after trying it, i feel that Syed Bistro is a place worth my time writing this post, haha !
Here's the location.
Overall, we thought Yusuf Nasi Kandar is worthy explore if you have not tried it out. The price may be slightly on a high side but it is worth the value.
One of the dish that the restaurant sings proud is Claypot Biryani, which is cooked using Basmati rice and concoction of 18 different spices. Served warm in the pot, the rice is soft and fluffy in texture, plus with perfect execution that each rice grains are well separated. Its distinct aroma can be scented inches away, triggering the drooling of saliva if you are seated close to the kitchen.
