THIRTY8 Restaurant

Grand Hyatt Kuala Lumpur 12 Jalan Pinang 50450 Kuala Lumpur Malaysia

As one of the best restaurants in KL, THIRTY8 is located strategically on the 38th floor and comprises of a 360-degree city view including the dining areas, bar and lounge. Heightening the discerning diners’ experience are the lively show kitchens which serves international cuisine showcasing a variety of Western, Chinese and Japanese flavours.

  • goodyfoodies.blogspot.com
  • 2019-05-14 00:00:00+00:00
For the meat lovers, THIRTY8 offers Australian 'Diamantina' Red Wagyu or Black Angus Beef from Stanbroke Farms. We had the rib eye (350g, marbling score 6 - RM350), which was thoughtfully sliced for sharing. Beautifully tender, melt-in-the-mouth and flavorful meat, we certainly enjoyed this and went straight to steak heaven. So so good! I'm also eyeing the Tomahawk for my next visit, very reasonably priced at RM350 for 900g.
  • theyumlist.net
  • 2019-04-18 00:00:00+00:00
Reasons to try afternoon tea Grand Hyatt KL: an amazing five (!) hours of feasting; some classic chocolate dishes alongside many inventive recipes; get an education with your indulgence in the interactive stations; admire incredible views as you sip, nibble and savour.
  • broughtup2share.com
  • 2019-04-08 00:00:00+00:00
Apart from the sweet selections, High On Sugar is renowned for offering savouries made to order. Chocolate savoury highlights for this menu include white chocolate baba ghannouj, guilt-free shake salad with salted chocolate nibs and cocoa espresso Black Angus beef meatballs.

TRACE Restaurant & Bar Restaurant

Element Kuala Lumpur, Ilham Tower Lorong Binjai, Kuala Lumpur, 50450 Kuala Lumpur

Located on the 40th floor, Element Kuala Lumpur's TRACE restaurant & bar offers a delectable variety of food options - from healthy western-fusion delights to the coolest cocktail trends in town. Set within a modern interior overlooking the captivating views of PETRONAS Twin Towers, TRACE is the place to be for great food and good company.

  • theyumlist.net
  • 2019-06-28 00:00:00+00:00
Reasons to visit Element KL for High Tea: A great option for a hearty tea-time meal with a sugary finish to please children of all ages.
  • malaysianfoodie.com
  • 2019-06-14 00:00:00+00:00
The Black Pepper Chicken Pie impressed me as it brings me with the hint of spiciness and umphh. Love every delicious bite of it
  • malaysianflavours.com
  • 2019-06-02 00:00:00+00:00
The price for ARTEASTRY afternoon tea is RM128nett for 2 persons, include your choice of tea. Available only on Saturday, Sunday and Public Holiday, 1PM-5PM.

Gobo Upstairs Lounge & Grill Restaurant

Level 6, Traders Hotel, Kuala Lumpur City Centre, 50088 Kuala Lumpur, Malaysia

Slick, Sexy and New Age is the only way to describe Gobo Upstairs Lounge & Grill. At the lounge, whilst sipping your favourite martini, whether stirred or shaken, the view of the iconic Petronas Twin Towers and the illumination from the surroundings makes a stunning masterpiece to behold. The Lounge makes an impressive beverage menu with cocktails being the specialty and is conducive for before and after dinner cocktails and digestives. At the Grill, enjoy a well-designed dinner in a cosy yet stylish atmosphere. The Grill offers arguably the best steaks with different fine cuts. Gobo Upstairs' team of fine chefs maintains that the best way to enjoy a piece of steak is to have it grilled and that is exactly how they will prepare it for their guests and to their preference. Sauces and accompaniments are available as side orders.

  • goodyfoodies.blogspot.com
  • 2018-08-29 00:00:00+00:00
The EATme promotion is available every Friday and Saturday from 8.30pm onwards at Traders Club Lounge. The 4-course menu is priced at RM460 nett per couple, inclusive of two glasses of Prosecco.
  • theyumlist.net
  • 2018-05-28 00:00:00+00:00
Reasons to visit Gobo Upstairs: fab views; fresh salads; great grilled meats.
  • fatboyrecipes.blogspot.com
  • 2018-02-06 00:00:00+00:00
Gobo Upstairs however is smart enough not to confine the love celebrations to a single day, (which also happens to be too near to Chinese New Year, although admittedly not the whole world is Chinese), so their Valentine's menu is available from 7-14th, which means you can buy roses earlier to celebrate without paying an arm and a leg. The Menu is priced at RM550 nett per couple, including of two glasses of Prosecco, to set the mood. The Vegetarian menu is priced at RM480 nett per couple.

Ruyi & Lyn Restaurant

4th Floor Bangsar Shopping Center No 285 Jalan Maarof 59000 Kuala Lumpur Malaysia

Modern Chinese Restaurant, Event Space and Bar at Bangsar Shopping Centre. Pork-Free

  • malaysianfoodie.com
  • 2019-07-08 00:00:00+00:00
Ruyi surprises us with their first-time collaboration with Mad Hatter Desserts team. And this wholesome course dinner is priced at ONLY RM 168 per pax and they are available for booking right now. The promotion are available only for 2 days : 19 & 20 September 2019.
  • pureglutton.com
  • 2019-01-24 00:00:00+00:00
More premium seafood in the form of “Boston Big Brother” will certainly impress guests. There’s lots of deep-fried garlic crisps clinging onto the lobster surrounded by succulent braised abalones and crunchy prawn crackers.
  • malaysianflavours.com
  • 2019-01-20 00:00:00+00:00
Next, painstakingly prepared 8 Treasure Duck with abalone, dried oyster, chesnut, salted egg yolk and lack moss. A collection of auspicious stuffing, moist, fall of the bone meat, flavourful glossy finishing sauce – it is a bless to be able to enjoy this traditional Chinese New Year treat at Ruyi & Lyn. Very thoughtful Chef James indeed, for striving to keep the classic comfort CNY food while leverage his ideas on modern creative delights. #ThumbsUp

Brotzeit - Mid Valley Restaurant

G(E)-018 Ground External Floor Mid Valley Megamall Mid Valley City Lingkaran Syed Putra 59200 Kuala Lumpur

The perfect place for authentic modern German cuisine with a great range of biers from the Paulaner family.

  • malaysianfoodie.com
  • 2019-07-01 00:00:00+00:00
Aglio -Olio Pork Belly (RM 33) Divinely delicious and double thumbs up! The Aglio Olio which is served together with the crackling delicious pork belly is a must to have here. The aglio olio is perfectly cooked till al-dente with complete flavours and aromatic hint.
  • goodyfoodies.blogspot.com
  • 2019-04-06 00:00:00+00:00
There is also a Dinner Specials menu, which is available daily from 6pm. We had the pork fillets on rosti (RM33), which comes with a delicious black peppercorn cream sauce. The rosti (Swiss shredded potato) is thin and crispy, topped with bacon.
  • trendygourmet.my
  • 2018-10-16 00:00:00+00:00
啤酒控們別錯過良機品嚐這麼優質的木桶啤酒,進口啤酒數量有限直到買完為此。

Lucky Peaches Lucky Peaches eating hall + bar 幸の桃 Restaurant

B-G-8 Plaza Arkadia Desa Parkcity 55200 Kuala Lumpur Malaysia

Contemporary, Casual, Comfort Food - We're all about good food and flowing conversations. #lifesapeach

  • taufulou.com
  • 2019-02-06 00:00:00+00:00
Favourite of the night is this Smoked duck breast @ RM 39.90++ Served with creamy potato mash, cherry tomato, sauté seasonal veg & red wine reduction. If some of you does not like slightly strong duck taste, then you might not really enjoy it. It is cook to perfection, soft and slightly pink on the meat. Eat along with the mash is a perfect combination.
  • woankoon.blogspot.com
  • 2018-12-20 00:00:00+00:00
Lucky Peaches Eating Hall & Bar offers three special menu; Festival Weekly Specials or Xmas or New Year's Eve 5 course SET Menu from RM118++ per pax, starting 12th December till New Year's Eve
  • nufashionista.com
  • 2018-12-14 00:00:00+00:00
还有猎人大力推荐的《Wagyu Tomahawk Marbling 7》,大约1.2至1.8kg~可供4至5人一起享用!这里100g只需RM45++,在外面可找不到那么超值的价格!

Botanica + Co Restaurant

G5 Podium, The Verticals Jalan Kerinchi, Bangsar South City 59200 Kuala Lumpur Malaysia

A respite within the concrete jungle of Bangsar South, a place where you can approach at anytime, to wind down or to catch up. Inspired by the botanics, the feeling of dining outdoor amidst lush greenery is captured inside the restaurant as you dine amidst two stately Ficus trees and a greenhouse-themed interior. Botanica+Co is produce-driven, therefore our chef pays special attention to importing quality ingredients and also in sourcing for the best and freshest local produce every day. This is your hangout for unpretentious hearty food, great drinks and warm conversations for every spirit and occasion.

  • july-shinyen.blogspot.com
  • 2017-12-27 00:00:00+00:00
这里环境美,气氛佳. 虽然是室内,但是有好多让人看了心情好的绿色植物
  • theyumlist.net
  • 2017-04-26 00:00:00+00:00
A respite within the concrete jungle of Bangsar South, a place where you can approach at anytime, to wind down or to catch up. Inspired by the botanics, the feeling of dining outdoor amidst lush greenery is captured inside the restaurant as you dine amidst two stately Ficus trees and a greenhouse-themed interior.
  • malaysianflavours.com
  • 2017-04-21 00:00:00+00:00
Gruyere cheese souffle in cast iron pan, served with walnut, raisin, petite salad & truffle dressing. Twice baked so you get a thin, lightly crisp top layer contrasting by jiggly fluffy, cotton soft cheesy souffle beneath. We love this so much! Highly recommended real good stuff!

Knowhere - Bangsar Restaurant

50 Jalan Maarof Bangsar 59100 Kuala Lumpur Malaysia

  • malaysianfoodie.com
  • 2019-07-11 00:00:00+00:00
Sambal Smoked Spaghetti (RM 32.80) The Sambal Smoked Spaghetti is something worth to go for where the spaghetti is cooked al-dente with the kick of spiciness in it. it comes amazingly good especially the with the creamy smoked salmon that is topped with it. It brings you with the nice blend and kick of the sambal tomato sauce which well matches the whole dish)
  • sinfully-delicious.net
  • 2019-07-10 00:00:00+00:00
Fumed Duck (RM30.80) Smoked duck breast served with sherry reduction, mash, vegetables and seared plums OH MY GOSH. I can’t describe in words how much I fricken LOVE this dish! I already love anything with smoked ducks, but this is the best I’ve tasted so far! Meat is tender, perfectly cooked and glazed with the sweet sherry reduction. It’s so damn good. Meaty and sweet, but not overly sweet. Highly recommended!
  • goodyfoodies.blogspot.com
  • 2019-05-30 00:00:00+00:00
The Smoked canard and plum (RM24.80) was one of my favorites, slices of house smoked duck paired with a sweet plum and peach salsa, mango sauce and onion marmalade. Fantastic combination of flavours.

Tiki Taka Restaurant

138 Jalan Kasah Medan Damansara 50490 Kuala Lumpur Malaysia

The bar for great pintxos & tapas. #tikitakamy

  • chasingfooddreams.com
  • 2017-10-03 00:00:00+00:00
Tiki Taka, located in the housing neighborhood of Medan Damansara, has been serving lots of scrumptious East meets West inspired tapas bites. Coupled with their full bar service, it is one of the better place to hang out in that area for good food and drinks. This round, the new menu is bolder and definitely better. Filled with lots of porky fare, there’s plenty of small bites as well as mains and a sweet ending. We visited once evening for a sneak peek and was pretty stoke about the luscious menu coupled with a few giggle juices.
  • taufulou.com
  • 2017-10-02 00:00:00+00:00
Used to be new kid on the block and since then have gains many of regular over months and with some recommendations and request from their customer, Tiki Taka had just launch their New Menu and along with some of their Old signature menu is still on the menu.
  • broughtup2share.com
  • 2017-09-25 00:00:00+00:00
The favourites are still there, Nutella Bacon, Pork Satay, Singapore Chilli Prawns, and yes of course Salted Egg Crab Bun, you’ll never be at risk of the new Pintxos, Tapas & Mains that has become their signature dish and now you will have a whole new selection of sublime taste sensations vying for your attention! Papa C said they have the best Connor’s as Tiki Taka has one of the best pour. It pours black with a thick, creamy beige head. Love the smoothness.

Beta KL Restaurant

168 Fraser Place No 10 Jalan Perak 50450 Kuala Lumpur Malaysia

BETA is a brainchild of five dynamic individuals behind the vibrant Malaysian-inspired Modern European restaurant, Skillet@163. BETA (in Greek βήτα or letter β) simply means number 2 and a representation of the second outlet. In the Malaysian context, BETA is a royal salutation for kings or sultans, which basically means ‘I’ or ‘me’.

  • goodyfoodies.blogspot.com
  • 2019-09-25 00:00:00+00:00
We relished the sweet, juicy Tiger Prawn, skewered onto sugarcane and then deep fried with some quinoa. It was served with a spicy turmeric cream inspired by the gulai masak lemak from Negeri Sembilan. The accompanying spicy winged bean salad with budu was delish.
  • theyumlist.net
  • 2019-01-02 00:00:00+00:00
Reasons to try the new Beta KL Menu: set menus make it easy to decide with the experts already making suggestions of what goes well together; must try the new cocktails with or without food.
  • taufulou.com
  • 2018-04-15 00:00:00+00:00
Chicken @ RM 45, add on with bentong ginger and lotus crips. As for this dish, I have no idea what to say as for us being local, we had too much street food and I felt that I am just eating “atas” Hainanese Chicken. not much twist of it. Too normal for my liking even knowing the meat is sous vide.

Drift Dining and Bar Restaurant

38, Jalan Bedara Bukit Bintang 50200 Kuala Lumpur Malaysia

Drift - "a slow continuous movement with friends from one flavour to the next" Open 7 days a week 12 to 4pm for lunch and 6pm dinner.

  • happygokl.com
  • 2018-08-28 00:00:00+00:00
Her absolute favorites were the mains, she single-handedly demolished the duck and lamb and was so delighted to find out they had perfectly sautéed some yummy fresh green beans, carrots and cherry tomatoes just the way we like it, barely seared, crunchy, well-seasoned yumminess. We may or may not have ordered another two more portions, which you can do as long as they have stock.
  • theyumlist.net
  • 2018-05-26 00:00:00+00:00
Reasons to visit Drift Dining and Bar’s Sunday Boozy Brunch: contemporary, relaxed setting; four hours of feasting and sipping; quality compact menu will every item made on the spot and served directly to the table.
  • goodyfoodies.blogspot.com
  • 2017-05-28 00:00:00+00:00
There is more to Drift Dining & Bar that meets the eye. Come sunset hour, Drift comes alive and patrons are spoilt with an extensive handpicked wine and cocktail list. Drift also often has wine tastings/events to entertain its patrons and keep the scene interesting. We sampled several items off its a la carte menu as well as from their newly launched Weekend Brunch menu during our visit. They also offer an affordable lunch menu daily, with prices starting from RM19. Every first Sunday of the month, there will be a Boozy Brunch (free flow food and alcohol from 12-4pm) and they also offer Burgers and Beers on the last Sunday of the month, with beer prices starting from RM12 all day.

The X Bangsar Restaurant

67G, Jalan Telawi 3, Bangsar Baru Kuala Lumpur, Malaysia

The X - Restaurant & Bar, a great place to wind down with excellent soul food & drinks, accompanied by fresh beats #bringingbangsarback

  • foodilifecious.com
  • 2019-01-26 00:00:00+00:00
Lamb Slider If burger is too big for you, this juicy lamb patties sliders are sure to keep you just right. Another simple yet delicious dish.
  • clevermunkey.com
  • 2019-01-23 00:00:00+00:00
Next, we had the Crispy Black Pepper Chicken Wrap and this was one of my favourite dish on that evening. It has crispy chicken strips, mixed salad, tomato, cucumber, black pepper & sliced cheese and comes with a side of fries and a small salad. The chicken strip was pretty generous and it was delicious.
  • lwinlee.blogspot.com
  • 2017-11-17 00:00:00+00:00
Good eats, fresh beats, great company- are what you can expect when patroning The X whether for a pleasant dining, casual hangout or a special occasion celebrated with buddies alike. Set forth with a chic interior with warm lighting, this hideout is chill enough for epicurean to sit down and relax over a toothsome feast with booze available on the menu as well. After all, just a few tipples won’t harm right? (=

Torii - Damansara Heights Restaurant

Torii Japanese Gastro-Bar No 8-6, Ground Floor, Jalan Batai, Damansara Heights, 50490, Kuala Lumpur.

Torii is a Japanese-accented gastro-bar, dedicated to the twin pleasures of yakitori and divine whisky.

  • foodilifecious.com
  • 2018-01-05 00:00:00+00:00
Avocado De La Mer Pipping hot cheesy baked seafood with lots of mushrooms and piquant miso. Beware as it will be burning hot. Highly recommended for a cheesy baked lover!
  • chillout-soulout-freakout.blogspot.com
  • 2017-03-29 00:00:00+00:00
Torii is a Japanese pub alike restaurant with yakitori a.k.a meat skewers as their signature. They have a range of sake, red wines, champagnes and any other exotic type of alcohol beverages which you may never heard of. The most bizarre wine which cost RM15,000++ is also available here. I wonder how long does it takes for them to sell one bottle of that.
  • goodyfoodies.blogspot.com
  • 2016-09-25 00:00:00+00:00
Matsusaka and Kobe beef are often regarded as the best beef in Japan. Steak lovers in KL can rejoice, as Torii is bringing premium Japanaese steaks to you at their Batai outlet. Diners can indulge in several different breeds and cuts, including Matsusaka, Kobe Zabuton, and Kobe Sirloin of differing meat grades (ranging from A5 to F1), along with a variety of delicious sides specially crafted by Executive Chef Nizam and his kitchen team.

Tujo Bar-serrie & Grill Restaurant

Ascott Kuala Lumpur 9 Jalan Pinang 50450 Kuala Lumpur Malaysia

For the young at heart, Tujo Bar-sserie & Grill is the place to enjoy the simple pleasures in life with good friends over good food, drinks and have loads of laughs. With a tagline of Eat, Drink & Play, this ‘playground’ in the heart of Kuala Lumpur speaks of an interior that is warm, down to earth but still exhibiting a stylish flair. Feel Good Food headlines the menu with the highlight being the all new Grill featuring a delicious selection of meats and seafood cooked to your liking coated with customised rubs and marinades for that added zing to the palate. For the non-carnivorous, a terrific choice of salads, nibbles, pizzas, sandwiches, an eclectic slew of main courses and desserts are offered. Delicious Drinks are Tujo’s award winning mixologists’ promise to its patrons and features an extensive array of giggle juice ranging from cocktails, wines, champagnes, beers, spirits, detox drinks, coffees and teas. Lookout for a selection of table games from yesteryear like Five Stones, Bottlecaps, Country Game and The Pencil Race that will be made available to all patrons to reminisce and have a few laughs. At the end of your visit, Tujo vows that you will leave with a full belly, a lighter step and a silly smile! Tujo’s accolades include 2nd Runner Up in the Iron Bartender Challenge, Best Bar Team and Best Teamwork at the HoReCa School of Excellence 2013.

  • taufulou.com
  • 2019-07-30 00:00:00+00:00
All the food served on our table were quite good despite how busy in the kitchen, with Korean Fried Chicken, Sizzling lamb hotplate and tenderloin beef is all good!
  • eddyrushfatboy.asia
  • 2019-07-15 00:00:00+00:00
Further complementing the new Tujo, several new dishes were also added to the menu to mark the new chapter. Taking comfort food to new heights, Tujo’s menu features a plethora of local and international delights with additions such as the Wagyu Fried Kway Teow, the Ayam Percik Platter, the Tujo Wagyu Burger, Crispy Chicken Burger, Seafood Marinara as well as the Malaysiana Pizza, a unique nasi lemak pizza with traditional chicken floss, to name a few.
  • pureglutton.com
  • 2017-11-19 00:00:00+00:00
“Eat, Drink & Play” – that’s the tagline of Tujo, a bar-sserie and grill restaurant located on the ground floor of Ascott Residences. And now when you step into their rejuvenated premises, you would be more than enticed to practise just exactly what their tagline preaches.

Cedar On 15 Restaurant

Level 15, Club Tower, Impiana KLCC Hotel 13, Jalan Pinang 50450 Kuala Lumpur Malaysia

CEDAR on 15 restaurant offers contemporary cuisine in a relaxing, chic and trendy atmosphere. Our Austria born master-chef uses fresh and simple ingredients which evolves into unforgettable dishes. Even the food presentation is an experience on its own.

  • bestrestauranttoeat.blogspot.com
  • 2019-10-10 00:00:00+00:00
The Grill and Chill barbeque and beer buffet are available at Cedar on 15, level 15, Impiana KLCC Hotel every Friday and Saturday. The barbeque buffet is priced at RM128+ per person and is available from 7.00pm – 11.00pm, whereas the beer buffet is priced at RM79+ per person and lasts from 6.00pm – 8.00pm
  • followmetoeatla.blogspot.com
  • 2019-10-09 00:00:00+00:00
Hearty tummy warmers like the Cream of Roasted Pumpkin Soup with Croutons (served on Fridays) and Seafood Chowder with Garlic Crostini (served on Saturdays) is an appetising prelude to the highlight of the barbeque buffet; a mouth-watering spread of charcoal grill pit delights.
  • woankoon.blogspot.com
  • 2019-01-24 00:00:00+00:00
Another recommendation is Austalian Beef Wagyu Ribeye Steak, Foie Gras "Magyar"(pan seared French duck liver served with apple pear compote, Hungarian paprika just and pomme de terre noisette), Gambas and Garlic (juice grilled tiger prawns with tomato coulis, sage, garlic, extra virgin olive oil and served with garlic rubbed baguette

Isabel Restaurant

21, Jalan Mesui Bukit Bintang 50200 Kuala Lumpur Malaysia

  • theyumlist.net
  • 2019-03-28 00:00:00+00:00
Reasons to visit Isabel Restaurant and Bar: a truly beautiful restaurant celebrating both the flavours and design inherent to South-East Asian culture; if you’re a rum-lover both the Old Malaya and Borneo Dreams cocktails are excellent choices; from the food menu you must try the Laotian Style Chicken Larb, Tambun Pomelo Salad, Vietnamese Grilled Eggplant, Crab Curry and do check out their homemade ice creams for a sweet conclusion.
  • emobananaboy.blogspot.com
  • 2018-11-30 00:00:00+00:00
专注于东南亚食谱的新鲜,生动的味道。
  • taufulou.com
  • 2018-04-20 00:00:00+00:00
Grill chicken @ RM 45 is well marinated with chef special sauce. Add on lime and dip with the sauce given, you would just want this plate by yourself. “Nando’s atas version.”

Kouzu - Bangsar Restaurant

19, Jalan Telawi 3 Bangsar Baru 59100 Kuala Lumpur

Combining the culinary flair & colorful flourishes of Tokyo's Izakayas & Madrid's tapas bars, Kouzu aims to be a casual hub for contemporary Japanese fusion dining.

  • foreverinhunger.com
  • 2018-10-22 00:00:00+00:00
Combining the culinary flair and colourful flourishes of Tokyo’s Izakayas and Madrid’s tapas bars, Kouzu aims to be a casual hub for contemporary Japan fusion dining.
  • nufashionista.com
  • 2018-10-11 00:00:00+00:00
精致又美味 #Modern日本料理!价格实惠!还可以边喝酒,边吃日本餐!
  • pureglutton.com
  • 2018-07-07 00:00:00+00:00
Stone Grilled Beef (RM29) The hot tapas list features some substantial meaty items. The Stone Grilled Beef and Spicy Miso Lamb Rack are our favourites. Marinated well, the meat is tender and juicy, delicious to the last bite.

Manja Restaurant

Old Malaya No 6 Lorong Raja Chulan 50250, Kuala Lumpur Malaysia

Step into Manja where old world colonial luxury awaits you. Indulge in our array of local and international dishes with our own modern twists. Revel in the selection of stunning local fruit cocktails. In short, let us Manja you!

  • emobananaboy.blogspot.com
  • 2017-11-12 00:00:00+00:00
Here at Manja, our commitment to flavour and good food is reflected in our unique menu.
  • malaysianflavours.com
  • 2017-08-16 00:00:00+00:00
Excellent cocktails, impressive dishes concocted with fusion flavours, dining settings that depicts colonial architecture with modern vintage design – At Manja Old Malaya, get ready to be pampered by unique sensory experience.
  • jotarofootsteps.blogspot.com
  • 2017-05-25 00:00:00+00:00
This Pommery Lamb & Hummus sat there comfotably, its rack like fingers called out to me seductively. This time it's a blend of New Zealand lamb with the Middle Eastern hummus. This was our best dish of the evening, the lamb was nicely done with a good crusty layer leading to a soft juicy inside. We took small tasteful bites of it while enjoying the view.

Marini's On 57 Restaurant

Level 57 Menara 3 Petronas Persiaran KLCC 50088 Kuala Lumpur Malaysia

With our two in-house chefs hailing from Italy, the land of beautiful food and people, this fine and warm-dining Italian restaurant serves only the best authentic Italian food in town. Be prepared to indulge in our chefs' recommended menu using only the selected freshest ingredients of the day, or choose from our a la carte menu with dishes comprising of handmade pastas to imported aged beef and veal cuts, live oysters and seafood platters to traditional thin-crusts pizzas. Sit back and savor our extensive wine list while beholding a first class view of the KL city skyline.

  • sakthi-life.blogspot.com
  • 2019-06-22 00:00:00+00:00
Mango to Tango is an amazing mix of Silver Tequila, Yellow Chartreuse, Mango, Honey, Fresh Lime Juice and Fresh Egg White. It's one of their MARINI’S SIGNATURE COCKTAILS and it tastes pretty good. Besides that, since its Ladies' night on Wednesday. We were served with free cocktails. Hooray!!/
  • tummyfull.blogspot.com
  • 2019-02-06 00:00:00+00:00
Taste:9/10(Delicious. Ordered their the new dawn cocktail which is mixture of rum and orange juice. Taste is good and refreshing).
  • theyumlist.net
  • 2018-09-21 00:00:00+00:00
Reasons to visit Marini’s on 57: Location, location, location – the unparalleled views and central position right beside KLCC cannot be surpassed. The quality of the drinks, food and service – first class in every way. The chic and glamorous atmosphere makes for a special experience, and will definitely elevate anyone’s spirits after a hard day at the office. Fabulous venue for any type of celebration, or to just relax and unwind with friends and family.

Mr Chew's Chino Latino Bar Restaurant

The Penthouse WOLO Hotel Jalan Bukit Bintang 55100 Kuala Lumpur MALAYSIA

Eat Chino, live Latino! A new, original concept by the award-winning team from Troika Sky Dining.

  • tummyfull.blogspot.com
  • 2019-03-03 00:00:00+00:00
Taste:8/10(Good. The lunch set food overall is good but not outstanding. Food presentation were good. The fried fish is a bit dry in the sweet fish bun and the taste is mostly enhanced by mayonnaise. The steamed bun however were perfect as its soft and light. The Yuzukosho tamarind chicken main dish was slightly overcooked and caused the meat to be a bit harder. Taste wise, the chicken is good. I like the dessert of lychee, mango and panna cotta. The dessert mixture taste were well executed and refreshing).
  • theyumlist.net
  • 2018-06-13 00:00:00+00:00
Reasons to visit Mr Chew’s Chino Latino Bar for Sunday Brunch: leisurely brunch; cool Chino Latino vibe; Nori Tacos!!
  • muntalksfood.blogspot.com
  • 2018-03-28 00:00:00+00:00
This is my favourite dish - braised wagyu beef cheek rolls with century eggs and pickled vegetable in Szechuan sauce at MYR 48++ (MYR 55.95 nett). I ate 3 rolls and my birthday friend ate 2 rolls. I like the taste of the beef and century eggs but find the sauce to be a bit overpowering.

Pisco Bar Restaurant

29 Jalan Mesui Bukit Bintang 50200 Kuala Lumpur Malaysia

By visiting Pisco Bar you will be able to taste today what the rest of the world will be eating tomorrow. Today, Peruvian cuisine has two main icons in the world. The first one is certainly Cebiche. The second, which you may already know, is undoubtedly Pisco Sour. But what is new about Pisco Bar, though, is the approach to Peruvian cuisine, as it recognizes its influences and proposes a significant variety of some of the most succulent Spanish tapas. Peruvian cuisine has been praised by the Spanish superstar Ferran Adrià and is quickly finding its rightful place in the world food scene. Peruvian cuisine, as with Malaysian food, is a unique blend of indigenous and colonial cookery traditions. With influences from Andean to Spanish, Japanese and Chinese to African and Italian.

  • theyumlist.net
  • 2019-03-16 00:00:00+00:00
Reasons to visit Pisco Bar KL: besides having a great product – welcoming setting, tasty menu and value-for-money drinks – the extraordinary hospitality of the owners make Pisco Bar a must-visit. Gracious in their service, Nico and Yvonne, are respected names in the food and beverage industry and the reason many people return again and again.
  • liltangerine.blogspot.com
  • 2017-08-20 00:00:00+00:00
Pisco is a Spanish bar whereby located in the very heart of Changkat @ Bukit Bintang, KL. It’s a marriage of Spanish hot bloodedness and the poised, chic ambience that we’ve come to expect in a good bar to celebrate and unwind. Recently, Pisco Bar has expanded and opened a stylish new space that offers the ideal layout for variety of events.
  • angietangerine.com
  • 2017-08-20 00:00:00+00:00
Pisco is a Spanish bar whereby located in the very heart of Changkat @ Bukit Bintang, KL. It’s a marriage of Spanish hot bloodedness and the poised, chic ambience that we’ve come to expect in a good bar to celebrate and unwind. Recently, Pisco Bar has expanded and opened a stylish new space that offers the ideal layout for variety of events.

Aliyaa Island Restaurant and Bar - Bukit Damansara Restaurant

No48 G&M Medan Setia 2 Bukit Damansara 50490 Kuala Lumpur Malaysia

Aliyaa Island Restaurant and Bar is a Sri Lankan fine dining restaurant with it being one of the largest single malt whiskey collection in Malaysia. Serving authentic Sri Lankan food, Aliyaa is known for their witty and creative dishes cooked with spices. A wide range of menu from poultry, mutton, beef, seafood, vegetables, bread, rice and Sri Lankan crab, Aliyaa has got it covered. You can cho... See more

  • voneats.com
  • 2017-11-26 00:00:00+00:00
Likes: Good food but could be better. Food is served luke warm. Dislikes: Service is not that great - we made a reservation a week ahead but they placed us at a table next to the toilet, upstairs for a birthday celebration. I thought they could be nicer to place us at a table downstairs since we requested it at least a week ahead. Also, the prices a quite challenging too considering that the portion is very, very small.
  • ohfishiee.com
  • 2017-10-09 00:00:00+00:00
My recent visit to Aliyaa is a satisfying experience exploring flavours from the region, and the best part is that we get to save a lot on this meal by enjoying the Buy 1 FREE 1 Main Course deal via The ENTERTAINER App! In conjunction to its 10th anniversary, Aliyaa Island Restaurant will be hosting a Jaffna Food Festival, a showcase of over 50 dishes from the Northern Province of Sri Lanka. A special guest chef will be joining the team to create authentic Jaffna cuisine throughout the 4-day period. Whereas the restaurant will also transform into a ‘Little Jaffna’ throughout the festival with traditional decorations that will take you on a ‘Journey to Yalpanam’. This buffet-style celebration will be available for Lunch and Dinner, with the first session open on the evening of October 30th until November 2nd. It is RM148++ per pax inclusive of a traditional welcome drink.
  • elanakhong.com
  • 2017-10-08 00:00:00+00:00
Hey! Are you a fan of all things spicy? If you are, you ought to check out Sri Lankan cuisine at A Li Yaa. The wonderful vivid and exotic flavour combination, a secret recipe passed down through generations is truly a treat not to be missed. From 30th October to 2nd November 2017, A Li Yaa will be hosting the Jaffna Food Festival to commemorate their 10th anniversary. This is the second festival of its kind to be organised in Malaysia, showcasing over 50 dishes from the Northern Province of Sri Lanka. To top it off, a special guest chef will be working with the A Li Yaa's team in creating mouth-watering authentic Jaffna cuisine, which will be served to the general public over the four day celebration. The Jaffna Food Festival lunch and dinner buffet is priced at RM148++ inclusive of a traditional welcome drink with the first session open on the evening of 30th October. Are you ready to enjoy a feast of delectable Sri Lankan dishes and immerse yourself in a 'Journey to Yalpanam'? Hurry, call 03-2092 5378 to make your reservation now!

Opium KL 乌香院 Restaurant

50, Changkat Bukit Bintang Bukit Bintang 50200 Kuala Lumpur

Inspired by the Opium regimes of the east, the interior speaks for itself. Furnished with age-old artifacts such as an opium bed in the Rose Room, opium pipes and huge Chinese wine pots displayed vividly at the Communal area, the outlet aspires a 1930s-1960s look and feel. Its slogan, Eat Drink Man Woman takes a more subtle approach to distinguish Opium KL as the place for people to unwind and focus purely on the food, conversation and quality time.

  • clevermunkey.com
  • 2019-07-29 00:00:00+00:00
Opium Wanton Noodles – This is easily my favorite noodle as for a PORK FREE restaurant as they manage to cook this wanton noodles without pork lard or pork oil at all.
  • kokcheehou.blogspot.com
  • 2019-07-07 00:00:00+00:00
Here's the location.

Pince & Pints Restaurant

32, Jalan Telawi 5 Bangsar Baru 59100 Kuala Lumpur Malaysia

Pince & Pints Lobster Restaurant and Bar aims to provide diners with the epicurean experience of having a whole live lobster cooked according to their preference. A carefully curated beverage programme supplements the experience. At Pince & Pints, we believe in providing good food, good service, and good value. By choosing to import directly from lobster fisheries that practice sustainable fishing methods, Pince & Pints is dedicated in working with these fisheries to ensure the lobster population is robust and healthy. All our lobsters are wild-caught and air-flown directly from the Atlantic Coast; they are transported to a state-of-the-art facility, and stored in a conducive environment before they are delivered in prime condition to the restaurant. At Pince & Pints, you can expect to taste lobsters of the freshest and most premium quality. The owners believe it doesn’t take a master chef to make good lobster dishes; rather, it takes a great lobster.

  • emobananaboy.blogspot.com
  • 2019-05-19 00:00:00+00:00
Pince&Pints在新加坡以其辣椒龙虾而闻名,该龙虾是该国备受推崇的辣椒蟹的改良品,配有丰富的龙虾酱,与罗马西红柿,辣椒,柠檬草,大蒜和鸡蛋混合,制成浸泡用油煎的mantou小圆面包。
  • ivanteh-runningman.blogspot.com
  • 2017-11-18 00:00:00+00:00
An excellent showcase of how simplicity in cooking and respect for this premium ingredient results in a delightful dining experience. Highly recommended!
  • muntalksfood.blogspot.com
  • 2016-10-13 00:00:00+00:00
Chili Lobster - MYR158++ (MYR177.5 nett after 6% GST and 6% service charge). This dish does not taste spicy at all. It is kind of sweet. We feel that the lobster in this meal is the largest lobster among our three orders. The deep fried mantou (buns) are quite small.

SkyBar Restaurant

Traders Hotel Kuala Lumpur Kuala Lumpur City Centre 50088 Kuala Lumpur Malaysia

KL's finest mixologists are there to tantalise the guests’ taste buds with sublime cocktails, finest spirits and luxurious champagnes while the best DJ's entertain with top notch beats. Considered as one of the top 10 places to visit in KL, SkyBar offers its guests the most amazing panoramic view of the city's skyline and especially of the Petronas Towers

  • theyumlist.net
  • 2018-12-27 00:00:00+00:00
Reasons to visit SkyBar KL: incredible, uninterrupted views of the city centre; a fantastic location to watch the fireworks for the many and varied Malaysian holidays throughout the year; a great choice for New Years’ Eve.
  • fatboyrecipes.blogspot.com
  • 2018-08-23 00:00:00+00:00
The Fig Sour was popular, a long queue waiting for this... Walnuts and Figs Infused Bourbon, Fig, Lemon Juice, Eggwhite. It's never too early for a cocktail, according to Noel Coward. And I totally agree.
  • broughtup2share.com
  • 2018-08-20 00:00:00+00:00
Papa C was delighted to be one of the first few to get a taste of the new booze, prepared by Head Bartender, Hafiz. He presented his sharp skills in concocting the creative new drinks, pleasing every guests. Guest can actually choose their cocktails or mocktails based on their favourite taste, whether it is sweet, rich, sour or refreshing. They have something for everyone.

ACME Bar & Coffee - Pavilion Elite Restaurant

3.100.00 Level 3 Pavilion Shopping Mall 168 Jalan Bukit Bintang 55100 Kuala Lumpur Malaysia

Come socialize, celebrate or simply escape over good food, fine wines and fun friends.

  • lwinlee.blogspot.com
  • 2017-08-23 00:00:00+00:00
With so many esteemed outlets flourishing ever since the new extension of Pavilion KL shopping mall came alive, various F&B brands also starts pouring in on top of the potpourri of specialties shops, departmental stores, jewellery and timepieces, fashions, urban leisures and many more. And among them is the stylish ACME Bar & Coffee, located at the third floor of the shopping mall’s covered promenade, just slightly further up from Michelangelo's (my fave Italian pit stop)
  • eatwhateatwhere.blogspot.com
  • 2017-08-04 00:00:00+00:00
Although I've read some negative reviews of this place, I have to say I was pretty pleased with both the food and service on my two visits except for the overpriced drinks that didn't impress. The Spring Noodle Bowl wasn't something I thought I would enjoy but I did! Try the blackened salmon steak and grilled lime chicken or a bit of both in the Sea-to-Land Sharing Platter. Both starters I had (from the Raw Bar section of the menu) I liked too (and you will too if you enjoy tangy flavours). This was a place where the ratings weren't very flattering and yet it turned out better than I had hoped (in fact, even better than some I tried with higher ratings)...go figure! ^_~ So, don't take anyone's word for it...always try it out at least once (or twice in my case) to find out for yourself.
  • theyumlist.net
  • 2017-05-19 00:00:00+00:00
Reasons to visit: a beautiful setting – don’t miss a peek inside the private dining mirror room; versatile space suitable for cocktails, afternoon tea, or an extensive meal; must-orders are the Chicken and Kale Taco Salad, the Blackened Salmon Steak and the beautifully crafted desserts that blend distinct flavors eloquently.

Altitude Restaurant

Level 53 Banyan Tree Hotel 2 Jalan Conlay 50450 Kuala Lumpur Malaysia

Located on Level 53, Altitude offers a calming environment for morning coffee, light lunches, afternoon tea and to enjoy our wine expert’s handpicked wines and craft beers, paired perfectly with a casual menu.

  • malaysianflavours.com
  • 2019-04-20 00:00:00+00:00
To welcome, enjoy a trio of Char Siew Crisp, Lobster Grissini and Garden Herb Tuile, served over a beautiful tall glass.
  • josephinetang.com
  • 2019-04-18 00:00:00+00:00
这个价钱很可以啊!以酒店的下午茶价格而言,他们家的真的算是非常亲民的了。
  • trendygourmet.my
  • 2018-12-21 00:00:00+00:00
他們家的下午茶點工序細膩精緻,華麗又開胃,而且這回融入了很多聖誕佳節元素在內,可愛極了!

BAIT - Bangsar Restaurant

65 Jalan Telawi 3 Bangsar Baru 50200 Kuala Lumpur

Few places come close to capturing the spell of the ocean like Bait. This restaurant bar is designed so diners can enjoy culinary delights in casual sophistication. The menu stars only the freshest of ingredients that are delicately served to perfection. From our Oyster Bar & to our open grill, Bait is a cure for all cravings, coupled with a tempting wine and cocktail list and attentive service; Bait is a dining venue that needs little persuasion.

  • eatwhateatwhere.blogspot.com
  • 2018-10-04 00:00:00+00:00
My Personal Opinion What can I say...everything is fresh, fresh, fresh....from super fresh seafood to freshly made pasta to freshly made kitchen sauces....and I want more, more, more! If you could have just one dish here...make it the Seafood Aglio-Olio (for now)...or just any dish with clams in it. I hope to be back to try more of their dishes...and I'm sure I'll find more to like.
  • malaysianflavours.com
  • 2018-08-24 00:00:00+00:00
Wagyu Bone Marrow RM35 First try on Wagyu Bone Marrow, and found it very interesting. The core of this dish lies in the center of the bone – the jelly-like beef bone marrow. Scoop up and savour it just on its own; or spread over crispy crostini; or enjoy with parsnip puree, red wine reduction, and onion marmalade.
  • theyumlist.net
  • 2018-08-03 00:00:00+00:00
Reasons to visit Bait Bangsar: value for money and attentive service. Everything we tasted today was very good indeed but if forced to choose only one highlight, it would be the Seafood Jambalaya. Late night visitors should also check out Bait for its Nasi Lemak (RM15) which is available to take away once normal kitchen service ceases at 22.30.

Cincin Restaurant

No 1, Jalan 1/119 Taman Bukit Hijau Cheras 56000 Kuala Lumpur Malaysia

Wine • Bar • Grill A cozy & elegant restaurant serving Fine Western Cuisine and good selection of Premium Wines. Non-halal.

  • sweetieyee80.blogspot.com
  • 2017-12-02 00:00:00+00:00
走時尚簡約風的cincin,底層是時尚的用餐環境;樓上的裝潢則走工業風格,昏暗的燈光,加上高格調擺設,營造出奢華且不失典雅的氛圍。
  • lwinlee.blogspot.com
  • 2017-11-30 00:00:00+00:00
Open since May 2017 with 2 spacious floors at the premises, each level is thematically designed with motley of aesthetic elements. The ground floor which caters for later lunch diners; mainly for beer and casual dining, starts operating from 3pm to 2am daily whereas the upper floor greets its wine dining customer’s every day from 5pm up to 2am throughout the week.
  • josephinetang.com
  • 2017-11-25 00:00:00+00:00
底层是让大家喝喝啤酒,平常吃饭的地方;而一楼则是稍微高级一点,需要穿着比较正式的wine dining。

Drop Exchange Restaurant

K-G-3, Solaris Mont Kiara No 2, Jalan Solaris Solaris Mont Kiara 50480 Kuala Lumpur Malaysia

Drop Exchange is the first bar and restaurant at Kuala Lumpur with stock market concept for ordering drinks. Trading & drinking goes hand in hand here. Drop Exchange also opens for lunch, serving its Signature 60-minute Lunch with Indian-Persian set menu.

  • theyumlist.net
  • 2019-09-03 00:00:00+00:00
Reasons to visit Drop Exchange KL: delicious Indian recipes; don’t miss the mirchi fritters and berry pulao vegetables (Rich’s favourite) and the chargrilled cottage cheese and dal makhni (my loves); a fun bar concept where guests can “trade” their drinks on the “stock market.”
  • bestrestauranttoeat.blogspot.com
  • 2019-06-16 00:00:00+00:00
Salli Ma Margi (RM 25.00). This curry dish is of Persian origin; which has a strong combination flavour of spices and herb. The chicken meat was tender with the thick gravy superbly matched with the pav that is served with this dish.
  • followmetoeatla.blogspot.com
  • 2019-06-13 00:00:00+00:00
Papeta Par Edu RM 20. Moving on, there's the hearty vegetarian dish called Papeta Par Edu ~ Featuring a Parsi-style tomato onion masala dish topped beautifully with a baked sunny-side-up egg. To best complement this dish, it served with Pav, those soft fluffy buns to soak or mop up the flavoursome aromatic gravy. If you're looking for a more filling meal with some meat, add in RM 5 for chicken.
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