The Feather Blade definitely attracts a younger dining crowd with its competitive pricing and location in the buzzing Tanjong Pagar Road which is surrounded by numerous Korean restaurants. You can’t go wrong with their steak here, and if you fancy, some cocktails to go along.
It’s a place—price-point and food-wise—that young people would like.
Really adult and almost manly handshake burger, which was an off the menu item.
A food blog from a Singapore-based traveler
Overall, I would give Merci Marcel the following rating: Food: 4/5 Space & Ambience: 5/5 Service: 4/5
Like these raclette toasts which were nice.
All in all, I wouldn’t allow the 2-3 less impressive dishes discourage me from revisiting.
The Superior Prawn Mee Pok Noodles (SGD $19) was pretty good, and I would order it again.
I think Izy Fook is a great little place for dinner and drinks in Club St if you're looking for something a little less 'expat-y' but do not want to go full on hawker.
Overall, it was a pleasure dining at Picanhas’ and Panquecas’. The picanha steak and ribeye combo are a must-try, while their Apam Balik is just a flavour bomb. Will definitely return for these two great dishes. Cheers!!
Head down here if you’re sick of the mainstream steakhouse, and are looking to try a secondary cut such as the Picanha!
The restaurant is muslim-friendly and there are no alcohol served here. For non-alcoholic drinkers, you can enjoy your mocktails or alcohol free wine while enjoying the affordable steak without burning a hole in your pocket.
Nestled in the vibrant Club Street, Singapore, Le Bon Funk Club Street has been opened since 2018 and I only managed to check it out recently for dinner. With one other outlet in Holland Village, the Club Street outlet is the OG and the space and interior exudes a chic and trendy ambience. This is one of the concepts under The Lo & Behold Group which is also behind Odette, Claudine and one of the trendiest concepts in 2023, casual Italian restaurant Fico.
Instead of saying Barnsley Chop ($39), which is imported from New Zealand and not Barnsley, they should have written “Barnsley Lamb Chops.”
Dessert was a mousse-y chocolate cake with crème anglaise and a sprinkle of warm spices.
L’Angelus Restaurant Club Street Singapore $28 Set Lunch Review, with pictures of menu, restaurant interior, steak frites, crab brick ...
Overall, I deem it to be a steady, homely, comforting restaurant. Nothing too out of line, nothing to surprise you, but it is reliable.
All in all, there are some hits and misses but I would return for their crab meat pasta.
Mozza Restaurant and Bar Review by Chubby Botak Koala, Mozza Italian Centric Restaurant, Italian Char-grilled Singapore, 48 hours fermented pizza,
Love a smokehouse, something that’s lacking in Singapore. Wouldn’t mind if Thirty Six goes full swing into a food menu of that of a smokehouse, minus the beer bites.
The re-opening of Maxi Coffee Bar this October at their new location and home at 6 Ann Siang Hill is a relatively low key affair, which is also charming in its own way. In any case, Maxi Coffee Bar has always exuded that indie coffee vibe for me, and that spirit is reflective in their new location.
Small lovely place, good coffee, friendly people.
These guys (81 Club Street, 9155-8374) bill themselves as Italian-Australian, and they've got some pretty good lunch sets that they encourage eating in a shared manner.
A relaxed dining space in the CBD for some hearty Italian dishes with an Australian take on it. It is best to come with a group of people to enjoy the sharing plates concept and take on a variety of dishes. I would say, a charming new addition to Club Street.
6 reviews of Senso Ristorante & Bar "The restaurant is pretty and nicely decorated. It is a good place for a date or other special events. The Italian food is superb! I would recommend a few including lamb ribs, squid ink pasta and tiramisu.…
Food, Travel, Nightlife blog Singapore
Italian stalwart Senso Ristorante & Bar brings together the best of their signatures to commemorate its 14th anniversary this July. Available only thro
The service was also great. We were served by a white man (Australian?), who introduced the dishes to us as he served them. That is the proper etiquette, but a pity not many fine dining restaurants do it these days because of their untrained staff.
The food impresses me at Club Street Wine Room, as it is easy for a wine bar concept to overlook on its food quality. Lovely shophouse space, and I am keen to return for dinner next time as the ambience should be quite charming in the evening. I am eying that Aged T-bone 500g beef next.
If you’re looking for an alternative to the typical ice cream and waffles, Panquecas’ is definitely the place to be!
We love Lucia Cakes Brownies and especially the Salted Dark Chocolate Brownies in addition to the addictive Triple Chocolate Brownies. No doubt, we love the idea of the Mixed Box too since we love variety.
A very good meal, on the whole.
Overall, we enjoyed our dining experience here at Jerry's very much, and look forward to returning for more of their hearty, sumptuous food paired with excellent service.
The worst offense, though, is the cooking of the mee. I truly realise I was in trouble when the noodles lift on the chopsticks in a big clump, and in some parts the noodles are actually still stuck and knotted together. The taste is plodding, trudging and other similar words.
Located at the thirst quenching Club Street, Pluck is an extremely understated dining place. The exterior is simple and so is its interior, the theme or rather the lack thereof, provides you with a hint of how down to earth Pluck is.
I reckon what Zui Hong Lou needs is to polish up some of the weaker dishes, and have more stand-out big plates – there are currently only four. Would love to be surprised at what there is to come.
I can totally see myself making a date with my friends to come over here for just dinner.
Everything was so yummy! Especially the lobster egg Benedict!
I couldn’t contain my excitement when I heard that Australian brewery Little Creatures is opening a gastrobar in Singapore.
My sister mentioned that there was a famous dim sum stall at Chinatown Complex Hawker Centre that served only six types of dim sum! I wanted...
The problem when you have favorite hawker stalls is that you resist trying new stalls. But it was Saturday when I dropped by Chinatown Compl...
From popiah and claypot rice to MICHELIN-starred soya sauce chicken, these are the MICHELIN inspectors’ favourite stalls at Chinatown Complex.