One of their signatures is their Asam Laksa. Their asam laksa served generously with the smooth lai fun. Topped with shredded cucumber, and also pineapple. The Malay style asam laksa comes simply good and delicious and we definitely fall in love with it.
The damage? All in it came to only RM22, which is way cheaper if compared to other banana leaf joints. But beyond that this restaurant will always have a special place in our hearts, so would we come again? You betcha!
My Personal Opinion It serves one of the more crispy roti canai/telur I know and their sambal (which is closer to a Malay-style sambal) is pretty good too (I guess having Malay cooks help in this aspect as their goreng goreng dishes work). I also like that the place is considerably cleaner (and brighter) than most mamaks I've been to.
