My personal favourite was the Tuaran Grilled Calamari (RM35.80), super flavorful stir fried Tuaran noodles topped with freshly grilled Sabah squid. Hearty, wholesome goodness!
Reasons to visit The Blockbunsters: A slightly quirky vibe with a good gin list at a reasonable price. Burgers of different shapes, sizes and flavours. Remember, being Knowhere is somewhere.
My favourite was the Priyanka Claw-pra, with delicious varuval crab patty on a bed of arugula and curry aioli.
Reasons to visit Coley Cocktail Bar: Seriously cool and trendy bar; Mouth-watering tasters; Exciting, fun and delicious cocktails for all palates.
Reasons to visit: Hanky Panky (obviously); Whisky & Bubble Tea (if you enjoy the sweet life); Kopi Old Fashioned; reasonably priced cocktails in a casual and relaxed setting; and to all the photographers out there, Coley (and by extension, Dr. Inc) is incredibly photogenic.
Reasons to visit The Cabinet KL: unique cocktail and cigar pairings; extensive whisky bar; classy, exclusive feel.
Espresso Martini RM35 If you're in need of a quick-pick-me-up, this delicious concoction made from dark rum, espresso and Kahlua will surely keep you awake.
The Peri Peri Chicken was lovely. You’d get a large piece of tender, juicy roasted chicken thigh. Eating it by itself was awesome but drizzling some of that mildly spicy, flavorful peri peri sauce all over and then eating it was simply heaven. Yummmmm. This dish comes with two sides, we opted for buttery mash and french fries.
Reasons to visit Mangiiare Dine & Bar: Intimate Italian restaurant in a quiet neighborhood complete with homemade pasta, pizzas made on a terrific crust, and some of the best seafood soup I’ve eaten.
This Ramadan, Mangiiare Dine & Bar will be introducing three different Ramadan sets with an Italian touch to suit your buka puasa needs. Available from 6 May until 3 June 2019 (6.30pm - 8.30pm), the 3-course menus are priced from RM40++ onwards, and includes a starter, main, dessert and drink. (Quote "BabySumo" to receive 10% off your bill.)
Overall, the restaurant offers a really nice environment and cozy ambience for gathering.
Food was good in general but they were priced on the higher side. I liked the Garlic Prawn and Potato Croquette; and the pasta. The cempedak cheese cake was quite interesting too. However, the service was not very attentive during our visit back then, given the price we paid for. Do hope that they have improved on this.
The restaurant combines a contemporary take on its food offerings with stunning aesthetics. However, the downside was = under the par service, considering the price we paid for, at such higher end restaurant The staffs weren’t very attentive but thanks to their food and ambiance, it was generally forgiven.
Overall, we really enjoyed all the dishes here. The pork burgers, lettuce and pork ribs particularly stood out for us. Although we didn’t indulge in any of the cocktails, we enjoyed the red Tempranillo from Faustino, Spain.
It was a wonderful dining experience at Pasta Bella for me and hubs, the staff is passionate and really good at helping indecisive customer like me
Reasons to track down some Portuguese Food in Kuala Lumpur at Bella by BIG: possibly the only restaurant serving authentic Portuguese food Kuala Lumpur; must-try the egg tarts; if forced to choose just a few dishes, give the Carne de Novilho à Portuguesa, the Arroz de Polvo com Filetes de Polvo and the Melão com Presunto an order.
Reasons to visit: A huge selection of fresh, homemade Italian and Portuguese food that is both delicious and great value for your money. An outstanding spot to spend a Sunday afternoon hanging out with your family and friends – and you won’t need to eat again until Monday.
To officially introduce and to bring consumers through the innovation behind this product, Guinness Malaysia has launched House of Guinness – a hub that gives fans of the brand an added dash of magic to their usual drinking experience, all while immersing themselves in the world of Guinness at APW Bangsar.
The place is pretty tight, as only able to house 25-30 customers at one go. Love the ambiance as it is like those hidden Cocktail bar in an alley at Melbourne. Love their background music too.
Reasons to visit: Sit inside at the semi-circular bar or outside on the webbed trampoline in the garden area and enjoy the theatrical uniqueness of Case Study.
Reasons to visit Kedai Nombor 7: Escape through the vintage refrigerator door to find a well-made cocktail and some homestyle food.
Reasons to visit Grano Pasta Bar: well-balanced recipes; quality wine selection; homemade pasta; our top picks – Caning – Spaghetti alla Chitarra & Pizza, Rich – Reginette Puttanesca, Tajarin Egg Pasta & Duck Ravioli, Mon – Beetroot Risotto & Polenta Fritta Con Taleggio. We all loved the Sourdoughnuts. Excellent selection of meat-free options.
Reasons to visit BGR Burgers for Adults: serious gourmet burger menu; must try the Cheeseburger, Wagyu Striploin Steak Burger and Tempura Cauliflower; good gin collection.
This petite yet seductive corner fitted with the bar occupying almost 70 percent of the room is recently lively again and named Biru San now. This Japanese bar serves mostly Japanese alcohol and some small selection of classic cocktail choices. And with very limited space, you can slide up over to the bar or simply just be seated at the casual alfresco where you’ll be greeted by the most friendly and chatty service crew. Immaculately suited very properly and carefully suggesting our choice of drinks, it didn’t took us long to decide on what we want.
Mario & Luigi is an Italian restaurant run by The BIG Group. Reservations are highly suggested as the place was pretty small with only a few tables. Dine in a space that is reminiscent of the charming laneways of Rome.