We still enjoy the fried kuey teow here, the ‘wok hei’ and the taste is still there. It is such a comfort food on a cold rainy evening and it was worth the trip. To be honest, there are many fried kuey teow stalls in KL but most of them are really below par in terms of taste and ‘wok hei’. That is the reason why we don’t mind travel for a worthy fried kuey teow.
