1. Malaysia
  2. Selangor
  3. Shah Alam

Chinese in Hicom-glenmarie Industrial Park

    Meng Kee Char Siew - Glenmarie
    Meng Kee Char Siew - Glenmarie
    1. 明記叉燒王
    🍴 Restaurant Chinese
    1. eatwritelife.blogspot.com
    2. 4 years ago

    After what seemed like forever (when it comes to wantan mee), I was losing hope and close to losing it when I look at other table's noodles. Fortunately, the noodles did redeem themselves by being springy with the right amount of sauce. Of course, their char siew is da bomb. Caramelized fat, crispy skin, sweet savory guilty pleasure.

    Meng Kee Char Siew - Glenmarie
    1. funntaste.com
    2. 7 years ago

    While the Wantan Mee was quite delicious, the star of the dish is no doubt the Char Siew. The Char Siew here wasn’t overly sweet and was caramelized well. The Char Siew was so tender it almost melts in your mouth. It was superb and complements the noodles wonderfully.

    Meng Kee Char Siew - Glenmarie
    1. tummyfull.blogspot.com
    2. 7 years ago

    Meng Kee is famous for their pork belly BBQ (char siew) which has been in Glenmarie, Shah Alam for quite a while. Now they have expanded their business into noodles and seafood restaurant at the opposite side of the main Meng Kee restaurant. If you not manage to taste their char siew during day time, you can try it at night for dinner at this noodles shop. The meat is more lean and not as fatty when compared to the main Meng Kee shop.

    Only U Restaurant
    Only U Restaurant
    🍴 Restaurant Chinese
    1. machohigh.blogspot.com
    2. 5 years ago

    Asam laksa was good and so was their prawn mee below. Honestly I think they do decent bowls of noodles they serve here. Prawn noodles I added the fried fish ball and taupok, superb!

    Only U Restaurant
    1. followmetoeatla.blogspot.com
    2. 6 years ago

    For only RM 6.50, this delicious Siam Mee Laksa is definitely worth going back for more. The broth has a strong fresh herb flavour as a result of hours of preparation and what gives it an extra kick, is the small plate of 'Har Ko' or shrimp paste sauce served alongside the bowl. What I like most is the thick and spicy broth, like an explosion of flavours with every sip offering strong fragrant flavours.

    Only U Restaurant
    1. machohigh.blogspot.com
    2. 6 years ago

    A hidden gem in Glenmarie Industrial Park is this coffee shop which serves noodles such as curry mee, Ipoh hor hee, prawn noodle and asam la...

    Meng Kee Wan Tan Mee
    [CLOSED] Meng Kee Wan Tan Mee
    1. 明記云吞面
    🍴 Restaurant Chinese
    1. venoth.blogspot.com
    2. 6 years ago

    The Egg Noodles were springy and good and the amount of sauces provided were quite generous. Overall, I would certainly have to agree that this is a good plate of Wantan Mee. My rating for this shall be 8/10

    Meng Kee Wan Tan Mee
    1. eatwhateatwhere.blogspot.com
    2. 7 years ago

    Well, this had all the hallmarks of a sticky, sweet, tender char siew that Meng Kee is famous for, so I guess it passes the test! ^_~

    Meng Kee Wan Tan Mee
    1. eatwhateatwhere.blogspot.com
    2. 7 years ago

    Well, this had all the hallmarks of a sticky, sweet, tender char siew that Meng Kee is famous for, so I guess it passes the test! ^_~ Would I drive all the way from KL just to savour Meng Kee's char siew? Certainly not! Probably can detour here if I so happen to be somewhere in PJ. But, then again, I don't have to. I've got a similar one in Uncle Meng near me that's just as good as Meng Kee's.