Le Binchotan Restaurant

115 Amoy Street, #01-04 Entrance via, Gemmill Ln, Singapore 069935

An intimate 35-seater off Gemmill Lane serving French-Japanese cuisine, sakes and artisan wines.

  • fundamentally-flawed.blogspot.com
  • 2018-04-21 00:00:00+00:00
Le Binchotan dances to a new groove now, the food (and confidence of Chef Jeremmy) has the power to reclaim slurs and change people's previous impressions, albeit one bite at a time.
  • therantingpanda.com
  • 2018-03-23 00:00:00+00:00
In fact, the food menu is very robust and I feel that the restaurant has found a stronger foothold after its recent rebrand as compared to its early opening days.
  • ms-skinnyfat.com
  • 2018-03-23 00:00:00+00:00
Glad to be back to experience Le Binchotan again. May Chef Jeremmy keep those embers going strong.

Nearby

Lewin Terrace Restaurant

21 Lewin Terrace, Singapore 179290

Japanese-French Fusion Fine-Dining Restaurant

  • nahmj.com
  • 2018-05-18 00:00:00+00:00
Oh Matcha Dessert Buffet At Lewin Terrace is certainly for the Matcha fan. I have no reservation recommending them to anyone who love dessert and Matcha.
  • hazeldiary.com
  • 2018-05-16 00:00:00+00:00
The tiramisu is rich and creamier in texture with slight bitterness of the matcha powder drizzled on top of it.
  • sgfoodonfoot.com
  • 2018-04-01 00:00:00+00:00
The ambience at Lewin Terrace is also fantastic for a date, celebration of special occasions and private events.

Stellar at 1-Altitude Restaurant

Level 62, 1 Raffles Place, Singapore 048616

Located at the top of 1 Raffles Place, 1-Altitude is currently the world’s highest al fresco bar and the only multi-concept lifestyle destination of its kind in Singapore.

  • chefquak.com
  • 2021-01-05 00:00:00+00:00
hope to try out ace chef tan’s other dishes at 1-vu outpost hotel when they teopennin jan2021.
  • nahmj.com
  • 2018-05-04 00:00:00+00:00
Stellar at 1-Altitude 4 Hands Kitchen not only offer one of its kind of culinary experience, in addition, it has the best 360 view of Singapore with truly nice and pleasant ambience.
  • look-see-eat.blogspot.com
  • 2018-01-28 00:00:00+00:00
The 6-course dinner above 'retails' at s$180++, which is perhaps a little on the pricey side? As is quite common with fine dining restaurants, lunch starts from a much more reasonable s$48++, though, so you could perhaps pay them a lunch visit before deciding on whether to commit to dinner.

Odette Restaurant

  • Locations

  • Category

  • Open Hour

    Lunch: 12.00pm to 1.30pm (last seating) Dinner: 7.00pm to 9.00pm (last seating) Monday - Dinner only ​Tuesday to Saturday - Lunch & Dinner ​Closed on Sunday & Public Holidays
  • Contact

    6385 0498

1 St Andrew’s Road #01-04 Singapore 178957

Odette is award-winning Chef-Owner Julien Royer’s first restaurant, located at the iconic National Gallery Singapore.

  • eatbma.blogspot.com
  • 2019-11-29 00:00:00+00:00
Such an upscale place meant that the service and decor were there to match, right down to the gorgeous stemware.
  • ms-skinnyfat.com
  • 2019-10-20 00:00:00+00:00
Odette is the most coveted restaurant to dine at in 2019, having toppled long time winner Gaggan to become The World's Best Restaurant in Asia, and then clinching its third Michelin star for the first time.
  • hautestuff.blogspot.com
  • 2017-10-16 00:00:00+00:00
With such a delightful experience, I wouldn’t rule out an annual pilgrimage to Odette.

Sky on 57 Restaurant

10 Bayfront Avenue, Singapore 018956

Sky on 57 showcases modern interpretation of Franco Asian cuisine helmed by Celebrity Chef Justin Quek, in a setting that offers a bird's eye view of Singapore and the bay.

  • timelessfacade.com
  • 2017-06-25 00:00:00+00:00
Service was good and we're really going to miss the chicken rice.
  • foursquare.com
  • 2016-04-28 14:16:30+00:00
Leggi 81 consigli e recensioni di 4072 visitatori su buono per , romantica e particolare. "If u want breakfast with a view this is it... And if u are..."
  • gourmetestorie.com
  • 2011-01-23 00:00:00+00:00
The experience at dining at Sky on 57 is not solely the food alone, as ultimately, it is the panoramic landscape, the service and the takeaway from savouring above sky high which is the complete package. A dining experience to savour life’s enthralling moments.

Le Bistrot du Sommelier Restaurant

  • Locations

  • Category

  • Open Hour

    Mon-Sat: 12:00 pm - 2:30 pm, 6:00 pm - 11:00 pm
  • Price

    Duck Rillette ($10.80/100g) Chicken Liver Pâté ($12.50/100g) Foie Gras Terrine ($26.00/100g) Beef Tartar ($32) Angus Prime rib ($148)
  • Contact

    +65 6333 1982

53 Armenian street, Singapore 179940

  • eatbma.blogspot.com
  • 2020-12-15 00:00:00+00:00
I don't think it was really forty cloves, but it was a lot, and they were delightfully soft, going nicely with the deliciously salty chicken.
  • smallpotatoesmakethesteaklookbigger.blogspot.com
  • 2017-09-03 00:00:00+00:00
Cosying up in the cast iron casserole with some salad are their meaty frog legs - sautéed with garlic, onions and parsley. These aren't seasonal. I remember seeing them all the time on the menu. They're pretty good.
  • sgfoodonfoot.com
  • 2016-01-25 00:00:00+00:00
They are one of the most ideal vehicles to deliver the rillettes and cheeses into your mouth and satiate your whetted appetite.

Restaurant Absinthe Restaurant

72 Boat Quay, Singapore 049860, Singapore

Contemporary French Cuisine in a historical building with a view of Singapore River and landscape. Led by rising star Chef Nicolas Reynard and General Manager Vincent Jaureguiberry, Absinthe is best known for serving classic French cuisine complemented with signature Absinthe hospitality and extremely well- --priced wines in a convivial environment, right in the heart of Singapore's business district.

  • thearcticstar.blogspot.com
  • 2017-01-30 00:00:00+00:00
All in all, this was a fabulous discovery and I look forward to be back at this romantic restaurant.
  • tumblr.com
  • 2016-09-12 15:43:34+00:00
Lunch At Absinthe - the French Fine Dining Restaurant, Singapore Above: Absinthe Restaurant and the view outside the restaurant…. We were here during Restaurant Week (in March 2015) for lunch. We...
  • sgfoodonfoot.com
  • 2013-12-10 00:00:00+00:00
Beside the food and service, Absinthe is also popular for its list of affordable price wines with the trusted selection from the GM Vincent who is a certified Sommerlier.

Rhubarb Restaurant

3 Duxton Hill, Singapore 089589

Contempary French restaurant with very personalized service

  • ordinarypatrons.com
  • 2016-12-24 00:00:00+00:00
It was an enjoyable lunch as the food at Rhubarb was of a high quality. We thought that the service and the premises were fine but not at the level of the food. But at $45 for the set lunch, we cannot complain. This is good a value for money lunch.
  • angloinfo.com
  • 2015-05-08 00:00:00+00:00
This is was a wonderful evening of high end foodie delights and highly recommended.
  • pinkypiggu.com
  • 2015-02-22 00:00:00+00:00
Service was efficient and faultless, there is nothing to fault about Rhubarb Le Restaurant really. Perhaps the food came across as being rather safe and predictable, when our palates were hoping to be surprised.

Me@OUE Restaurant

50 Collyer Quay, OUE Bayfront, Singapore 049321

Rooftop restaurant sitting atop the OUE Bayfront, featuring floor-to-ceiling glass windows and one of Singapore’s best rooftop lounge with sweeping views of the iconic Marina Bay.

  • 365days2play.com
  • 2017-05-30 00:00:00+00:00
Desserts were pretty and definitely Instagram-worthy, but I’d say the stars of the evening were the savoury dishes.
  • fundamentally-flawed.blogspot.com
  • 2017-05-29 00:00:00+00:00
So take a seat, do some homework prior to that to prevent burning a larger-than-life hole in your pocket, knock back some gorgeous wines and enjoy a four course meal for an affable $98 - trust me, it's worth the call-out fee.
  • sgfoodonfoot.com
  • 2017-05-05 00:00:00+00:00
One menu but diners can get to order from any of the three open-concept kitchens offering Japanese, French and Chinese cuisines. It is kind of a dream comes true when there is variety and something everyone, especially when dining in a group. Not to forget the stunning view over looking the marina bay.

Ô Comptoir Restaurant

79 Circular Rd, Singapore 049433

Ô Comptoir is a chic reinterpretation of the traditional French crêperie. It combines French elegance with a Singapore flair - resulting in an airy, welcoming environment from lunchtime through to late night.

  • pinkypiggu.com
  • 2017-05-30 00:00:00+00:00
Overall a nice dining experience. Maybe I should bring my boss here next time.
  • mshannahchia.com
  • 2017-05-18 00:00:00+00:00
Many of us are familiar with O Comptoir as it is one of those few creperies where we go to get our fix on French crepes in Singapore.

La Dame de Pic - Raffles Singapore Restaurant

1 Beach Rd, Singapore 189673

One of the world's top female chefs, three Michelin-starred @annesophicpic makes her debut into Asia with La Dame de Pic, Raffles Singapore

  • therantingpanda.com
  • 2020-12-07 00:00:00+00:00
The Autumn Menu is available for lunch and dinner, through the Experience (S$248++ per guest) and Elegance (S$338++ per guest) set menus.
  • camemberu.com
  • 2020-08-16 00:00:00+00:00
Taken mindfully with great companions, the courses at La Dame de Pic can take a very enjoyable three hours which will be a conversation piece for weeks to come.
  • sgfoodonfoot.com
  • 2020-08-02 00:00:00+00:00
Great news for diners looking forward to dining in one of the world's top female chefs' restaurant, having a total of seven Michelin stars under her belt, you will be glad to know that La Dame de Pic has reopened!

Merci Marcel - Club Street Restaurant

7-9 Club St, Singapore 069403

  • smallpotatoesmakethesteaklookbigger.blogspot.com
  • 2020-02-25 00:00:00+00:00
Like these raclette toasts which were nice.
  • eatbma.blogspot.com
  • 2020-02-19 00:00:00+00:00
I got this plate of scrambled eggs with some crusty sourdough bread, and it was delicious.
  • nahmj.com
  • 2019-04-23 00:00:00+00:00
On the Menu of Merci Marcel x A Summer In Paris, there is something for everyone, depending on your preference. Whether you are a chocolate or fruity; sweet or sourish, you will find your favourite item.

Fleur De Sel Le Restaurant Restaurant

64 Tras St, Singapore 079003

  • sgfoodonfoot.com
  • 2020-07-11 00:00:00+00:00
Not to be missed is the Breakfast Basket from Fleur De Sel with their freshly bakes.

L'Entrecôte Restaurant

36 Duxton Hill, Singapore 089614

L’Entrecôte focuses on the season’s best steak paired with unlimited crispy, golden fries, accompanied by a fresh green salad with mustard dressing and walnuts. This winning formula is only complete with the secret sauce, poured generously over the trimmed and tender slices of steak.

  • sgfoodonfoot.com
  • 2019-06-26 00:00:00+00:00
L'Entrecote is definitely a place for affordable steak and fries.
  • ordinarypatrons.com
  • 2015-12-15 00:00:00+00:00
We would still want to visit L’Entrecôte, not so much for the steak but to try the starters and desserts as they look like the more interesting items to eat here.
  • thedessertprince.com
  • 2013-09-19 00:00:00+00:00
I really enjoyed dining at L’Entrecote and I wouldn’t mind returning again maybe next time, I’ll consider their desserts too.

Orgo Bar & Restaurant Restaurant

8 Raffles Avenue, #04-01, Roof Terrace, Esplanade, Singapore 038982

Premium Rooftop Mixology Bar and Restaurant

  • thesnowflowerrr.blogspot.com
  • 2015-04-03 00:00:00+00:00
This is definitely a little more pricey than the normal dining restaurant. Our bill for 2 totaled to a whopping SGD140++. It was money well spent, and definitely worth it!
  • asia-bars.com
  • 2011-06-01 00:00:00+00:00
In a city that has in recent years embraced rooftop bars, Orgo certainly offers all the attractions of this mode- open outdoors environment, spectacular views, and a “chilled” relaxed atmosphere.
  • thehungrybunnie.blogspot.com
  • 2011-01-01 00:00:00+00:00
Orgo, which is short for Organic Chemistry, serves organic food and adopts chemistry-like techniques in its cuisine and the mixology of the drinks.

Entre-Nous Creperie Restaurant

27 Seah St, Singapore 188383

ENTRE-NOUS creperie is a restaurant specialized in savoury and sweet crepes from Brittany (north-west part of France).

  • ordinarypatrons.com
  • 2016-12-01 00:00:00+00:00
Overall, we appreciated the focus by Entre-Nous Creperie on crepes. These are some of the best crepes we have eaten in recent times.

IKYU Restaurant

5 Yong Siak St, Singapore 168643

At IKYU, we placed great emphasis on fresh seafood and ingredients, our seafood and seasonal fruits & vegetables are flown directly from Japan Tsukiji Fish Market two to three times a week. Our menu is inspired by the deep impressions and experience acquired by our Master Chef culinary stints in USA, Paris and Japan. Some of Chef's specialties combine the cooking techniques, flavours, and presentation influenced by these places that he lived and worked in.

  • thefoodchapter.blogspot.com
  • 2017-02-19 00:00:00+00:00
The service staff thoughtfully arranged for this course to be served last - a carby and filling one to say the least.
  • ordinarypatrons.com
  • 2016-11-29 00:00:00+00:00
The interior of IKYU Japanese restaurant was quite un-Japanese. It occupies a dark space with exposed pipes, bare light bulbs, distressed walls and basic furniture.

Angelina Restaurant

15 Stamford Road, #01-82, Capitol Galleria, Singapore 048616

A famed tearoom and pâtisserie from Paris known for its delicatessen and rich heritage. A worldwide symbol of the French "Art de Vivre".

  • eatzasmallworld.blogspot.com
  • 2017-04-28 00:00:00+00:00
我点了面食Chicken and duck ragout pasta and parmesan cheese,扁面条拌着鸡肉与鸭肉碎,洒着帕马森乳酪。吃起来清爽轻淡,不似一般意大利面那么沉重油腻。
  • explodingbelly.com
  • 2015-07-16 00:00:00+00:00
Their hot chocolate, to me, was mind blowingly superb, and for chocolate lovers, and people who are not watching your weight, really, just try it!

Saveur Restaurant

5 Purvis St, #01-04, Singapore 188584

  • smallpotatoesmakethesteaklookbigger.blogspot.com
  • 2019-05-19 00:00:00+00:00
Liked their beef en croute
  • eatbma.blogspot.com
  • 2020-09-12 00:00:00+00:00
I was happy with their namesake pasta topped with sakura ebi too. I'll order these from them again.

Grignoter Restaurant

2 Teck Lim Rd, Singapore 088380

Chef Justin Quek partners Bordeaux Wine Council CIVB to present Singapore and Southeast Asia's first Bordeaux wine bar.

  • hungrybird.sg
  • 2017-04-28 00:00:00+00:00
Great place for wine, cheese and modern French bites.

13% Wine Bistro - Telok Ayer Restaurant

123A Telok Ayer St, Singapore 068592

  • ivanteh-runningman.blogspot.com
  • 2020-10-03 00:00:00+00:00
Ambience at 13% Gastro Wine is cozy and intimate.

FrapasBar Restaurant

2 Handy Rd, #01-11/12, Singapore 229233

  • ivanteh-runningman.blogspot.com
  • 2019-12-21 00:00:00+00:00
The food is usually good enough, the ambience lively, and the service is passable. Will return to FrapasBar By Saveur for their regular menu!
  • purple-eats.blogspot.com
  • 2019-12-08 00:00:00+00:00
It was a hearty meal! The place gets very busy during TGIF and weekends, hence do make your reservations prior.
  • chubbybotakkoala.com
  • 2019-11-04 00:00:00+00:00
Overall, the food in FrapasBar is on par with those served in Saveur.

Gaston Restaurant

25 Keong Saik Rd., Singapore 089132

Homemade cuisine | Wine bar | Wine shop From Burgundy with love...

  • smallpotatoesmakethesteaklookbigger.blogspot.com
  • 2020-11-29 00:00:00+00:00
Gaston's steak tartare was not bad.
  • eatbma.blogspot.com
  • 2020-02-28 00:00:00+00:00
I devoured it all, loving everything about it.

Gunther's Restaurant

36 Purvis Street #01-03, Singapore 188613

  • hazeldiary.com
  • 2019-08-10 00:00:00+00:00
Overall we had a pleasant dining experience here.
  • timelessfacade.com
  • 2017-06-11 00:00:00+00:00
Food overall came across as grounded; nothing fanciful and generally excellent.

Restaurant JAG Restaurant

76 Duxton Rd, Singapore 089535

Restaurant JAG is a 1 Michelin Starred French Fine Dining experience across two floors of a Heritage Shop-House in Duxton Road, Singapore

  • therantingpanda.com
  • 2020-11-17 00:00:00+00:00
The One-Michelin starred restaurant at Duxton Road Restaurant JAG spots a new Autumn Menu, and it extends the herb driven cuisine by Chef Jeremy.
  • ieatishootipost.sg
  • 2020-11-03 00:00:00+00:00
a meal at Jag is, as momma always said, “like a box of chocolates — you never know what you’re going to get” –Forrest Gump.
  • sgfoodonfoot.com
  • 2019-05-22 00:00:00+00:00
Overall I have enjoyed the experience at Restaurant JAG with its unique pairing of its dishes. It definitely has the potential of getting a Michelin star.

Soufflé Restaurant

5 Duxton Hill, Singapore 089591

  • therantingpanda.com
  • 2019-04-24 00:00:00+00:00
Souffle is an interesting concept, at least in Singapore’s dining context.
  • smallpotatoesmakethesteaklookbigger.blogspot.com
  • 2019-10-26 00:00:00+00:00
There was a laksa soufflé. It's not bad. The soufflé itself had gotten the flavours delicately.

Racines Restaurant Restaurant

9 Wallich Street 078885 Singapore (Enter via Peck Seah Street),

  • sgfoodonfoot.com
  • 2019-06-03 00:00:00+00:00
Racines at Sofitel Singapore City Centre has recently launched a new menu that further amplifies its duality of authentic French and traditional Chinese cuisines.
  • ordinarypatrons.com
  • 2017-10-09 00:00:00+00:00
Racines Sofitel Singapore is a new restaurant in a new hotel, Sofitel Singapore City Centre.
  • therantingpanda.com
  • 2017-09-27 00:00:00+00:00
The concept of Racines, offering both distinct French and Chinese dishes is a smart positioning, which will cater to a wider dining audience including our folks.

Antoinette - Millenia Walk Restaurant

Millenia Walk, 9 Raffles Blvd, #01-28, Singapore 039596

  • strictlyours.com
  • 2019-10-24 00:00:00+00:00
Don't forget to grab their signature Antoinette cake or a box of macarons while you're here!

L'Entrecôte Customs House Restaurant

70 #01-01 Collyer Quay, Customs House, Singapore 049323

  • sgfoodonfoot.com
  • 2019-07-31 00:00:00+00:00
L'Entrecote Bar offers a variety of classic tipples, but the main draw is a trio of French aperitifs.