I was able to taste the natural sweetness of the fresh fish meat.
Satay - Portion was definitely meatier than satay sold in most Singapore stalls and i couldn't wait to bite into each of them to enjoy the satisfaction of my teeth slowly sinking into the meat. Sadly, i didn't quite like the marination which contained more spices than sugar whereas Singapore's version tends to be on the sweeter side.
听说居銮有一家非常有名的沙爹 - 阿福沙爹 是来到居銮必打卡的地方 所以我们一定要来好好品尝下咯 地点其实真不难找 就靠近学校那条路附近而已 而且招牌很大很亮很显眼 所以经过之时眼利的看见啦 进去的时候看见满满的人头 要找位子坐还真有难度 还好不久...
The beef broth is fragrant, thick and not too oily while the beef meat is fresh, tender and chewy. Definitely one of the tastier beef noodles we had in Johor. If you are around the area, do drop by and give it a try.
Don't you find this bowl of beef soup wholesome? Appearance wise, the dark tea coloured herbal broth looks quite similar to the original in Tangkak.
Overall: 4/5 - This is the best ever beef noodle in her whole life. Actually not only her saying that, everyone who has tasted their beef noodle will make such a claim for sure. This beef noodle has mixed all the beef meat, beef stomach, tendon beef balls, meat balls, tenderloin and omasum. The options for this beef soup are rice, mee, mee hoon, kuey tiau and mee laksa where the price starts from RM5.00 to RM9.00. Additional charges for additional toppings. However, their meat balls and tendon beef balls cannot compare with Restoran Sin Hon Kee. Restoran Sin Hon Kee is still the best meat balls ever!
Beancurd Skin Rolls - since i like the skin of beancurd so much; i didn't raise any objection when either Joyce or Andrew suggested the beancurd skin rolls. I am secretly overjoyed, to be honest as i know it would be prepared in the form i like best; deep fried.
Nice ambiance and comfortable environment. Friendly service. Reasonable prices.
I like everything that I tried today and the most memorable was the rice wine chicken mee sua which I would specially go back to MG 83 Cafe for.
I highly recommend Chew Lam chee cheong fun and traditional Cantonese sweet dessert stall at Mengkibol River Hawker Centre.