Go Noodle House - Da Men Mall 有間麵館 Restaurant

LG-06, LEVEL LG Da Men Mall Persiaran Kewajipan Usj 1 47600 Subang Jaya

The story of GO Noodle House revolves around the values of rela onship. At a dinner hosted by one of the co-founders in his humble home, the group of friends were impressed by the tradi onal ChaoZhou soup served by his mother. Using this family recipe, which evolved from the Qing Dynasty, as a base, the group of friends re ned the technique and set up the very rst GO Noodle House in 2014. Using superior pork broth, enhanced with premium yellow rice wine, as a base – diners can choose a variety of noodles and toppings to make a delicious and wholesome meal. A crowd favourite is GO Noodle House’s signature mi xian, which is made from pure rice our. The signature bursting meatball is also an ever present in almost every order. Aside from pork-based top- pings, guests can also choose to add on a wide variety of beef and seafood.

  • froggybitsoflife.blogspot.com
  • 2018-10-07 00:00:00+00:00
Slight salty but not bad, the Pan Mee "Go Noodle Houes" Style! Served in a tray where most of the ingredients are separated and even the bowl of soup sits of the tray. I did like the chili sauce.
  • deliciouslogy.blogspot.com
  • 2017-03-03 00:00:00+00:00
If there's anything more noticeable at Go Noodle House besides its rows and rows of Chinese wine, it's the never ending queue outside! At da:men on a weekday, during a late 2 pm lunch, there was a short 2 group queue in front of my group of 3 pax. It's not that the restaurant lacks space, it's just full all the time. Even after the normal lunch hour. Eyeing the rather short queue, my colleagues and I decided to give the place a try. I've seen a normal queue at the 1-Utama during dinner time - it's insane.