Overall, both the black pepper and the fried chicken were not too bad. A returning trip for other items in the menu can be done too.
Hidden within NEWest is Birdfolks, a new spot that's especially proud of their fried chicken and rice bowls.
Birdfolks serves up delicious American-inspired fried chicken with an Asian twist.
A common dish whipped up in Sambal Sauce comprising of Petai, Long Beans, Brinja and Okra (Lady's Fingers). In layman's terms, it's a stirred fried mix of vegetables in sambal. This dish is no stranger in Malaysia.
Nestled in the corner on the ground floor of a commercial HDB block at West Coast, Island Penang Kitchen is housed in a location people woul...
Hello Foodie Friends! Today, our Makan Kaki is Host of Talking Point, Steven Chia, who has previously regaled us with tales of his investigations into bread, instant noodles and bubble tea. This ti…
Enjoy good food and coffee in Burnt Cones of Sunset Way
Their Ube or Purple Yam ice cream was really nice, carrying a nice sweetness and the fragrance of the yam, with some creaminess and thickness in texture and flavour, a bit like orh nee. Good stuff.
The unique concept of this ice cream cafe, along with friendly staff, good food, and dessert got me vowing to return.
Dessert was an olive oil cake flavoured with citrus and rosemary. Not bad. Rather small though. Nice with the cream.
At Summer Hill, the Roasted Chicken ($25 for half, $45 for whole) is presented in a more modest, down-to-earth manner, but still absolutely scrumptious.
It is an ok-good meal but it isn’t as mindblowing as what others have reported and I won’t travel more than 20 minutes for it.
deepfried big intestines done very well..tasty
The wah tan hor fun was really solid – silky smooth with wok hei, thick gravy, nice eggy fragrance and fresh accompanying ingredients like prawns and sliced fish.
The expansive menu means that you have to return multiple times to try all of Hoy Yong’s one-of-a-kind dishes!
I find that the set meal can be made a better offer with a drink included. Nevertheless, the set meal is still value for money.
The dessert of the day was a scoop of ice-cream with a dollop of cream. Simple but good enough for a simple lunch costing us a total of $26.20 (including service charge).
Buttercake n Cream, is definitely somewhere I would recommend if you're hunting for cafes in West Singapore.
Soon Lee Porridge specializes in Hainanese porridge and offers just three options on their menu. Hainanese porridge is often grainier and thicker than Cantonese or Teochew porridge.
Soon Lee Porridge serves up tasty bowls of porridge at wallet-friendly prices, and the long queues and waiting times at any time of the day are a testament to that.
We tried a bowl of porridge without the egg, and I must say that it had more flavour.
STR TAO Taiwan Cuisine is a hidden gem residing in the industrial estates in Jurong East. Discovered this as I was deciding on where to go for lunch. lol
This hidden gem among the industrial estate is definitely worth highlighting especially for those who are craving Taiwanese food.
The braised pork rice boasted superbly fatty and savoury pork belly, with a strong taste of cinnamon and star anise 八角. The sauce was savoury and flavourful, while the chilli was the dry fragrant type made from hae bi. The deep fried sweet potato with plum seasoning was crispy outside, soft inside, and sweet with a nice sour plum powder counterpoint.
Service was impeccable and the food standard was better than average. The experience in Chin Huat Live Seafood certainly gave every one of us a good impression.
Chin Huat Live Seafood 镇发活海鲜 is the first live seafood restaurant in Singapore. According to its website, this took place in 1995 when the restaurant allowed diners to select their catch of choice directly from the tank
Tried their coconut pudding which was more of a coconut milk jelly. Not bad but I prefer the clearer variety made with just the juice like the one at Ping's.
Visiting the one stop family restaurant for delicious Indian Food.
Overall, Springleaf Prata Place is a popular destination for those looking for a quick and satisfying meal of flavorful prata and other Asian dishes.
Overall, Joo Chiat Prawn Mee at Ayer Rajah Food Centre is definitely worth a try for the westies, especially if you like your prawn noodles to be sweeter.
This stall is a worthy option for lunch if you happen to be here.
I am sure fans of Joo Chiat Prawn Mee would be overjoyed to know that they are back!
Lee Taiwanese is hidden among the estate of Faber Drive and serving authentic Taiwanese Food similar to the taste of Miao Kou Night Market in Taiwan.
我觉得是富有台湾味的红烧牛肉面。牛肉汤很够味，浓香醇。牛肉嫩而香。酸菜添加了一股酸劲。
More fine dining than bistro. Ingredients fresh and handled well, although I though the flavours of the chicken cordon bleu were a bit too subtle for my less refined palate.
W39 Bistro Foodpanda Delivery review of Nyonya mee siam and Nasi Lemak with Ayam Masak Merah, with pictures of food and restaurant
Overall, we were glad to have discovered the W39 Bistro & Bakery. It is a neighbourhood eatery we would be happy to drop by again when we are in the West Coast / Pandan Loop areas.
I didn't dislike it but I did feel it had too much sugar.
All in all the food was pretty decent but the price leans towards the steep side.
Relatively quiet and peaceful, the more inaccessible location actually becomes a boon for those of us who fancy our cafes a bit less bustling all the time. The uncluttered walls, simple but sleek furnishing, high ceiling, natural daylight and ample space truly did feel like I had been transported to a nice cafe overseas.
Simple Cafe is home to some good quality pastries.
Meat platters were the rage right before COVID-19 struck us early this year and I always wonder if it’s really worth the deal; i.e. would it...
Not bad. The chicken was really well grilled – tender, savoury and smoky with a bit of chao ta. The onsen egg was of good standard too. It seems they are serious about their grills, although the bowl tasted just a bit too healthy for me.
The quality of meat is definitely noteworthy, allowing for decadent and flavourful mains.
For decent Thai Food, I find that Nana Thai portion is big and good enough. You also get to expiernce that the servers and staff are communicating in Thai Language.
Food wise, I thought it was rather average. However the price point is reasonable cheap. By the way, the restaurant is 24 hours!
This place was pretty good (41 Sunset Way #01-02, 6463-0069). It's an upscale version of a local cafe, serving a menu similar to what you'd find at Toast Box or Kopifellas, like kopi and toast with some cakes and noodles.
A food blog from a Singapore-based traveler
Service was friendly and it has a good ambiance if you want to hide away from the crowd.
An ok bowl of Japanese fusion mee pok with unusual ingredients. Long queue though.
The Japanese Fusion Mee Pok is definitely worth a try if you happen to be in the vicinity.
The Bonito Chashu Ramen was a bit too light and subtle for me, without any flavours jumping out. Will probably have to get the Tonkotsu next time out.
En Ramen serving tasty and pocket friendly ramen in the neighbourhood
