Originated from Seoul, Chir Chir (치르치르) is the largest fried chicken chain in Korea with over 100 stores in China, Taiwan, Indonesia, Singapore, and Malaysia.
Honey Butter Chicken (RM24.90) A highly addictive dish which I agree with crispy boneless fried chicken chucks with potato wedges and rice cakes, tossed with honey butter sauce and seasoning.
Started with this Rose Cheese Chiqueen, a cheesy chicken platter that’s going to become cheese lovers’ new favourite! Fried chicken tenders stacked over a bed of fondue cheese, topped with chunky potato wedges and cherry tomatoes, further heaped with mozzarella sauce.
Garlic original is a perfect choice for those who cannot handle the spice. My sister loved it while myself loved the red pepper. It goes perfectly well with the steamed rice. Tender & juicy chicken cooked in a lip smacking sauce. YUM!! 20 Mix Wings and 2 Medium Meal Upgrade @ RM 59
Potato Heaven (MYR 19) House signature dish served in layers of creamy mashed potato, mozzarella cheese and topped off with wedges and sour cream, yummy!!!
Overall, it has been a lovely dining experience at Gami Chicken- which now at least, allows that many Korean trips memories of mine conjures up when most of us are now unable to travel abroad due to global pandemic. Nevertheless, I believe and pray that things would improve very soon and hope everyone continues to stay healthy and happy always. Of course, don’t forget to treat your most deserving tummy to deliciously prepared Korean delights at Gami Chicken!
This was my favorite dish as the juiciness of the chicken was well-preserved, the crunchiness in every bite really satisfied my taste bud and the flavors were coated properly and seep into the chicken.