Restaurants in Robinson Road

1. epicuriouscan.wordpress.com
2. 5 years ago

The ambience in itself transforms seamless when the sun goes down, and then it’s a nice place to chill.

1. www.chubbybotakkoala.com
2. 5 years ago

Overall, Rookery is a casual modern all-day dining destination in CBD.

1. purple-eats.blogspot.com
2. 5 years ago

Rookery is a cafe and bar located right in the CDB area.

1. www.alexischeong.com
2. 7 years ago

I'll say it is a great place to go for a nice dinner with the folks or colleagues (lunch sets, I heard, are also good).

1. www.sgfoodonfoot.com
2. 7 years ago

Diners can choose between three dim sum sets and three lunch sets from the wok station.

1. 365days2play.com
2. 7 years ago

Kia Hiang Claypot Organic Chicken is definitely a must order whether you are at Kia Hiang or at Myo.

1. www.chubbybotakkoala.com
2. 5 years ago

Overall, it was a unique and enriching experience.

1. rubbisheatrubbishgrow.com
2. 5 years ago

The food here is not bad, and I did get some education with reference to the kazuki toro.

1. jiaksimipng.wordpress.com
2. 5 years ago

a place that office folks would love to have as a lunch option in the area.

1. eatbma.blogspot.com
2. last year

It looks like Shimonoishiki has been expanding its lunch menu, with things like this anagodon appearing now. It was a sauceless shirayaki, and fortunately still based on good quality products. But I wasn't flipping out about it either. At least it added to the midday options available.

1. eatbma.blogspot.com
2. last year

Here's the lunchtime kaisendon from Shimonoishiki. The rice was a bit heavy on the vinegar, but the cuts of fish were good enough that I was still happy when I ate it.

1. eatbma.blogspot.com
2. last year

This is allegedly a shop from Japan, although I'm not entirely sure how similar the local rendition here is (18 Robinson Road #03-02).

1. www.chubbybotakkoala.com
2. 3 years ago

SO Singapore Christmas Brunch 2021, SO Singapore Christmas 2021 Review by Chubby Botak Koala, So Singapore Festive Dining 2021, SO Singapore Christmas

1. eatbma.blogspot.com
2. 3 years ago

A food blog from a Singapore-based traveler

1. eatbma.blogspot.com
2. 3 years ago

I was still happy to eat it all, including an impressively spicy Merguez sausage.

1. www.misstamchiak.com
2. 2 years ago

Possibly the first Muslim-owned Bagel Shop in Singapore and located in the heart of the CBD, Beigelhaus served generously filled and delicious bagels!

1. www.jacqsowhat.com
2. 6 years ago

Chunky lobsters mark high in terms of affordability although we felt that it has great potential that have yet to be unleashed.

1. eatbma.blogspot.com
2. 6 years ago

Fortunately, the quality of the lobster meat was good, being nice and firm without drowning in mayo.

1. rubbisheatrubbishgrow.com
2. 6 years ago

Go early, they sell out quickly, and the queue is long.

1. www.sgfoodonfoot.com
2. 7 years ago

I find the sides here more interesting compared to some other established salad bar.

1. www.alexischeong.com
2. 7 years ago

Still, not complaining about having another healthy lunch place!

1. www.misstamchiak.com
2. 7 years ago

Pickleville is great for coffee with friends or for even some me time.

1. jiaksimipng.wordpress.com
2. 7 years ago

A place that is hidden away from sight; perhaps a deliberate move considering it is situated within a co-working space in the heart of the Central Business District, Pickleville is a gem for those in the area waiting to be uncovered.

1. www.misstamchiak.com
2. 7 years ago

It’s refreshing to find a café in the central business district that peddles both local and western style coffee and tea, catering to the needs of everyone.

1. www.strictlyours.com
2. 7 years ago

We don't know how long this place is gonna remain a secret. We reckon that it will get really crowded in no time!

1. danielfooddiary.com
2. 7 years ago

I would recommend diners to come off peak because when the store was packed, it got rather claustrophobic and some orders seemed to have got mixed up.

1. thearcticstar.blogspot.com
2. 8 years ago

Overall, we enjoyed the ambience at Mellower Coffee and I would likely drop by again.

1. eatbma.blogspot.com
2. 7 months ago

There is a Sendakan stall right next to Jiakali at Chinatown Complex Food Centre (335 Smith Street #02-254), where I grabbed this fried pork hor fun.

1. cavinteo.blogspot.com
2. 3 years ago

My sister mentioned that there was a famous dim sum stall at Chinatown Complex Hawker Centre that served only six types of dim sum! I wanted...

1. cavinteo.blogspot.com
2. 3 years ago

The problem when you have favorite hawker stalls is that you resist trying new stalls. But it was Saturday when I dropped by Chinatown Compl...

1. eatbma.blogspot.com
2. 3 years ago

A food blog from a Singapore-based traveler

1. cavinteo.blogspot.com
2. 3 years ago

There’s actually a secret at Hong Lim Food Centre known only to regulars and I wasn’t aware about it until my elder sister, who worked next ...

1. cavinteo.blogspot.com
2. 3 years ago

I had been delaying the publication of this post as Hong Lim Food Centre was closed for two weeks due to its identification as a cluster for...

1. www.youtube.com
2. 2 years ago

In this video, we headed over to Amoy Street Food Centre to do a $100 hawker food challenge! I’m joined by my Taiwanese friend @艾莉愛吃 Ali Eats which is also ...

1. eatbma.blogspot.com
2. 3 years ago

A food blog from a Singapore-based traveler

1. yeeppi.wordpress.com
2. 3 years ago

Every item was good, with the only exception being the noodles having a slight kee or alkaline flavour, although this was made up for by the outstanding sauce made of dried shrimps and kelp.

1. iwandered.net
2. 2 years ago

Maxwell Food Centre is one of those rare hawker centers in Singapore that is highly popular with tourists and at the same time, is held in high esteem by locals for its authentic and traditional hawker dishes. The main reason for this is that Maxwell Food Centre is the current home of a myriad of...…

1. jaymoylovesfood.com
2. 3 years ago

A trip to Maxwell to da bao brought us to some of our favorites and some new experiences too. China Street Fritters and their Ngoh Hiang, Liver Rolls, Egg Slice and Sausage with Bee Hoon.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 3 years ago

Nice. The rendang was nutty and lemak

1. eatbma.blogspot.com
2. 7 months ago

Here was the yuxiangqiezi from Birds of a Feather, a place that I haven't been back to in ages. The dishes were dressed up with lots of fancy garnishes; their barramundi chazuke was more upscale (complete with a theatrical presentation) compared to the one at Sichuan Alley.

1. ivanteh-runningman.blogspot.com
2. 2 years ago

Birds Of A Feather 2022 115 Amoy Street #01-01 https://www.birdsofafeather.com.sg/ Pork Dumplings (SGD $17)

1. www.chubbybotakkoala.com
2. 2 years ago

Overall, this is the first time I came to BOF and I totally enjoyed the food here. Instead of the overpowering spicy Sichuan cuisine, most of the dishes have been well thought out, multi-layered yet balanced, delicious and well-executed.

1. followustotravel.co
2. 4 months ago

The Coconut Club 必點美食有椰漿飯，半熟蛋、花生、黃瓜、魚乾及叄巴醬，主食是用香料醃製的炸雞，外酥內軟一點都不柴，整體椰香濃郁好吃

1. therantingpanda.com
2. 2 years ago

Dishes are generally still good, though prices have also gone up as with most establishments in Singapore.

1. hazeldiary.com
2. 4 years ago

The highlight was the Nasi Lemak so we ordered the signatures and side dishes to try for 5 of us.