Recommended by ieatishootipost. The house sauce that came with the Honbo burger was not bad, creamy and slightly piquant and tangy. The burger was well balanced, with soft buns and nice tasty patties. The crispiness and thinness of the patties threw me off though – the juiciness and moistness that I liked in a burger was really missing. Perhaps I need to get one of those burgers with thick beef.
The prices are on the higher side if you were making it a meal with burgers, sides and drinks as compared to places like Shake Shack or Five Guys. No doubt that it tasted good, they are on the greasier side and overall, I will say its not worth the time spent on queuing.
I don't usually associate Hong Kong with burgers, but nonetheless this shop from up north is down here now (30 Victoria Street #01-09), and it's pretty good.
NBCB started up during the CB (Circuit Breaker) period. They started their very own CB (Cheese Burger) from scratch via their home. With the affirmation given by their home-based customers, they starter the NBCB chain.
Nothing But Cheese Burger (NBCB) 181 Orchard Road #04-23 Orchard Central https://nbcb.com.sg/ DCB (SGD $15.90)
Fresh tasting burger, with a thick moist patty and thick cheese and sauce, but lacking some char.
I have been raving about Burger Labo amongst my friends but its price tag for its single-patty basic burger, at S$25, is a bit hard for me ...
Tucked away in the very ulu Henderson Industrial Park, 2280 Burger serves up gourmet beef burgers and fries at affordable prices. Read more.
A food blog from a Singapore-based traveler
A rich burger with some contrast, a slightly sour flavour from the burger sauce, and some textural contrast from the other ingredients. But the beef flavour and any smokiness was a bit lost in the cheese and the sauce and all that.
I've been eager to check out Ye Olde Cow for some time now, as it is a food truck doing dry aged smash burgers.
Really not a bad fast food burger, almost there with Five Guys. The patty was flavourful and nicely uneven, and went nicely with the mostly mustardy sauce and vegetables.
