Miyabi Restaurant

Sheraton Petaling Jaya Hotel Jalan Utara Seksyen 52 46200 Petaling Jaya Selangor Malaysia

Signature specialties from Miyabi include Juju Wagyu Tenderloin, personally handcrafted and served by Chef Dino Png Say Keong, seasonal fish from Japan prepared in 3 different cooking styles at a singular price, and Teppanyaki Wagyu Tomahawk, freshly grilled and carved by the chef on request. Complete your dining experience with some artisanal Japanese rice wine, Zaku Miyabi No Tomo Junmai Gimjo.

  • erisgoesto.com
  • 2019-03-19 00:00:00+00:00
Watarari Kani Unagi Harumaki – soft shell crab tempura and Japanese egg roll. Topped with tiny pops of fish roe, the roll was a beautiful blend of textures and flavours – the crunchy, the salty, the sweet, the delicate, the silky.
  • goodyfoodies.blogspot.com
  • 2018-12-30 00:00:00+00:00
The showstopper for the evening is the Wagyu beef tenderloin and cod fish shioyaki, served on a sizzling, hot stone grill. The beef is tender and juicy while the fish was sweet and delicate
  • bestrestauranttoeat.blogspot.com
  • 2017-11-29 00:00:00+00:00
This is then followed by my favourite dish which is the Sashimi Moraiwase (RM400.00 per set) - a sashimi set collection from the Chef which consist of 8 different type of Fresh Imported Fish from Japan with a serving of 3 pieces of this delicious treat. The freshness level was as fresh as you could get. Every single piece of the fish has the right texture and taste which went perfectly with the freshly grated wasabi and soy sauce.

Nearby

Genji Restaurant

Level 1, East Wing, Hilton Petaling Jaya, 2, Jalan Barat, 46200 Petaling Jaya, Selangor.

Japanese objects d'art and black and white photo prints of Japanese country life set the scene at this Petaling Jaya restaurant. Share traditional Kaiseki Sets or wine and dine colleagues in one of 6 private 'tatami' dining rooms at the Hilton Petaling Jaya hotel.

  • pureglutton.com
  • 2020-01-29 00:00:00+00:00
Top on the list of Genji’s Winter Specials and Signature Dishes menu is the air-flown Wagyu beef. With its rich tender buttery melt-in-mouth texture, thanks to the heavy marbling, wagyu is best savoured grilled lightly or dipped into shabu-shabu. Swirling the wagyu for just a few seconds in a bubbling umami broth is the best way to enjoy the beef. We definitely didn’t stop at one slice! The Shabu-shabu wagyu (marble 10) is at RM380
  • malaysianfoodie.com
  • 2019-05-16 00:00:00+00:00
Experience a melt-in-mouth tuna steak meticulously cooked over an iron griddle and served with butter garlic sauce or revel in the freshness of the red meat when trying out the Maguro Combo sashimi. From RM25 nett – RM140 nett Available for lunch and dinner 1st May – 30th June 2019
  • chasingfooddreams.com
  • 2017-03-14 00:00:00+00:00
The Sakura Spring Blossoms Food Fest promotion is happening this whole month of March and the a la carte menu is available from RM23 nett for lunch and dinner. For reservations, call +60(3) 7955 9122 ext. 4071/ 4072.

Sango 三郷日本料理レストラン Restaurant

2nd Floor Crystal Crown Hotel Petaling Jaya Lorong Utara A 46200 Petaling Jaya Selangor Malaysia

Serving Authentic Japanese Food and specialized in Yakitori! Come now and try our delicious and special grilling yakitori! We are open 7 days a week. Our Sango Bento a MUST TRY!

  • lwinlee.blogspot.com
  • 2018-01-20 00:00:00+00:00
Having been in the Japanese dining scene for 22 years now, Sango remained one of the best authentic Japanese restaurants that have been whetting many palates since 1995, much more with the recently launched motley choices of vibrant bento set awaiting you here at Crystal Crown Hotel, Petaling Jaya.
  • foodilifecious.com
  • 2018-01-08 00:00:00+00:00
Yakiniku Bento For beef eatery, you should try this! The beef is pan-grilled with sweet-savory sauce and chili. A twist-blend of Japanese style with our local style.
  • jessyong.asia
  • 2017-09-18 00:00:00+00:00
Sango Japanese Restaurant 已经推出超值的丼下午套餐。虽然说是午餐套餐,但是份量不会少噢!

Bari-Uma Ramen - Jaya Shopping Centre Bariuma, ばり馬 Restaurant

L3-11, Level 3 Jaya Shopping Centre 46100 Petaling Jaya, Selangor

  • erisgoesto.com
  • 2019-11-26 00:00:00+00:00
There are several lunch set options, but the star of the show is the Bari-Uma: Ramen in pork flavoured shoyu soup with thick-cut flamed chashu. The set (RM29.90) comes with edamame, two pieces of pan-fried chicken gyoza and green tea. The soup is made from herbs, pork bones, chicken feet, high quality soy sauce and other ingredients, boiled for over 10 hours to extract maximum flavour. The result is a super rich, creamy and thick broth, which diners will slurp to the last drop. The ramen is fresh and springy as well, with just the right amount of al dente bite, and the thick cut chasu had a smokey, slightly charred taste, with a good balance between the lean and fat.
  • muntalksfood.blogspot.com
  • 2017-04-28 00:00:00+00:00
Ajitama (seasoned soft-boiled egg) Ramen - MYR25.90++ (MYR30.20 nett). One whole soft boiled egg (not cut) is included. Will satisfy any Ramen lovers
  • applefoodees.com
  • 2016-11-06 00:00:00+00:00
The Chicken Ramen (Tori Ajitama-Uma) @ RM21.90 was much lighter. Love the broth. The chicken was tender and soft. It was simply delicious.

Kampachi - Plaza 33 Restaurant

1-02, 1st Floor, Plaza 33 No. 1, Jalan Kemajuan Seksyen 13 46200 Petaling Jaya Selangor Malaysia

The award-winning Kampachi has been committed to delivering an authentic Japanese dining experience through an uncompromising insistence on quality. With a team of Tokyo-trained chefs who use only the finest ingredients, the Kampachi is firmly established as the leading Japanese restaurant in Malaysia.

  • taufulou.com
  • 2019-01-05 00:00:00+00:00
Kampachi is a well known Japanese Restaurant known by many. Famous for their quality of food that they are serving and also they have their famous Sunday Buffet Lunch at RM 148nett only in Plaza 33, PJ. It had been a long time since I last came here and one of the rare buffet that I am willing to pay to eat at the moment.
  • chasingfooddreams.com
  • 2018-07-25 00:00:00+00:00
Chef Ambon’s Teppanyaki is available for lunch and dinner with options of 7-courses (RM288nett) and 4-courses (RM188nett). This promotion is available till 15 August 2018.

Ramen Ten Restaurant

Lot PG-02B, Level Podium Ground Floor, Jaya 33, Jalan Semangat, Section 13, 46100 Petaling Jaya, Selangor, Malaysia

  • *
  • 2015-08-30 13:07:00+00:00
The food is not good, period.
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  • 2015-07-26 00:00:00+00:00
The picture is better than the food served.
  • isaactan.net
  • 2015-06-19 00:00:00+00:00
Now I've been to Jaya 33 a couple of times, but have yet to drop by Ramen Ten & Shin Tokyo Sushi to dine there. It was pretty cool then that I had the opportunity to drop by and try out their fares last week, with a revamped menu sporting some really nice japanese cuisine and ramens.