V1 Susu, also known as We want Susu. Is the treading place for a mug of good milk and others. This shop is hidden from the main road and need to drive into the kampung (rural) area. The milk here is fresh from the farm and the taste is creamy and aromatic. My personal preference is the original flavor. The 4 flavored drink (四大天王) is also one of the yummy drinks available here in V1 Susu. The best part is the ingredients in the drink is secret recepie while you need to try out yourself for the rest of the flavor beside the one that can be seen.
We opted for Teo Chew-styled Steamed Pomfret and the result was amazing. The sauce had a balanced medley of sour, spicy and salty notes; it was clear, clean without burdening the fish... and yes, the fish was very fresh
Overall, dining here is really nice. Service is good, environment is nice, food serving is fast and food is good too.
What i like about J7 Kitchen and Bar is their menu has a lot of food to choose from, will come back to try some others of their food here.
My favorite dish here is their Creamy Tomyam with Mushroom, i would say that this is a must try dish if you are a tomyam lover. It is made from Spaghetti with a lot of Mushroom and creamy Tomyam. The tomyam taste is strong but not spicy. Though it may sound weird mixing Asian Tomyam with Western Spaghetti but these two combination mix well together.
Valdor Ai Xuan Tomyam Mee 爱碹夜市海鲜粥 is one of the places near Batu Uban, Penang that see reasonable yet flavourful Tomyam and also porridge. The ingredients in the Tomyam and Porridge are self pick while the noodle also having a few options. The thick and nice Tomyam soup is an addiction for those that visited this place before.
Food serve here is a combination of Western and Asian. I tried their Tom Yam Udon which is something special where Japanese Udon mix with Thai Tomyam. The tomyam is not spicy but it has its tomyam taste to it and it goes surprisingly well with the Udon. The other food that i tried is their Chicken Chop with a lot of gravy on top, some fries and salad at the side.
Overall, the food here is just average and the serving size is small. What i like about Yi Floor Cafe is the nice calming environment here and their good service, oh and not forgetting their ICE Blended Coconut which is refreshing. The rice is not my favorite, its hard.
Back to the Tosai Stall, (also have Indian Economy Beehoon, and Nasi Lemak), which is accompanied by the most wonderful Fish curry sauce (No fish serve). To day I Had some Half Boil eggs as well. Oh yes do go early, if late, may be sold out.
Overall a good eat and a recommended one.
什么粥那么“巴闭”？也不就是一碗螃蟹粥。 一碗对的螃蟹粥，不只是一碗粥配一只螃蟹就能完事。 体型虽不大，但膏多肉甜的螃蟹， 配搭冬菜、香菜和茼蒿，还有秘制高汤， 每一口都能深深地感受所有配料浑身解数释放出来的“味道”， 滋味非一个“鲜”字能够表达， 你只会觉得若缺了任何一个， 就不会是完美的高渊螃蟹粥。
Tu Bo Sweei/ Boiled Baby Octopus (Rm 12 for large) is another must-try item in Law Chang Kee. This is a very simple dish by boiling some of their freshly caught baby octopus and topped with some deep fried garlic oil, complemented by their home made chili sauce topped with peanut powder. I was amazed by the crunchiness and freshness of those octopus, they were not over-cooked, just perfect to my liking. Recommended.
Dining here is nice, the food is tasty and the place is big. Service is a little slow, sometimes its hard to get the waiter's attention as they are busy walking around serving everyone there. This place is always full, so finding place to sit it hard but the food is definitely worth the wait. In terms of price, i feel that it is expensive but since it is a seafood restaurant, it is worth a try.
Cheng Hwa Seafood Porridge is a relatively new member at Nibong Tebal, established few years ago, the place has rapidly garnered an appreciate following. One of the pulling factors is probably the wallet-friendly price points- a bowl of casual-ordinary Fish Porridge is only priced at Rm 6. Diners have the options to dine-in or sit at the al-fresco area, overlooking the serene-quiet neighborhood of Nibong Tebal while feasting on the freshest catch of the day. The menu comprises of Porridge and Noodles as well as some classic Chinese Seafood dishes is suitable for all range of diners- from young to aged, making it one of the well-received Seafood restaurants in the vicinity. Cheng Hwa Seafood Porridge can be found at the end of Jalan Atas, a stone's throw away from Law Chang Kee.
I also enjoy their Salted Caramel Macchiato, with a scoop of vanilla ice cream on top and thick Macchiato coffee which is not too salty. This is a satisfying cup of Salted Caramel Macchiato.
Firefly watching is one of the popular activities at Nibong Tebal, a quiet town south of Penang state. Sitting right next to the Kerian river, it is strategically located and suitable for firefly watching activities. Taking a boat ride is a common practice but there are more options for visitors right now. Housed in the Firefly Jetty Development Association, Firefly Jetty Cafe is right next to the jetty where visitors board the firefly watching boat. It overlooks the Kerian river and offers the same lake-view. Cool view aside, the menu is less-exciting... featuring some local Western food and local delights. Probably not so much on the food but the opportunity to stay closer and enjoy the beauty of mother nature (if you don't mind the irritating flies).
整体食物的味道还算不错，分量也中规中矩的，至于价格还算合理。
It was a great evening sipping coffee, eating cakes at the England House garden area under a tree with family. The coffee is actually a float that is why there is a scoop of ice cream on top of it. The sweetness of the ice cream offset the bitterness of the coffee, a good combination.
总结来说，「咖啡村舍」提供咖啡、蛋糕、甜点，同时也是个拍照打卡的好去处。
This place is serving good coffee and great food. In fact the ambiance is also very cozy. At Southmann, the food ranged from Western to Malaysian and even Fusion. All the dishes here are using high quality ingredients with classic method of cooking with modern techniques.
The environment in Southmann is nice and comfortable with a modern touch.
Dining at 7 Village Noodle House is nice, their service is good and food serving is fast but the only thing that i wish is for their food serving size to be bigger, haha !
We started with Fish Maw and Glass Noodle Soup, a savory, starchy soup with Glass Noodles and plenty of Fish Maw... lightly seasoned and best served with Black Vinegar. The consistency was perfect and they were very generous with the ingredients
Makanan di sini semuanya sedap-sedap, size hidangan adalah besar dan kalau di banding dengan harga, size dan harga adalah berpatutan. Bagi saya, saya suka Buttermilk Chicken with Butter Rice, sebab ada nasi, maklumlah kan ? orang Malaysia ni suka nasi .. haha ! Buttermilk Chicken dia pun sedap juga dimakan dengan nasi. Semangkuk Mushroom Soup yang panas di makan dengan Garlic Bread pun best juga, rasa kenyang sampai macam nak pecah parut. Best !
Overall, food here is decent and service is good. Food serving is fast too.
My favorite food here is their Tomyam Noodle, it is not very spicy but has a very strong Tomyam taste. T
他的点心则跟我在其他地方吃到的有点不一样，说真的有发觉到这里的食物都没有很华丽的卖相，味道却是朴实的而且有一种越吃越有滋味的感觉。
