La Belle Saison Restaurant

No 4-1G Jalan Anggerik Vanilla BE 31/BE Seksyen 31 Kota Kemuning 40460 Shah Alam

Food has always been something close to the human heart, enjoyed in various shapes and forms shared among friends, family and acquaintances since time immemorial. The Seasons provides us with a myriad of vegetables, poultry, seafood and spices alike and we aspire to listen to mother nature and work with the blessings she grants us. Bearing that spirit in mind, we procure ingredients in their prime and introduce a touch of creativity transforming them into exquisite dishes for our guests to savour!

  • 2018-11-07 00:00:00+00:00
  • 2017-08-01 00:00:00+00:00
Kota Kemuning was never exactly known for fine food, but that changed when La Belle Saison opened one year ago. The head chef, Jit Hu was trained in a three Michelin star restaurant in Paris before returning to open his own establishment. Here, he applies various cooking techniques he learned during his culinary stint in France to create hearty and traditional dishes at affordable prices.


ABANICO Restaurant

39-G, Jln Anggerik Vanilla BF 31/BF Kota Kemuning 40460 Shah Alam Selangor Malaysia

We are a chef-driven deli restaurant, serving a blend of European flavors with a porky twist. Our Abanico Iberico and Bombette are a must-try here!

  • 2018-12-11 00:00:00+00:00
The name “abanico” actually refers to the Iberico cut of meat which wraps the ribs. It is a thin piece, marbled with fats, that’s extremely tasty when grilled right – juicy and tender. Chef Eric does this perfectly, with just a sprinkling of sea salt to bring out the natural flavor of the meat. There’s a limited amount available, so be sure to order this signature cut.