Actually it’s quite hard to go wrong any of the stalls here. Some people like the Sam Kan Cheong pork noodle while my wife always orders the Ipoh style dry curry mee. As for me, I prefer the wantan mee.
This pork ball noodles come in soup and dry dark sauce. The place is packed with customers waiting in line for their Pork Ball Noodles. And thumbs up for the dish. Taste Rating: 9.5/10 Ambiance Rating: 6/10 Service Rating: Nil Value Rating: 10/10