Supperclub KL Restaurant

Lot E12-14 TREC Electric Boulevard Jalan Tun Razak 50400 Kuala Lumpur Malaysia

Chef’s menu is a meddling of everything from fashionable tapas and bar bites such as Escargots “a la Bourguignonne”, grilled Scallops with jalapeno salsa, gastro salads and prawn casserole, to higher end cuisine such as live lobsters and oyster dishes, Wagyu Beef Burger, black Angus steaks and the all-time Italian darlings such as pastas and risottos

  • theyumlist.net
  • 2017-12-24 00:00:00+00:00
Reasons to visit: For those who love food, the creativity and obvious passion in Chef Romain’s new degustation menu is a winner.