Restaurants in Bedok North Street 3

1. sethlui.com
2. 3 years ago

The Halal Corner launches two new spicy fusion pasta dishes that will surely entice thrill- and heat-seekers alike!

1. www.misstamchiak.com
2. 3 years ago

One thing I have to say is, the portions are pretty big so it’s pretty good value for money.

1. www.havehalalwilltravel.com
2. 4 years ago

The Halal Corner has one goal in mind - to bring you quality halal Western fusion dishes in Singapore that everyone can enjoy! ? Formerly known as Asyraf's Halal Corner, their creative dishes combine local and Western favourites to create something eye-catching and unique, and with dishes costing no higher than $7 you can get a cafe-quality meal at hawker centre prices!

1. ivanteh-runningman.blogspot.com
2. 4 years ago

Food at Nangfa Thai Kitchen is predominantly Thai cuisine, featuring some of the most beloved Thai dishes. Expect bold flavours and consistently well executed dishes.

1. ivanteh-runningman.blogspot.com
2. 4 years ago

Ambience at Nangfa Thai Kitchen is casual and relaxed.

1. www.misstamchiak.com
2. last year

Andy’s passion shines through, setting his Western food stall apart. From the meticulously seasoned meats to the homemade coleslaw and dipping sauces, his dedication brings an extra flair to the dining experience.

1. eatbook.sg
2. 7 years ago

Overall, I was really impressed by the quality of the food considering the price we paid.

1. www.misstamchiak.com
2. 7 years ago

All in all, The Pasta Boutique carries an appealing range of pastas and mains. Longer waiting times are to be expected here as there is only one chef cooking.

1. www.pinkypiggu.com
2. 7 years ago

The stall's drawback could be its location. It may be convenient for those staying in the neighborhood, but can be rather far to travel for us living in other parts of the island.

1. cavinteo.blogspot.com
2. 3 years ago

I heard that Bedok town has a lot of hawker centres and even though I had been to quite a few; I didn’t realize there are more that I didn’t...

1. www.misstamchiak.com
2. 6 years ago

I concede that there might be some establishments out there selling “short-cut method” Nasi Padang, but I can assure you Lemaq Nasi Padang isn’t one of them.

1. elizbeartravel.com
2. 3 years ago

Overall, The treehouse has a cosy and comfortable environment for chilling out in the hot weather or simply grabbing a quick meal or caffeine fix.

1. www.thefooddossier.com
2. 3 years ago

Denzy Gelato Everyone adores desserts, so everyone else is turning artisan wannabe in hopes of making a pretty penny off those bot...

1. yeeppi.wordpress.com
2. 7 months ago

The old school Chinese mee siam was soft and the sauce milky, lemak and limey, although only slightly tangy and havibg a but less depth. The tau pok was slightly firm and soaked up the sauce nicely. Overall not bad and interesting.

1. yeeppi.wordpress.com
2. 7 months ago

The fishballs were really light and springy with a subtle fish flavour, and the her kiao was gummy and bitey with a nice meat filling. The meatball was factory made and generic, while the noodles were really heavy, lardy and old school, but a bit less flavourful. The soup was good though, cloudy and meaty. Overall not bad.

1. www.misstamchiak.com
2. 5 years ago

Will I come back again? Most probably not. But if I’m nearby, I will take away the fried egg and opt for the cheaper items such as Fried Fish Bee Hoon Soup ($4).

1. www.misstamchiak.com
2. 7 years ago

Nestled in the neighbourhood of Bedok North, Triple V Coffeehouse is a modern coffeehouse that offers an array of Western, French and Italian cuisine all in one place. Prices are also more reasonable than you would imagine.

1. www.misstamchiak.com
2. 3 years ago

Sarawak Delicacy Laksa & Kolo Mee serves up authentic Sarawakian cuisine with a new Friday Special in a coffee shop in Bedok. Read more.

1. www.umakemehungry.com
2. 4 years ago

My travel down to the Eastern Part of Singapore is worthwhile. I don't mind returning back to the same place for a bowl of Kolo Mee again should I have any cravings for it.

1. www.umakemehungry.com
2. 4 years ago

I don't mind returning back to the same place for a bowl of Kolo Mee again should I have any cravings for it.

1. yeeppi.wordpress.com
2. 2 years ago

Very nice, and complementing the well cooked bee hoon that had a bit of bite and was drained well and not watery. The ingredients were meagre though tasty – spongy tau pok, surprisingly tender cuttlefish, tiny hum and crunchy kang kong.

1. yeeppi.wordpress.com
2. 4 years ago

The curry was lemak and sweet, packing quite a lot of spice and heat. The chicken was tender and sweet as well. The tau pok was soft and spongy, retaining some bite, and soaking up the curry nicely.

1. therantingpanda.com
2. 4 years ago

The overall flavour and combination of the ingredients here is very good, though I am also really curious how the curry itself will go with prata.

1. therantingpanda.com
2. 4 years ago

There is no lack of good hawker stalls in Blk 216 such as Chris Kway Chap and Sin Ho, and Prawn & Mee is worth trying if you are craving for prawn noodles.

1. www.misstamchiak.com
2. 5 years ago

While I wouldn’t say it’s the best prawn noodles I’ve had, I would say its worth a try.

1. eatbook.sg
2. 5 years ago

The noodles at Prawn & Mee might come across as ordinary and basic, but give this store a chance and you’ll be in for a huge surprise.

1. islifearecipe.net
2. last year

Burp Bedok Reservoir: Indulge in a delightful dining experience at Burp Kitchen & Bar in Bedok Reservoir. Enjoy stunning reservoir views while savouring great food, cold beer, and the warm hospitality of their friendly staff. Make reservations and explore the menu today!

1. islifearecipe.net
2. 2 years ago

Burp Bedok Reservoir we will absolutely be going back. It was superb. Bless them too, as they even sent a little note saying the service might be off

1. ivanteh-runningman.blogspot.com
2. 8 years ago

Overall, Burp Kitchen & Bar offers a decent dining experience, suitable enough for everyday dining. The casual yet average ambience is offset by large potions of tasty food at affordable prices.

1. yeeppi.wordpress.com
2. 4 years ago

The pork chop was tender, savoury (even salty) and fragrant with five spices and pepper. Tastier than perhaps the DTF pork chop, although thinner. The fried rice was not as evenly fried as DTF, but had more wok hei and more egg fragrance.

1. www.allaboutceil.com
2. 6 years ago

I would likely be back to try the other dishes only if the queue is shorter.

1. www.misstamchiak.com
2. 6 years ago

Definitely coming back to Hao Lai Ke for more!

1. www.misstamchiak.com
2. 3 years ago

On a whole, it’s a damn shiok bowl of prawn noodles.

1. yeeppi.wordpress.com
2. 4 years ago

The noodles were cooked nicely. The prawns were fresh, sweet and flavourful – this was how good big prawns should taste like. The soup was so drinkable – flavourful yet refreshing – that I finished the entire bowl.

1. ieatishootipost.sg
2. 4 years ago

A bowl of prawn mee soup worthy of your calories! The dried version with chilli and killer pork lard is sure to satisfy that craving for deliciousness.

1. jaymoylovesfood.com
2. 3 years ago

Tamjai Samgor Mixian is a Hong Kong institution and it has opened in Singapore. The place makes noodles with all types of toppings and broths. In Singapore terms – it is Yong Tau Foo!

1. eatbook.sg
2. 4 years ago

For me, the most memorable part of the meal would be the noodles because of their lovely texture.

1. johorkaki.blogspot.com
2. 4 years ago

Pasar 216 Bedok Central hawker centre is off the tourist belt in a mature public housing area but it has many excellent food stalls - more than many famous, higher media profile hawker centres.

1. www.misstamchiak.com
2. 5 years ago

Han Kee Fish Soup is not the first stall to offer such a combination, and I’m more than glad that there is such a combination because white rice with braised sauce and sides will never go wrong.