Embark on a luxurious Lunar New Year experience at Hai Tien Lo, Pan Pacific Singapore. Choose from a variety of eight (8) meticulously crafted set menus, thoughtfully curated by Chef Ricky Leung. Available from 22 January to 25 February 2024, these delightful menus start at a price of S$128++ per person.
Overall, it was a treat testing the Meteoric Success Menu and Hai Tien Lo Superior Treasure Pot. All the dishes are beautifully plated and delivered multi-texture and in-depth flavour Cantonese flair. A total #Foodgasm dining experience. Cheers!!
This Lunar New Year, Pan Pacific Singapore invites you to celebrate the dawn of new beginnings and revel in the vibrant traditions. From 19 December 2022 to 5 February 2023, revel in an extensive selection of auspicious Chinese New Year delights.
I enjoyed my meal at Peach Blossoms this time much more than my first visit few years ago. It was fun having the Chef’s Tasting Menu since I literally have no idea what to expect, and it is that surprise element which makes the experience a more enjoyable and memorable one for me.
Peach Blossoms Dim Sum Lunch review. PARKROYAL COLLECTION Marina Bay Singapore with pictures of menu and Chinese restaurant interior
Food is generally quite good at Peach Blossoms, though the service pulls down the overall experience for me.
These are just a couple of dim sum Chef Shen would order again in a heart beat.
We liked all the items on the Kai Garden Set Lunch menu but especially the Peking duck, the glutinous rice and coconut puree. The lunch at $58++ per person was not cheap but we felt it was fair value. We had delectable quality food and we enjoyed the meal.
嘉苑（Kai Garden）位于滨海广场相当僻静的一角，开张三年来周边餐馆起起落落，嘉苑靠着一批熟客的支持，以及主厨深厚的功底，稳扎稳打。
Would I be back? Sure, but you know what would motivate to revisit sooner? If BHC has option for half chicken portion, as it would allow me to try other flavors like macho king, hot retro, gold king etc!
All the 7 new dim sum dishes are worth a try, but if you could only pick one, I suppose the steamed Laksa Cheong Fun would be the one to order simply because I’ve never come across anything like it before!
Don't forget to check out their guava appetizer, we had so many refills of this refreshing one!
龙碗一鸭四吃（$98）推出了四种吃法，片皮后剩下的鸭肉，不只是斩件直接享用，而是做成三道菜肴，充分享用整只鸭的不同滋味。
A blog about travels, foods and personal stuffs.
This small jiaozi chain from Beijing opened an outlet at Marina Square about a month ago (6 Raffles Boulevard #03-128, 8655-7158). It looked promising, especially given that they made dumplings to order. The best thing was the chewy skin, the texture which also shone through in two of the noodle dishes that we ordered.
Jia He Xing adds to the range of affordable dining options in Marina Square. Those who like boiled dumplings should like Jia He Xing.
Overall, the food is quite standard and nothing too out of the ordinary. Some of the dishes were a hit and miss although the dim sum and bao items were better in flavour. They do have a wide variety of Chinese dishes and their lady boss is very friendly and attentive to our needs and requirements
The stall is located in a very beautifully-decorated Koufu at Millenia Walk so you can enjoy their piping hot creations in a comfortable environment!
Hong Kong Zhai has opened a new outlet at Marina Square and we were keen to try it out. Offering Noodles, Congee, Dim Sum and HK style snacks, the menu looked pretty good. As usual I have to buy Be…
All in all, I would recommend iSteamboat porridge buffet for its affordable pricing and variety.
All in all, Wanton Seng’s Eating House is a place where you can taste the thought that goes into each dish, from the clever use of sakura ebi in the Seafood HK Noodle Soup, to the addition of bourbon in the Ah Hua Kelong Mussels.
