limited in parking space. Price range of this hotel is starting from RM300 onwards.

1. www.kenhuntfood.com
2. 3 years ago

The Boon Boon Wafuru had us waited for more than half an hour but the wait was worth it. The Waffles were nicely done with crispy edges and soft inner layer. The accompanying Avocado Ice Cream offered the extra layer of creaminess as well as a sleek of sweetness

1. www.youtube.com
2. 4 years ago

Seven Skull Restaurant & Bar is tucked in between the heritage shop houses. From the outside it looks like a usual revamped heritage shop house, but on the inside is a modern and contemporary bar

1. www.stevengoh.com
2. 4 years ago

Vasantham Shrimp – A Thai inspired deep fried breaded shrimp with herbs and spices, the shrimp cubes is battered and deep fried until golden perfection and it is served with Thai’s chili. The texture is crunchy outside while juicy inside.

1. iamfoodinsane.blogspot.com
2. 4 years ago

Harissa Roasted Chicken 是利用香料腌制到位的鸡肉而 Pan Seared Seabass 则是皮脆肉嫩。 来看看他们家最近的优惠吧！

1. penangfoodie.com
2. 3 years ago

Tai Buan Porridge has ceased its operation at Muntri Street last Friday after almost 60 years in business.

1. penangfoodie.com
2. 4 years ago

The shophouse they’re renting in Muntri Street is old and will go through major renovations soon, Ong is unsure when will the renovations complete.

1. www.taufulou.com
2. 5 years ago

My favourite Chai poh egg. A classic teo chew style where chai boh is slightly crispy and chewy in the middle, yet the egg is just fragrant and mild salty.

1. kokcheehou.blogspot.com
2. 3 years ago

Here's the location.

1. www.crispoflife.com
2. 7 years ago

If you prefer something light, go for Bread Pudding with Ice Cream (RM 9.90) which we thought is unique as the bedding include slices apples and dried cranberries for a fibre rich breakfast

1. jazzlah.blogspot.com
2. 7 years ago

Behind 50是一家很有个性的Cafe;他们的营业时间只有区区的4小时;一个星期才营业5天;你要吃他们的Brunch也要看准时机;而且比较好卖的Brunch一般1-2小时内会卖完了哦;所以要吃一定要趁早啊!!

1. www.youtube.com
2. last year

Kampung Nights, E & O Hotel RM198nett per adult, RM118nett per child/senior

1. pinkypigletland.blogspot.com
2. 2 years ago

Dining here is really nice, the environment is good and the food is tasty too. If you walk out from Sarkies, you can actually see the beautiful sea view just behind E&O hotel.

1. www.youtube.com
2. 3 years ago

After a while of MCO, E & O Hotel is backed with the usual unlimited ala-carte and buffet lunch. This round a bit different is the add-in of dim sum series. For those that love to eat dim sum, you don’t need to go far. E & O Sarkies is serving the fresh and delightful dim sum. For my personal preference, I love the har gao (shrimp dumpling) here, where the shrimp inside is bouncy and fresh, the outer coat is thin and soft. It is one of the best in town.

1. www.nickblitzz.sg
2. 10 months ago

Penang is famous for its Peranakan culture, particularly the well-known Baba Nyonya community. Established in 1933 as a kuih-specializing factory, Moh Teng Pheow Nyonya Koay expanded to include a storefront in 2016, showcasing a remarkable commitment to Nyonya kueh.

1. www.misstamchiak.com
2. 11 months ago

Moh Teng Pheow Nyonya Kuih has earned the prestigious Bib Gourmand status in the 2023 Michelin Guide KL and Penang list.

1. www.2bearbear.com
2. last year

Moh Teng Pheow Nonya Koay was where we headed for our fix of Nonya Kuehs. Having visited Jason’s Nonya House and still craving for Nonya fare, we found Moh Teng Pheow Nonya Koay a popular venue for koahs such as Kueh Lapis, Kueh Talam and Kueh Bengka.

1. www.barryboi.com
2. 6 years ago

It was a night of splendor with the luxuriousness of ambiance, service and exquisite scrumptious cuisine.

1. iamfoodinsane.blogspot.com
2. 6 years ago

虽然已经在槟城有稳稳地名誉和口碑了 他们也一直在提升自己，把料理做得更好。

1. www.penangfoodforthought.com
2. 6 years ago

Farquhar Mansion is a fine dining restaurant near Eastern & Oriental Hotel.

1. lwinlee.blogspot.com
2. 4 years ago

Lavish Fusion Bakery is located at a heritage shop along the bustling Victoria Street and is ornamented with pink walls, plants, and beautiful mural art which depict the elements of strong nature, tropical and beach vibes.

1. sakthi-life.blogspot.com
2. 4 years ago

But on the other hand, Wild Berries Lemonade captured our heart with its amazing taste. A taste featuring the sour and sweetness that triggers the senses in unexpected ways, YUM!! Wild Berries Lemonade @ RM 17.20

1. muntalksfood.blogspot.com
2. 5 years ago

Roasted chicken Green Curry at about MYR 28.5 where the green curry gravy is served in the very small glass container shown ini the photo.

1. www.nickblitzz.sg
2. 10 months ago

The name "Tok Tok" originates from the onomatopoeic sound a chef makes while kneading noodle dough with a bamboo pole, a tradition still observed at the entrance of this establishment.

1. www.stevengoh.com
2. 3 years ago

The taste of the wantan mee are almost the same as before despite the chewiness of the noodle not as much and the gravy is more starchy. As for the Char Hor Fun, the taste is packed with wok aroma.

1. www.youtube.com
2. 3 years ago

Tok Tok Mee Noodle House, used to known as Hong Kee Wantan Noodle now is operate by the next generation where the legacy of bamboo noodle was passed down. The taste of the wantan mee are almost the same as before despite the chewiness of the noodle not as much and the gravy is more starchy. As for the Char Hor Fun, the taste is packed with wok aroma.

1. lwinlee.blogspot.com
2. 4 years ago

The moment you enter the aesthetically rustic space, thou shall sense that this is the perfect spot for any coffee aficionado- particularly specialty coffee. The soothing coffee aroma that is wafting through the air easily set your mood at ease. And that makes it the perfect moment to slowly unwind the day with a good cuppa along some hearty nosh.

1. lwinlee.blogspot.com
2. 4 years ago

Olive Oil Zucchini Bread (MYR 13) Comes with some sea salt sprinkles and whirl of smooth crème fraîche.

1. sakthi-life.blogspot.com
2. 4 years ago

Both Cafe Latte (H) and (I) taste simply delicious. A beautiful combination of coffee and almond milk that packs a punch, delicious and smooth. In addition, what I love about this cafe is that they don't charge extra for Almond Milk. Sounds great right.

1. www.youtube.com
2. 8 months ago

Discover the vibrant flavors and cozy vibes of Penang's renowned Black Kettle Cafe at Gat Lebuh Chulia! Join me on a culinary adventure through this Muslim-friendly haven, where the chef infuses passion into every dish.

1. www.what2seeonline.com
2. 4 years ago

When it comes to pasta offerings, expect to tuck into the Seafood Risotto prepared with al dente Arborio rice. The creamy umami-rich risotto with many flavors and ingredients of tiger prawn, clams, calamari, and semi-dried tomato offers abundant heartiness.

1. www.stevengoh.com
2. 5 years ago

Carbonara Smoked Duck – RM28, Smoked Duck Slices, Carbonara Cream, Egg Yolk, Speghetti Parmesan Cheese & Fresh Egg Yolk, Cracked a la minute. Even though this dish is not the signature here, yet the taste of this dish was simply delicious. The fresh eggs yolk made the pasta creamy when mixed together. On the other hand, the taste of the smock duck slices were tender and packed with aroma.

1. yeeppi.wordpress.com
2. 2 years ago

Tasty savoury fragrant KL style wanton noodles with tasty plump wantons.

1. www.stevengoh.com
2. 5 years ago

Polo Bun with Butter (菠萝油) – RM4.50, a very typical Hong Kong pastry. The top of the bun was covered with slightly sweet crust while the inner of the bun was stuffed with a piece of creamy butter. In Penang, it is so difficult to get Polo Butter Bun. That is the reason I came to this cafe to try out the bun. It is in fact one of their best-sellers and usually sold out by noon. The top crust was so nice and the bun was soft and warm. Having it with soft and creamy butter was simply satisfying. This bun is perfect when it is served warm.

1. chewlingchua.blogspot.com
2. 6 years ago

For the menu, although I thought that the price is wallet-friendly but the choices are limited.

1. thokohmakan.com
2. last year

Nevertheless, we are sold and would come back again for their croissant, and to try its other offerings.

1. kokcheehou.blogspot.com
2. 3 years ago

Here's the location.

1. lwinlee.blogspot.com
2. 5 years ago

That Sunday morning, weather was lovely that after waking up at the cozy bed of Deluxcious Hotel, we immediately retun to Le Petit for another round of visit, haha.

1. www.theyumlist.net
2. 5 years ago

Reasons to Kota Dine & Coffee @ Fort Cornwallis: an experience founded in history taking guests from the past to the present with contemporary cooking techniques founded on Penang flavours all in the grounds of the historic Fort Cornwallis; the food is beautiful, delicious and very reasonably priced; remember to use your entrance ticket to the fort for RM10 food credit for each diner..

1. www.barryboi.com
2. 6 years ago

As you can spot, their food is instant love.

1. iamfoodinsane.blogspot.com
2. 6 years ago

他们位于槟城古迹Fort Cornwallis 里头的纯白玻璃屋，而菜单是以娘惹餐结合西方精致料理文化，给大家带来与众不同的娘惹用餐体验。

1. www.youtube.com
2. 3 years ago

Pitt Street Koay Teow Thng is one of the famous Koay Teow Thng in Penang that has been around for 60years. The original location of this Koay Teow Thng was at Pitt Street. It was moved to the new location at Carnarvon Street a few years back. One of the Specialists of this shop is the fish balls that are made of Eel Fish and the fish balls are homemade. Pitt Street Koay Teow Thng also selling Char Koay Teow now and the taste is promising too.

1. www.youtube.com
2. 4 years ago

Koay Teow Th'ng is flat rice noodles, served in soup. It is topped with their homemade Eel Fishballs, pork meat that has been minced and flattened, and we were surprised to find some golden deep-fried Pork Lards in the bowl as well. The noodles were silky smooth, every ingredient is in perfect harmony. The Eel fishball though has a slightly different texture than the usual fishball bounciness, we can taste the delicate sweetness of the eel itself. It is definitely a hearty bowl of delicious Koay Teow Th'ng!

1. klchin.blogspot.com
2. 5 years ago

The broth was out of this world. Subtly rich with the extract from the bones.