I must say that with a price tag of $48++ for two, JUMBO Seafood’s afternoon tea gives you a bang for your buck.
Kindly note the Dim Sum Afternoon Tea Set is exclusively available at Ion Orchard outlet only from 2pm to 530pm daily (exclude public holidays) for dine in.
With the opening of JUMBO Seafood at ION Orchard, it marks a milestone in the restaurant's brand history as it is their first outlet along Singapore's premium shopping belt.
If you are looking for a thoughtful gift this Ramadan, or a well-deserved pick-me-up after Iftar, you may want to consider Bacha Coffee’s specially curated gift sets for Ramadan.
Bacha Coffee Ion Orchard Set Lunch review with pictures of menu, cafe, cakes, coffee and lunch main course ...
A food blog from a Singapore-based traveler
Overall, the Imperial Treasure steamboat restaurant is still my favourite steamboat restaurant of all time.
braised duck and trotters very flavourful…aiya…everything was good basically…lol!
we always ordered the Teochew char kway teow…very good today…excellent woke!
Overall we enjoyed the dining experience here at Paradise Dynasty and the mom could understand why this is my favorite Chinese restaurant completely.
Overall, the food at Taste Paradise Ion was mainly good.
xiaolongbao 小笼包 was competent, skin, soup all ok.
The service rendered was prompt and friendly. I will like to revisit the place for other food again.
Pao Fan is available here as well. It comes in lobster broth with ingredients like scallop and crab meat in it. And of course the crispy rice for the sizzling and texture flavours to complete the pao fan experience.
Pao Fan is available here as well. It comes in lobster broth with ingredients like scallop and crab meat in it.
Sen-ryo is very well -received in Hong Kong as well when it first started there in 2005 and has since grown to 13 outlets there.
Sen-ryo is a reminder that casual Japanese restaurants can serve up good Japanese food too, contrary to some other local chains.
Pleasantly surprised by the beefiness of their wagyu tsukune. Both the cheese filled one and the negi shio topped stick were delicious in their own ways.
The quality of the food was good and the dining space was pleasant.
Everyone is served a welcome drink upon entering! The welcome drink is said to contain slight alcohol...
We enjoyed most of the dishes, but the Hainanese Chicken Rice was frankly quite disappointing. I will be returning to check out the other Violet Oon Nyonya signatures.
The best dish of the day was the beef rendang
Other than dining at their ION Orchard branch, VO also has their cookies, tarts, and cakes available for retail!
If you're looking for a meal that will satisfy your cravings and leave you feeling satiated, then the Mentai Scallop and Salmon Rose Don is a perfect choice. Every bite is a culinary delight that will leave you wanting more. This dish is an excellent representation of the expert culinary skills and artistry of the chefs at Teppei Syukudo.
Omg they're so fresh and so good! All Kaisen Don comes with sesame seeds, ikura, wasabi and sprouts.
I was kinda disappointed about it. For me, non marinated raw fish is better or maybe a less salty marinate.
Putien Ion Orchard is one of the many outlets of Putien Restaurant (莆田). Its main store in Singapore, Putien Kitchener Road is a one Michelin Star restaurant. On this visit we decided to try the braised chestnut with sea cucumber.
We are delighted to check out the 6 different oyster dishes.
The Duo Tou season at Putien is a heaven for clam lovers. The plump and succulent clams with ocean-freshness is not to be missed.
The Smore was a nicely decorated chocolate cupcake. At $5 each, it is good value for money.
We had the opportunity to try the new menu items as well as the limited edition series of desserts solely conceived for the outlet and conceptualised by the talented culinary student and MasterChef Singapore Runner-up.
Other than its classic dishes such as Sticky Date Pudding, The Marmalade Pantry will be introducing a revamped menu with dishes that are exclusive to the new outlet.
FLNT @ 1-ATICO is a beautiful restaurant that offers a spectacular view and interesting Nikkei cuisine (Japanese-Peruvian fusion).
As for the Smoked Salmon Bagel Burger, as much as the flavours were there, it fared better as a simple breakfast sandwich.
I really like the deep, earthy Argentine flavours and that tables are far apart so that conversations are private.
One of the highlights of these tea puffs is their impeccable balance. The crust, while substantial enough to provide a satisfying crunch, is not overly thick, allowing the flavors of the filling to shine through.
If you are looking for a full set of afternoon tea, then perhaps not 1872, but if it's a pit stop in between shopping, this is a nice place away from the crowds (provided the shop isn't crowded itself).
I don't have any preference when it comes to which one is more yummy? They're all good!
Granted, this is just a commercialized chain (and at least they provided pickles this time), but I would've rather gone to CoCo Ichibanya.
Service at Monster Curry has passable standard for a casual eatery.
Overall, I am not that impressed with their mains as my expectations of an Argentian restaurant with their meat are rather high but I feel they fell short.
Awesome view, though the food fell short of my expectations with the Argentinian fare somewhat missing.
The food at Poulet + Brasserie at ION was enjoyable. The prices are reasonable. The 3 Course Feast is a really good value proposition. We will be happy to eat at Poulet + Brasserie again.
Overall, the tonkotsu broth, thick noodle and chicken karaage are the three ingredients that you must not miss here.
All in all, I’m rejoicing that Ramen Nagi has another outlet, as this might mean shorter queues!
If you are craving for Japanese cuisine, Itacho sushi is one of the option you can have it.
I would return any day for this. Impecably fresh, larger than both palms combined. A squeeze of lemon and we picked at this till there was nothing but bones left.
FLNT at 1-Atico on the 55th floor of ION Orchard is the only Nikkei Gastrobar in Singapore now.
I think the café can do better to entice customers with more engaging entertainment.
While the food and drinks were pretty enjoyable, we feel that there could have been more decor spent for the interiors - with more dinosaurs, installations and greeneries to create a better jungle-like and immersive experience for the Jurassic lovers.
Drawing on their vast culinary experience, 1-Group chefs have also injected some local flavours into the menu.
