Food at Bonding Kitchen is Peranakan cuisine, made with traditional family recipes but presented in exciting modern fashion.
Service at Bonding Kitchen is friendly and attentive. Staff accord each table personalised attention, and demonstrate good product knowledge, being able to describe dishes and beverages like wine.
I liked all the dishes presented in the Set Menu and everything was tasty. Come try!
so 2pax dinner very good standard dishes for S$53 nett. boleh la!
They also provide corporate catering menus like buffets, seminars and meetings, daily packed meals and cafeteria food services.
ambience was great. relax and food was great.
I love this modern interpretation of this classic noodle dish.
Overall, it is a very hearty and awesome meal.
Ilove going back to Mitzo as it is one neat place for both cocktails and food.
With Omakase Menus at $38, $58 and $88, Hana Restaurant is one of the best places in Orchard Road to enjoy an inexpensive omakase experience.
Hana Restaurant offers some of the best Japanese cuisines in Singapore, serving a tantalizing collection of dishes that are suitable for group gatherings and casual dining.
The drink was pretty good. It can be shared and the passion fruit bits were really good too.
The price starts from S$58.00++ for 3-course lunch onwards and up to 6-course Wine Pairing Set Dinner at S$208.00++. We were lucky to try out the 6-course Wine Pairing Dinner the other night.
My favourite dish was their Thai fried chicken wings, the stuff in it was perfect, it give the chicken wings a surprise twist.
The East meets West buffet is available from Sunday to Thursday from 6 30pm to 10pm starting from 2nd July to 30th November for just $42++ per person.
Bonchon Singapore review of Korean Restaurant at Wisma Atria Orchard Road with pictures of menu with prices, set lunch, ginseng chicken
A food blog from a Singapore-based traveler
The nasi lemak was overall a nice hearty meal. The drumstick was large and the amount of rice was generous. The chicken drumstick was the best part of it. The skin was crisp and the meat moist. The other components were quite average. The rice was not ‘lemak’ enough and the chilli was a bit too sour for my taste.
The ayam goreng or fried chicken was juicy inside, red and crispy outside, and full of the savoury salty flavours of what seemed like rempah. The sambal was pure chilli padi, fiercely red and really spicy – I didn’t dare to take anything more than a small drop. Very good nasi padang.
Mr Amin said it best – It’s not just food they’re sharing, but their hearts. With every plate, they’re feeding you like family and welcoming you into their home.
This is a very likeable casual space. I like the spacious clean lines and vibrant colours. High ceilings are always a plus.
Overall, DOJO does offer some satisfying items that are worth the money, especially considering that it’s located in the heart of town.
Apart from the small snacks and starters, this dish simply blew me away!
