Overall, it was nice to be back at Wine Mansion Keong Saik. The dishes from the new menu are very delicious and well-executed.
Overall, we enjoyed dining at The Wine Mansion very much, and hope to be back again soon.
Even with social distancing in place, I think there’s ample space to indulge in some wine & dine to ward off the ongoing pandemic gloom.
Stir fry noodles in a dark sauce with fresh prawns, sliced pork, and Chinese cabbage topped with signature pork lard and belacan chili
The KL Dai Lok Mee is a signature here, given the head chef once opened a KL Hokkien Mee stall.
2 years ago we were here as the same family four-ball and had a rather amazing lunch. It’s taken about 3 weeks to be able to get a booking on a Sunday, so our
Bistro Gardenasia Singapore Review
What an incredible place Sungei Buloh is, the sungei buloh wetland reserve is one place you must bring the small kids to enjoy nature
The bread was soft and limp, lacking the crunch and rigidity to support all of the ingredients on top. Plus, it needed a bit more salt, and the service was just horrible today. I don't go to Privé very often, but my impression just keeps getting worse.
I couldn't quite discern the cheese in this, but the Crispy Parmesan Wings ($12) was commendable, and didn't require copious bobs into the garlic-parsley-dill parmesan dip.
Anson Town is most famous for their chee cheong fun, but at Anson Town Bistro, our favourites are some other dishes.
With all of us not being able to travel out of Singapore for the time being due to the pandemic, it seemed like many of us are now spending ...
A food blog from a Singapore-based traveler
The only things that I didn't get that excited about were a mutton curry and mutton kebab - not because they weren't good, but just because everything else was so much more memorable. I'm definitely coming back.
Overall, No Milk sure delivers an interesting concept. The first floor focused on Traditional Teochew Fish Soup, while the second floor on modern fusion cuisine.
If you’re in the area looking for great tasting fried chicken wings and casual Modsin food plied with drinks, this is the place to be.
Ambience at No Milk Bistro differs depending on the level.
The Grilled Chicken with Truffle Sauce was nicely grilled, crispy on the outside, fairly tender inside, unoily and flavourful with a good truffle fragrance. The soup was good too – with a nice uneven texture and mushroomy flavour, apparently made from three types of mushroom. All in a pleasant and bright dining area.
Review of 5 Senses Bistro Star Vista $11.90 set lunch with pictures of menu, restaurant and food - Cheesy Burger, Bacon Wrapped Chicken Breast ...
This cheerful bistro feels welcoming and unpretentious for anyone who wants to dine in a relaxed atmosphere, choosing from a small array of classic French dishes that are hearty and delicious. The menu is not very extensive but it contains kids’ options and a great selection of freshly baked goods, coffee, tea and wine.
MARCH 4, 2020 A familiar taste of Aw’s Signature Minced Pork Noodles at The Milky Way. So they have taken over here. Although I was led here by Tan Hsueh Yun of The Straits Times’ Food …
Prepare for a gastronomic feast of Indonesian-Western fusion dishes at Daun Bistro, from tapas and mains to tipples and beer! Read more.
If you enjoy Yakitori, they have a good variety of Yaki Tori to choose from. Totally love these sticks with the charred taste.
Bread is no longer the focus at Gastrosmiths and it is a pity because they used to do such awesome possome freshly baked bread.
GastroSmiths Katong 112 has an interesting menu and the food is of good quality and enjoyable. The coffee is good too. The service is commendable. The dining space is pleasant and comfortable. We were suitably impressed by this delightful modern bistro in Katong.
With good food at a central location, this place definitely makes me want to come back for more, especially when I’m in town.
the food was decent, though i found prices to be on the high side given the portions.
Paper Crane is an unpretentious cafe that serves comforting Western food. Their attractive menu boasts All Day S$10 Deals and other Western main dishes that are below S$20.
A place that would be a great wind-down spot in the neighbourhood especially for those living in the area, especially with some tweaking of the menu.
This is so as to be environmentally-friendlier, and they have specially picked out glasses that are easy for customer to sip from.
Personally, I find the food served at Good Old Days Bistro mediocre. It does taste like the food whipped at home. Overall, there is still room for improvement.
Perhaps this is because it is the starting days and they have yet to fine-tune the dishes in such as wide menu, but I can imagine this to be a homely place to chill and catch up with some old friends.
It took me at least 20 minutes before I looked up at the curved ceiling of the new Margaret Market and realized that it was the old structure where Sin Kee was back in the day. And they've done an impressive job with all of the nicely decorated stalls there (38 Margaret Drive).
How long more will this be kept a hidden gem secret, I am not so sure but a third visit is definitely on the cards for these pork chops.
The fritter was exceptionally crunchy with salt and herb peppered fries, I could have found the bistro for fish and chips!