Dessert in Jalan A.S. Mansoor

Roots Desserts Bar

Roots Desserts Bar Restaurant

72, Jalan A.S. Mansoor, George Town, Pulau Pinang, Malaysia

  • kokcheehou.blogspot.com
  • 2018-04-30 00:00:00+00:00
Here's the location.
  • muntalksfood.blogspot.com
  • 2018-04-20 00:00:00+00:00
This is the Christmas Special - about MYR 18.
  • jazzlah.blogspot.com
  • 2018-03-20 00:00:00+00:00
Penang竟然有一家超受Instagrammer欢迎的Dessert Bar,这里有在澳洲Sydney超级火红的 #Watermelon蛋糕,可以 #拉长长 的蒜蓉面包,甚至还将Bubur Cha Cha变成蛋糕!
Little Journeyman

Little Journeyman Restaurant

66, Jalan A. S. Mansoor 10050 George Town Malaysia

Created by some penangites who love to make good italian food and delicious specialty coffee. Trust me. We are more than a average cheese shop.

  • jinghanljt.blogspot.com
  • 2018-04-12 00:00:00+00:00
The cozy environment in the cafe is an ideal place to hangout with your friend and family in the afternoon
  • kenhuntfood.com
  • 2016-11-21 00:00:00+00:00
Even though the cafe is a little off the beaten track, it manages to attract a great crowd ever since its opening. But what's the pull factor? A turophile might be able to relate. The Little Journeyman Cafe, a tenant in The Museum Hotel, off Transfer Road and right smack in town; offers a small Western menu (with choices of Pasta, Toast and Sandwiches) but people are attracted to one particular dish- melted Raclette Cheese. The Swiss semi-firm salted Cheese is first melted and scraped on a serving of Potatoes; needless to say... that resonates across social media platforms. It may require extra effort to notice the cafe, the exterior is dull and the signage is small but once inside, it offers the standard cafe-coziness. There are limited numbers of tables and chairs though so if you are planning a visit on a Saturday, do make sure that you have secured your seats.
  • kokcheehou.blogspot.com
  • 2016-11-04 00:00:00+00:00
Here's the location.

Nearby

Kim Haus

Kim Haus Restaurant

No. 9 & 11 Lebuh Campbell 10100 George Town Pulau Pinang Malaysia

Kim Haus, we are a newly opened Swanky restaurant Cafe & Bar, the building itself is converted Goldsmith so we have gone with the theme of gold and luxury.

  • crispoflife.com
  • 2018-10-06 00:00:00+00:00
Well, we choose Kim Haus Spaghetti Aglio Olio Chicken (RM 22.90) and it did not disappoint. Spaghetti noodles were cooked to al-dente and was seasoned nicely with a hint of spiciness, then garnished with olives. We were surprised to see generous quantity of big chicken cutlets were served. It was great but the entire presentation or experience would have been better if the chickens were cut into smaller slices. Overall it was a great spaghetti.
  • penangfoodforthought.com
  • 2018-08-18 00:00:00+00:00
Kim Haus is a boutique hotel at Campbell Street (Lebuh Campbell).
  • jinghanljt.blogspot.com
  • 2017-10-11 00:00:00+00:00
The perfect cake for brownie lovers, try a big slice warm with some ice cream.
The Ais

The Ais Restaurant

473, Lebuh Chulia, George Town, Pulau Pinang, Malaysia

In 2013 The Ais had a vision of helping orphans, the 'Make Children Smile' project is launched. Enjoy The Ais ice cream & helping the children together!

  • crispoflife.com
  • 2018-01-29 00:00:00+00:00
Personally, salted caramel and Redwine Cranberry are our favorites, particularly Redwine Cranberry as this flavour is one of the unique type of ice cream we have sampled.
  • jazzlah.blogspot.com
  • 2017-12-07 00:00:00+00:00
Penang Chulia Street隐藏一家不起眼的小店;没想到这里有售卖超好吃的Homemade雪糕啊!
  • penangfoodforthought.com
  • 2017-08-20 00:00:00+00:00
The Ais has more than 40 different ice cream flavors in its recipe book.
SiTigun

SiTigun Restaurant

28, Jalan Nagor 10050 George Town Pulau Pinang Malaysia

siTigun looks to coffee as a tradition that fuels a respect and love that filters right down to the care with which the coffee beans are roasted. Delicious.

  • crispoflife.com
  • 2018-03-08 00:00:00+00:00
Apple Pie (RM 14.50) Apple Pie was something outstanding in terms of the taste due to the vivid layering texture. Apples can be tasted in every layer of the pie, something similar to a crepe texture.
  • kokcheehou.blogspot.com
  • 2016-08-02 00:00:00+00:00
Here's the location.
Matcho Cafe

Matcho Cafe Restaurant

99B, Lebuh Noordin 10300 George Town Malaysia

We are a humble cafe in Penang that offers a great selection of summer treats and food. Our specialty will be Matcha and Chocolate beverages and desserts.

  • felicia-grace.blogspot.com
  • 2019-11-27 00:00:00+00:00
I wouldn't give a 100% on food but such a nice environment that makes me wanna come again.
  • kokcheehou.blogspot.com
  • 2019-01-29 00:00:00+00:00
Here's the location.
  • conytan.com
  • 2018-02-20 00:00:00+00:00
Matcho Cafe, Noordin Street, Georgetown, Penang 槟城必打卡咖啡馆
Le Cafe

Le Cafe 乐 Restaurant

33, Jalan Gurdwara 10300 Georgetown Penang

We serve coffee, homemake healthy toast and beer

  • felicia-grace.blogspot.com
  • 2019-07-19 00:00:00+00:00
Overall, I'd recommend this place!
  • conytan.com
  • 2018-09-30 00:00:00+00:00
可是若想要吃“韩国土司”的话，就到这间位于GAMA 附近Hin Bus Depot旁边的咖啡馆 -- 乐 Le 吧！
  • kokcheehou.blogspot.com
  • 2018-03-26 00:00:00+00:00
Here's the location.
Belle and Cream

Belle and Cream Restaurant

16, Medan Lim Cheng Teik Kampung Syed 10250 George Town Pulau Pinang Malaysia

  • kokcheehou.blogspot.com
  • 2019-02-09 00:00:00+00:00
Here's the location.
  • crispoflife.com
  • 2018-11-08 00:00:00+00:00
Well, we were intrigued by the Bubble Milk Tea Cheesecake (RM 22). It is expensive but the odd combination of pearls and cheesecake worked well miraculously. The cheesecake was spot on for us - semi rich and dense in texture, though some who used to a strong cheese taste with excessive creaminess would be lamenting after having it.
Penang Road Famous Teo Chew Chendul

Penang Road Famous Teo Chew Chendul 槟城律驰名潮州煎蕊 , Teochew Cendol Restaurant

27 & 29 Lebuh Keng Kwee, 10100 Georgetown, Penang Off Penang Road, next to Joo Hooi Restaurant

Penang Road Famous Teo Chew Chendul/Cendol is specializing in providing the best chendul in Malaysia.

  • goodgoodlife.org
  • 2014-05-21 00:00:00+00:00
Penang 2014 Day 1 : Part of our Penang series of Articles. Click Here for the rest of the series. Penang... an island city, 350 kilometers north of Kuala
Whisk

Whisk Restaurant

15, Lebuh Queen 10200 George Town Pulau Pinang Malaysia

Whisk is an artisan pastry cafe, inspired by a blank canvas with limitless possibilities.

  • crispoflife.com
  • 2018-10-19 00:00:00+00:00
We tried 2 of their cakes - Matcha Cheese (RM 14.90) and Blueberry Cheese Mousse (RM 14.90). These are some great choices we had. The cakes were dense, not too sweet and sleek in terms of texture. Another popular choice here appeared to be their Pavlova, as quite a number of visitors here ordered this sweet dessert.
  • kokcheehou.blogspot.com
  • 2018-07-31 00:00:00+00:00
Here's the location.
  • kenhuntfood.com
  • 2018-04-03 00:00:00+00:00
Sashimi lovers could go for the Salmon Don... diced fresh Salmon and Avocado served with Japanese Rice, completed with a scoop of Ebiko (Shrimp Roe). The fish was fresh and the Rice was delicately cooked, exactly like what we expected from a bowl of standard Salmon Don
Roast & Bake

Roast & Bake Restaurant

473 Lebuh Chulia 10200 George Town Penang

We are serving PURO Fairtrade Coffee, Tea , Chocolate & hot foods . Also selling distributing and promote Fairtrade products .

  • crispoflife.com
  • 2018-05-16 00:00:00+00:00
Classic porchetta RM16.90 For us, the Porchetta taste is perfect even without the condiments, though flirting the Porchetta with the different combination of condiments yield a different level of enjoyment. It is one of the best Porchetta we have enjoyed thus far, and will definitely worthy for a second visit.
  • what2seeonline.com
  • 2018-02-22 00:00:00+00:00
We have a round of the Classic porchetta RM16.90 and Mamamia porchetta RM18.90. The latter has enough mixture of herbs and spices, allowing you to also enjoy the taste of the meat which is generously salted.
Feed Me Love

Feed Me Love 富米樂 Restaurant

55, Lebuh Cecil 10300 Georgetown Penang

  • crispoflife.com
  • 2018-06-08 00:00:00+00:00
One of the dish that we miss the most from Taiwan would be their Minced Pork Rice. The portion is relatively small, exactly like the conventional portion offered in regular restaurants in Taiwan and the price is affordable too - just RM 8.00. The rice is topped with aromatic braised pork, braised egg and some vegetables. Flavour is simple and nice.
  • kenhuntfood.com
  • 2018-03-07 00:00:00+00:00
Feed Me Love's Hot Pot series would satisfy any big eaters, the serving portion is huge with a basket of Hot Pot ingredients as well as a bowl of White Rice. We had the Collagen Hot Pot... the seemingly healthy broth was delicious with a mild vegetable-sweetness but we did not feel a strong presence of the protein (Collagen), as though we were having ordinary healthy Hot Pot broth. The basket of Hot Pot ingredients are fixed but diners have the option to choose between Pork or Chicken.
Smile There

Smile There Restaurant

57A, Lebuh Macallum 10500 Georgetown Penang

  • crispoflife.com
  • 2018-03-07 00:00:00+00:00
Their signature dish, Golden Falls Cheese comes with the oozy cheesy filling that triggered us to challenge how long we can pull them apart. Taste wise was spot on with crunchy toast edge. It comes with fries but the portion is just enough to serve as a snack between meals.
  • kenhuntfood.com
  • 2017-12-25 00:00:00+00:00
Fromage lovers can now satiate their cravings for gooey, molten dairy at this newly opened cafe- Smile There Cafe. This tiny space at Macallum Street places great attention on toasted Cheese Sandwiches, ranging from the classic versions to meaty upgrades that contain Bacon, Ham or even Fried Chicken. Options are safe here, with no funky flavors but there are a couple of sweet Toasties worthy for your attention. Nothing spectacular about the interior decor but more than good enough for a simple, quick fix. Prices are surprisingly wallet-friendly, a good place for a in-between meals snack.
Hakuna Matata

Hakuna Matata Restaurant

3 & 5 Lebuh Carnarvon 10100 Penang Malaysia

  • taufulou.com
  • 2018-10-17 00:00:00+00:00
These are the chef signature bunz with a twist. Char Siu @ RM 6 is smack with a nice thick slab of char siu and pickled cucumber that give a hint of vineger sourish twist on the caramelise sauce of char siew. Turns out to be quite good as the flavour combination is confuse but a good match.
  • kenhuntfood.com
  • 2018-02-26 00:00:00+00:00
Hakuna Matata's Cheese Cake was a little gelatinous but the cheesy-element was not discounted. It was creamy and rich, just the way we like. The cookie base was a little too hard to our liking though. To beat the tropical heat, the Passion Fruit Jelly would be a nice choice. The natural acidic of Passion Fruit cuts through the sweetness, making it the perfect thirst quencher. To complete your afternoon, pair it with the zesty Mojito Matata Mocktail.
Atas Cafe

Atas Cafe Restaurant

No 14, Lorong Toh Aka 10100 George Town Pulau Pinang Malaysia

  • kenhuntfood.com
  • 2019-07-03 00:00:00+00:00
Avocado lovers would be excited to know that Atas Cafe serves Avocado Lime Cheesecake, a piece of creamy creation with a hint of Avocado and nutty crumbs from the Cookie base. Before you put it in the mouth, the first thing that hits you would be the fresh, citrusy Lime followed by a soothing acidity and creaminess. The Avocado was rather subtle though. Not too shabby for a change.
Blooms

Blooms Restaurant

82, Lebuh Tye Sin 10300 George Town Pulau Pinang Malaysia

Blooms are flowers cafe and boutique with pink and delicate environment in penang , we serve fresh and simple food, also sweet desserts and freshly brew coffee. Besides, cafe provide a private room which able to fix up to 12 guest. Let's have some refresh

  • pinkypigletland.blogspot.com
  • 2019-02-04 00:00:00+00:00
Blooms is a Pink Theme concept cafe with simple decoration which look classy and fully loaded with Pink, haha !
  • kenhuntfood.com
  • 2019-01-23 00:00:00+00:00
We had their Blue Moon and thought that the concoction was rather refreshing... the sweetness was perfectly balanced as well while the Cheese foam introduced a sleek creaminess and saltiness; the overall flavor-combination was quite good, though I would reconsider if I am willing to pay Rm 18 for that again
Wells Cafe

Wells Cafe 井井咖啡 Restaurant

27A, Jalan Chow Thye 10050 George Town Pulau Pinang Malaysia

Welcome to Wells Cafe, we are a cafe start up from Taiwan Hsinchu which glad to share everything to our valued customers. We use healthy and natural ingredients to better your experience during the time you’re here. We do serve REAL coffee, liege waffle, and desserts. All whole cakes and desserts are available for Pre-order too. In Wells, we brew, we create, we share.

  • crispoflife.com
  • 2018-09-11 00:00:00+00:00
We had Cherry Blossom Ice Cream Waffle (RM 16). The waffle has hit the characteristics of the classic Liege waffle, possessing a dense texture and crisp edges. Topping might vary depending on your selection, though we find cherry blossom ice cream worked perfectly with the waffle.
Cruzty Cafè

Cruzty Cafè Restaurant

40, Lebuh Leith, George Town, 10200 George Town, Pulau Pinang.

Freshly baked Hungarian Chimney Cake topped with ice-cream of the month with preferred toppings.

  • penangfoodie.com
  • 2020-02-17 00:00:00+00:00
It’s a spot that lets you savour the best of Hungarian chimney soft serve without having to leave Malaysia.

[MOVED] The Craftisan Restaurant

Mia Cafe

Mia Cafe 姓氏 Restaurant

15, Jalan Kek Chuan 10400 George Town Penang Malaysia

Welcome to 姓氏•Mía Cafe, a specialty coffee bar in Georgetown, Penang. The word Mía is to be pronounced in Hokkien and it means 'name'. Visit us to find out more about our cafe. We serves mainly specialty coffee and dessert.

  • kenhuntfood.com
  • 2018-12-03 00:00:00+00:00
The famous Puppy Chocolate Mousse does not come cheap... selling at Rm 30 per piece. It served to us frozen hard so the Mousse had the texture of Ice Cream. It was pretty chocolaty and delicately sweetened. It gets pretty surfeit due to its creamy nature so sharing is wiser. Was it worth it? Only for novelty experience, a hefty piece of Chocolate Mousse is not something you would want to eat on a regular basis.
Ding Xiang

Ding Xiang Restaurant

103, Lorong Selamat 10400 George Town Pulau Pinang

Ding Xiang Biscuit House originally from Penang. Establish in the year of 2010. Business start up at Melaka Street and shifted to Lorong Selamat on 2012.

  • crispoflife.com
  • 2019-06-29 00:00:00+00:00
For instance, a bowl of warm ginger tea with 2 dumplings with fillings (either black sesame or peanut) only cost RM 3.90 and the taste was good.
Viva La Pasta

Viva La Pasta Restaurant

iStay Hotel 96, Jalan Rangoon 10400 George Town Pulau Pinang Malaysia

Set within the heart of George Town, in a classy boutique hotel - iStay Hotel - we are Viva la Pasta, a small Café with humble roots, serving Italian dishes and a little bit of this and that.

  • kenhuntfood.com
  • 2017-11-13 00:00:00+00:00
With a name like Viva La Pasta, one would expect to see a heavy Italian fare in this newly opened restaurant. It is housed within the new budget hotel- iStay Hotel in the heart of Georgetown. Step in the cafe and you will be pleasantly amazed by how cozy the place is. While every effort was made to ensure the place lives up to the classy Italian theme but we did not think the Italian element was strong enough. In fact, we spotted a wallpaper with Chinese characters. On the menu, it offers quite a wide variety of Italian fare, ranging from Antipasto, Pizza, Pasta, Grills and even classic Italian desserts. Very wallet-friendly price points but as far as authenticity is concerned, we thought the flavors have been localized to suit the local audience.
A.Maze

A.Maze Restaurant

63A, Jalan Nagor 10050 George Town Pulau Pinang Malaysia

A Maze, the brain child of Chef Wei, is a rather small restaurant, sitting only 8 pax per night, however this allows for a rather intimate affair as you will be seated Chef side as he guides you along course by course. Located in the heart of George Town, Penang. Serving Alternative Cuisine Chef Wei draws inspiration from the vibrant backdrop of the island he resides in, from it’s rich heritage and culture to the interesting produces that are found in and around this area, working with the seasons, a new course of meal is served every month. Pulling apart, reconstituting, reinterpreting, reinventing and innovating, A Maze’s ambitions are to break expectations, challenge conventions and leave you lost in wonderment on a culinary experience. There are no menus and no ordering here, we ask that you bring an open mind and an appetite, and allow Chef Wei to bring you on a journey a spoonful at a time.

  • kenhuntfood.com
  • 2016-12-09 00:00:00+00:00
Modernist cuisine or Molecular Gastronomy might not be new to the world but it's definitely something to range over, particularly for Penangites. Innovation is a critical element when it comes to a modernist kitchen- not only that the Chef must change the customary way one would prepare and present the dish but the Chef must bring a change to how diners experience the food either. Adventurous eaters can make their way to the small alley at Nagore Square (where all the bars and small little shops located); A.Maze occupies a strategic corner right next to the vacant land; from outside, the restaurant suggests a nary of information on what it is about to serve, inside... there are only 8 seats arranged snugly facing a small kitchen manned by the Chef-Owner Chef Wei. The very young and talented Chef honed his culinary skills from overseas and had had working experience in Michelin-starred restaurants. A.Maze serves "Omakase" which literally means "leave it to the Chef", the menu is not informed to diners and it relies entirely on "trust" but Chef Wei is not a one-trick pony- diners' sense of taste is not the only thing that changes here... the "Omakse" menu switches once a month and it depends on the seasonal offering. Thanks to Chef Wei, we had the opportunity to join him in his extraordinary gastronomical journey.
Milk & Honey

Milk & Honey Restaurant

67, Jalan Pahang 10400 George Town Penang Malaysia

We provides delicious KoChaBi TongSui, Snack,Dessert as well as some local inspired IceKacang, Bubur Cha Cha Cendol and more.

  • kenhuntfood.com
  • 2019-10-23 00:00:00+00:00
Both Tao Hua desserts we had were amazing, we love how silky smooth the texture was. The Tao Hua itself was delicately sweetened but together with the Bee Koh Moi and Gandum, the combination was more flavorful... nuttier texture but more satisfying bite
Artelier Cafe

Artelier Cafe Restaurant

Lot. 138-2-1, Anson Cube Jalan Anson 10400 George Town Penang Malaysia

  • kenhuntfood.com
  • 2020-02-28 00:00:00+00:00
We waited for almost 45 minutes for the Waffles. The edges were nicely done with an addictive crisp but the inner part was a tad too dry to our liking. We also did not like the drizzle of seemingly ersatz Chocolate sauce over the Waffles.
Passion

Passion Restaurant

25, Argyll Road 10050 Georgetown Penang

  • kenhuntfood.com
  • 2020-12-02 00:00:00+00:00
The Japan Wagyu A5 Sirloin is seasonal and subject to availability. The well marbled Sirloin is carefully seared on the outer layer, locking the juices within. Minimal seasoning is required and a touch of salt is more than sufficient. With the pockets of fats in the Sirloin, the texture is soft, juicy and basically just melts in the mouth in a jiffy
Plaque Noire

Plaque Noire Restaurant

251, Lebuh Kimberley 10100 George Town Pulau Pinang Malaysia

PLAQUE NOIRE is a dessert cocktail bar focuses in plated dessert, handmade chocolate and finely tuned cocktail located in Penang, Malaysia. The dessert bar is founded by our head pastry chef Shin Yi Lim in January 2019.

  • kenhuntfood.com
  • 2019-03-27 00:00:00+00:00
A dish not to be missed by Chocolate lovers. The dessert plate gathered everything chocolaty... starting from the nutty Chocolate Brownie and creamy Mascarpone.... to Chocolate Ice Cream and Shards. The combination was multi-dimensional and it did not feel too "heavy" despite of the creamy-chocolaty elements around. Hands-down, one of the best Chocolate creations I've ever had.
Aromas Cafe

Aromas Cafe Restaurant

38a, Lebuh Tye Sin 10300 George Town Pulau Pinang Malaysia

  • kenhuntfood.com
  • 2016-09-28 00:00:00+00:00
Tucked amist Georgetown, Aromas Cafe ensconced in one of the restored heritage houses along Tye Sin Street (also known as the 4th Street); Aromas is a simple cafe with small offering (both mains and desserts); for mains, expect to see a range of local delights such as Fried Rice, Fried Noodles/ Vermicelli Noodles and similar lackluster offering)... though we hear that they are of mediocre quality. Cake lovers might be overjoyed to know that Aromas offers an array of home-baked Cakes. The interior decor and their offering are of a huge mismatch; there are heavy Nyonya elements in the cafe- with seemingly priceless antiques and old-fashioned tiles. Nevertheless, we'd see the place as a dessert-eccentric cafe in lieu of a place offering mains (the mains lacked the pull-factor anyway); cakes-aside, be sure to check out their daily variety of fresh bakes (of pies and other sweet treats).

[MOVED] Le Petit Four Restaurant

Noviss

Noviss Restaurant

No. 17, Lebuh Cannon 10200 George Town Penang Malaysia

Heritage Cafe with Artisanal Bread Spread & Cakes

  • kenhuntfood.com
  • 2021-05-19 00:00:00+00:00
The best seller (amongst the cakes) for Noviss Cafe is their Signature Tiramisu- heavily soaked with Coffee and has a creamy-soft texture. While the Coffee flavor was bold, we thought the creamy-factor can be stronger.
  • crispoflife.com
  • 2021-04-17 00:00:00+00:00
As for the food, we thought the coffee here is nicely brewed, and Tiramisu here resembles great quality, similar to what we had in Western countries.