Cafe in Jalan Burma

1. Burmah Road

1. www.youtube.com
2. 4 years ago

Ice Kacang is one of the best shaved ice desserts to have in Malaysia. Swatow Lane Ice Kacang in Jalan Burma, Penang has been making it in Penang, since 1923. The cafe now serves a variety of different ice kacang and other desserts. Their signature is the Ice Kacang with Fruits. Definitely one of the most refreshing and delicious desserts we have in Penang.

1. www.crispoflife.com
2. 6 years ago

We ought to give the special among the special a try, thus we ordered a Ice Kacang Special at the premium price of RM 6. The regular ice kacang is topped with 3 fruits of the day, and one of the ice cream available (if we recall correctly, it would be either peanut or vanilla). Overall the combination worked well, not overly sweet, and shaved ice was smooth and not exhibiting the ice crystals that will cause displeasure to the tongue.

1. iloveholiaotravelling.blogspot.com
2. 7 years ago

老板开店后，还有售卖美食，但是我们只是点了Laksa 和椰浆饭，价钱都还蛮大众化的，炸鸡椰浆饭RM5.50罢了哦！

1. iamfoodinsane.blogspot.com
2. 7 years ago

這裡頭隱藏着有個性的嚴選食材大廚，再加上幕後的菜餚建築師，一步一步地鋪陳每一道精彩的菜色。

1. www.what2seeonline.com
2. 7 years ago

The Afternoon Tea menu has been launched recently, and was introduced to the media at the relaxed and comfy surroundings of Queen Victoria’s Parlour. The tea sets designed to blend tradition with innovation had us immersed among English tea staples and Ghee Hiang’s signature biscuits and pastries.

1. www.kenhuntfood.com
2. 7 years ago

Ghee Hiang is a prominent name in Penang, made known for its outstanding Sesame Oil and the de-facto Penang food souvenir- Tau Sar Pneah/ Tambun biscuits but it has got a more ambitious plan for its new branch along Burmah Road. The latest addition at Burmah Road is vibrantly painted in blue-red color combination, the ground floor operates like an ordinary Ghee Hiang biscuit parlor while the upper floor is transformed into a classy-elegant cafe that serves Malaysian-fusion dishes at unbeatable prices. The dining rooms are cozily decorated to suit all occasions and the servers are professionally dressed up; while every evidence gives a hint that the offering may cost a bomb in Teels Heritage Cafe but the true fact is, it is competitively priced just like an average cafe does. Not only does the interior decor is camera-impressed, the dishes are exemplary in their presentation as well. The cafe is just exceptional in every way.

1. www.what2seeonline.com
2. 6 years ago

Order the Big Breakfast for RM22. With the generous portion size of the dish, it is recommended to go for the sharing-style-eating. The dish combines broccoli hash brown, fried egg, chicken patties, grilled mushrooms, avocado and tomato with pieces of sourdough. For spice, sprinkle in some crushed black pepper.

1. www.crispoflife.com
2. 6 years ago

If you still prefer the presence of rice in your main meals, then Farmer's Favourite (RM 17) is a worthy consideration. It is served using brown rice, and the chef has done a tremendous great work on the grilled chicken breast as the texture was moist and tender, contrary to the expectations we had. The sprinkles of parsley and paprika spices also further elevate the taste of entire plate of dish.

1. www.kenhuntfood.com
2. 7 years ago

Just Moist is a dish dedicated for meat lovers, particularly steak lovers. The dish consists of a perfectly seared Rib Eye, served over a bed of mashed Sweet Potatoes, sauteed Shitake Mushrooms, blanched Broccoli and Cherry Tomatoes. The Steak was perfectly cooked... tender to the bite and carefully seasoned to the dot. Our only complain was the measly serving portion (can't help with a mere Rm 25)

1. www.crispoflife.com
2. 6 years ago

We picked Nasi Kerabu, which is Li Er own invention variant of Nasi Kerabu with blue pea rice that topped with shredded fried chicken, lettuce and great combination of sambal. Overall flavour of the meal is refreshing, and we particularly enjoyed the fluffy rice coupled with the crisp lettuce, then a little spiciness from the sambal heighten the taste even more.

1. www.kenhuntfood.com
2. 7 years ago

Many would pass by Li Er Cafe without noticing its presence, it has got to be one of the low-key cafes in town. The name has been established for quite a few years and has since garnered an appreciate following. Most regular patrons are back for their Nyonya Kuih, particularly their catering service that offers outstanding presentation. They are able to customize your orders based on the number of diners and it goes as low as a few pax. While they are known for the Nyonya Kuih, their daily offering is not to be forsaken as well; the daily specials include traditional-dishes with a modern touch. Notable highlights include Nasi Kerabu, Tom Yum Bee Hoon, Nasi Lemak Special, Nasi Kunyit, Jawa Mee etc.... at unbeatable prices. Though not everything is praise-worthy, the effort in plating and presentation is applaudible. Li Er Cafe is housed in one of the shop houses along Jalan Burmah, facing the junction to Bangkok Lane.

1. www.kenhuntfood.com
2. 7 years ago

The Baking Garage (at Lembah Permai) is not new, in fact, we have been wondering if they would move their business operations nearer to central Georgetown... and we are glad they did! Not only running as a bakery, the new branch at New World Park (known as Sin Seh Kai Artisan Bakery) actually offers a seemingly impressive brunch menu. The kitchen closes at 2:30 pm and by then, only light snacks shall be served (no heavy menu), so plan your time accordingly. It's easy to find Sin Seh Kai, the place is covered in transparent glasses with an open-kitchen, while the other side of the cafe is dedicated for diners dining-in the cafe. The setup is simple and straight-forward but the real pull factor is the wide range of home-made Pastries and artisan bread.

1. www.what2seeonline.com
2. 8 years ago

The Baking Garage in Lebuh Lembah Permai, Penang is a favourite place for shoppers who live nearby to pick up freshly baked items. Specializing in producing and supplying traditional, artistic & rustic artisanal breads, the outlet has plenty of goodness to offer. They recently opened their second location in New World Park on Burma Road. Known as Sin Seh Kai Artisan Bakery, the outlet with minimal frills is easy to find with its black signboard adorned with huge gold colored wordings.

1. penangfoodie.com
2. 4 years ago

The decorations for this spot looks simple yet welcoming. It is definitely a spot that welcomes large group of family members or friends.

1. www.kenhuntfood.com
2. 7 years ago

With near to 10 years of experience in the food & beverage industry, BRFNC Food Services (same management as Blue Reef Fish N Chips) takes over the management of Loke Thye Kee, an iconic heritage building that sits right smack in central Georgetown. The 88 year old building stays as it is, the only change made was the newly rolled out menu. It is a space dedicated to marry history with good food. Loke Thye Kee was once famed as one of the first established Hainanese restaurants in Georgetown in the olden days; with that in mind, the new management decided to preserve the Hainanese element as well as introducing some Nyonya dishes to the menu. The old school atmosphere is a reminiscent of the past- the interior decoration suggests evocative memories on the Hainanese Kopitiam. The restaurant opens as early as 8:30 am and expect to see an intimate variety of Hainanese Coffee with Toast for breakfast; full-fledged Hainanese-Nyonya menu will be served starting from noon. If you are on the lookout for Pork-Free caterer, Loke Thye Kee provides catering services as well.

1. www.what2seeonline.com
2. 8 years ago

Loke Thye Kee building is the place you find yourself passing by every time you drive down Burma Road from Penang Road. A distinctive landmark, this building with a cafe, restaurant and bar has ceased operations for a few months. It has since re-opened under new management – by the people that runs Blue Reef Fish & Chips.

1. www.crispoflife.com
2. 6 years ago

For a different variant of the cheesey noodles, Golden Bowl is now offering a Signature House Curry (RM 12.90). The usage of curry resulting a richer and creamy taste, though sinful but probably can satiate those who has an affection of bolder taste.

1. www.tasteiest.com
2. 6 years ago

All ingredients in big breakfast is nicely done to flavor, enjoy with a cup of coffee is just perfect.

1. kokcheehou.blogspot.com
2. 7 years ago

The Golden Bowl at Batu Lanchang has opened a branch at New World Park. Here's the location.

1. www.kenhuntfood.com
2. 4 years ago

The Matcha Furuto was great though- amazing flavor with a sleek sweetness.