这里的菜式份量蛮大的，价格算是中等。招牌的上汤蒸鱼还挺有特色的，难怪每天都有那么多人上门光顾了。
If you are in Puchong looking for something unique to try, I would recommend Restoran Kari Kepala Ikan Tiga. They are the creator of this steamed fish dish called Specialty Steamed Seafood King that’s also topped with sea prawns, clams and squid. The taste is very similar to ‘Siong Tong Lala’ as they use the same fish bone soup base. In fact, you can think of it as ‘Siong Tong Lala’ added with fish and squid.
Curry fish head is one of the two signature dishes in this shop served under a burner and its taste was awesome, the curry flavour is strong and creamy. I love it.
9/10 Starss Price : Reasonable Services : Good Environment : Cozy Food Type : Chinese/Seafood Status : NON-Halal
Kuala Lumpur Puchong crab brother to provide more than 20 kinds of crab tastes, absolutely eat crab paradise Yeah
螃蟹哥哥一向以创意煮法的螃蟹闻名，这道瓦煲甘香奶油螃蟹是其中一道店家推荐的口味。当天的螃蟹很大很新鲜，但是很奇怪的是味道并没有想像中的鲜。甘香奶油吃起来有点像香浓的咖哩，重口味得来却掩盖了螃蟹的鲜味，白白浪费了那螃蟹啊！ 撇开螃蟹不说，这里的炸馒头是必点的。外皮香脆，里面又软又香甜，蘸着螃蟹的酱汁来吃，别有一番风味。
Puchong is a large city and if you were at Bandar Puchong Utama area, HERE could be the best dinner. Address: 19, Jalan Bpu 2, Kawasan Perniagaan Bandar Puchong Utama, 47100 Puchong, Selangor. Contact: 017 390 9866
Even though we booked for 6.30pm, still have to wait for 30 minutes for a table. I suspect the best time to visit is 6.00pm. Yam Basket and Mantis Prawn is pretty good, but the Curry Fish Head is a..
Recommended: Western Butter Fish, Twin Pork Ribs and Assam Three Kingdom
The ingredients were fresh. The seafood cheese tofu was my favourite, and the fish items like the fishballs were good too; had a nice bouncy bite to them. Soup base was decent – I think they taste pretty standard at most hotpot places.
Nothing could go wrong, right? I mean it's just soup and uncooked food. How difficult is that? Ho Kee didn't fare badly actually. The seafood was fresh and portion was substantial. The issue was with the soup. Specifically, the flavor. It was just too fishy for my liking and marred everything else. If you like Pulau Ketam style, this would be a treat for you. Otherwise, steer clear.
If you order 1 person only they set dishes cost you MYR18.90, 2 people and above is MYR16.90. Ala carte add on is about MYR6.50 - MYR16 (Regular size) Of course not included seafood, seafood is count per gram.
Set lunch of Sang Mee with Fresh Prawn. The ingredients might be fresh, but the cooking is lacking.
Sang Har Mee 1. Salted Egg Mantis Prawns (RM18) 2. Claypot Steam Fish (RM30) 3. Sang Har Mee (RM28)
I tried their “sang har mee” in a few occasions and it was pretty decent. They deep fried the noodle and topped with a decent size of freshwater prawn and the sauce. The taste is above average, you just can’t complain much with this kind of price.
These were mud crabs, so they were fairly sizable and meaty. You can opt for a bigger type of crab as well, although it will be pricier. We had ours sweet and sour style, but you can also get it cooked in black pepper, buttermilk, kam heong, etc. The crab meat tasted fresh. The sauce was a little too salty for me but it had good flavour, and there was a lot of it to go with rice + a side order of fried mantou (buns).
Verdict of the restaurant :- Personally I do not like the fish nor the crab. The Steam Fish was not good at all. Meat was not fresh and it is not fully defrost when steam, so the fish meat tend to be rough and the sauce is tasteless and it is not sour, spicy of fragrant at all, plus the captain strongly recommended this dish, no doubt was very cheap for the price of RM10. As for the crab, the captain said is XL Crab, but when the dish arrived, the crab was just large size, but not as describe XL size. Priced at RM 40 per kilogram.
Their fish head curry with ingredients which are very fresh. Super delicious and so satisfying. The price is a bit on the high side, but go try. Must try!
大家好！ 我今天要介绍一家十多年前双亲便开始带我们三姐妹来光顾的咖喱鱼头专卖店。 话说这家小时候常光顾的咖喱鱼头不知从近年来第几年开始便少光顾，最近几个月才又开始频繁来吃。 据悉这家店至少有二十多年以上的营业时间，以前爸妈因工作际遇而邂逅了这家咖喱鱼头店，自...
Fish head curry RM 42 I think this only comes in one standard size and for 2 pax (without rice), it was a rather substantial portion. They were generous with the vegetables e.g. long bean, egg plant and ladies finger. The fish itself was not just all bones; it had enough flesh to enjoy with the creamy and thick curry. Definitely not your watery mamak curry fish head variety.
适合一家大小，朋友聚餐的一个超级值得的选择哦❗
Hello Foodies! Chinese New Year is around the corner, are you distressed on where to have your reunion dinner with your loves one? You need to consider food that are suitable for elderly and kids, at the same time you need to consider the environment of that place. No worries, scroll on as this will be the perfect place!
Overall the food taste good, price was above average but service was great during our visit. (Maybe because there was a survey form that we need to fill in? hahaha) Thanks to the waiter who keep offer to refill water for us. They serve fusion food including Western, Japanese, BBQ with wine and sake. Jam Factory also have live music band in the restaurant. Last time it was a couple singing and this time is a guy who play saxophone well. Aircon in the restaurant is pretty cold so do wear long pant or bring along your jacket.
Mandy also had butter prawns (RM 20). 🦐 You can choose either “dry butter” or “wet butter” – the former is deep fried strands of crispy butter and the latter is more like a buttery sauce. I tend to prefer the wet type since the sauce goes better with rice.
If you are a crazy crab lover, then you will be in for a ride because what if I told you you can enjoy 3 Crabs for only RM55?
After that we tasted the Mantis Prawn with Dry Chili 宫保虾糕 RM15. This mantis prawn meat are battered and deep fried before being stir fried with dry chillies, onions and spring onions. This dishes is better eaten with a bowl of steaming white rice.
全城最便宜｛肉蟹｝RM9.90肉蟹🦀大促销❗️独创~黑椒火龙果肉蟹~还有~E族拼盘~，让你无需花太多钱，就能吃到最新鲜最好味的海鲜
Feels that the food are just average.
The eatery occupies a large space, easily being able to accommodate a large group. With Ed Sheeran playing in the background and the easy – going atmosphere, it is no wonder plenty of office folks made this their go – to spot for lunch. Do expect the usual that accompanies a packed eatery – plenty of chatters and laughter.
E.G.G means Eight Gourmets Gala at Bandar Sunway , E.G.G that brings together eight Different taste or stlye in one place . Eight Gourmets Gala is your everyday gastronomic indulgence . A concept derived from a group of friends who share a fierce passion for food and belief in bringing family and friends closer together through good meals enjoyed together . An egg has many characteristics and is also the key ingredient in many cuisines . EGG is a unique open concept dining experience consisting of eight delicious eateries and bars under one roof :
Selecting the right venue for a wedding can be an arduous task because you want your special day to have a perfect setting and also make sure your loved ones are comfortable. If you're looking for a cozy, intimate and classy setting and want your guests to have a memorable gourmet experience, Eight Gourmet Gala is the right pick for you. EGG Banquet Menu at just RM988 nett !
The REAL "The Manhattan Fish Market" is an All-Americal Style Seafood concept that has 180 years in the making.
Flamming Platter for Quarter (One large grilled catch of the day with their award winning flaming prawns.) Served with one big piece of dory fish, fries, squids, prawns and garlic rice. It was so delicious and the fish was so soft and smooth. I would be very happy to have this as my dinner every day.=D
Went with the basic “Best Fish & Chips in Town” and it did not disappoint. Generous portion, nicely battered, soft, flaky fish meat within and not too oily. The tartare sauce it was served with helped to cut through the grease as well. Chips were average.
Fish & Co has been offering "Buy 1 free 1" at RM$31.05 for sometime now, the actual single meal is around $25.
A blend of pumpkin purée and pure fish stock goes into the making NelayanKU’s Fish Bone Golden Soup (RM32.90). The thick, hearty broth brimming with the delicate sweetness of pumpkin makes it a splendid match with ramen. Again, the noodles are accompanied by fish slices, la la clams, prawns, squid rings and a topping of dried mini shrimps.
If you are a foodie and you happen to like seafood or fish, you really have to make a trip to NelayanKu in Bukit Jalil and savor the “umami taste of fish” as well as the “Taste of the Sea”..
Wild boar curry The curry was thick and tasty with surprisingly tender meat. This went really well with rice.
Ginger Steam Ikejime Red Snapper The other half of the fish was steamed in a premium soy sauce with ginger, shimeji mushroom, topped with scallion to bring out the delicate, sweet flavour of the fish. Truly delicious!
What to eat? Seafood feast is a good idea anytime, don't you think so too? :D The other day, thanks to my friend's recommendation, I was at the newly refurbished Wellcome Seafood Restaurant, Bandar Sunway Mentari. The restaurant kitchen is now helmed by the talented Chef Alvin Chin and he has prepared a tempting menu for us.
Verdict: We’ve tried something different than our usual “dai chow” fare, taste and price wise, very affordable the ingredients was fresh. Don’t mind come back if I’m at the vicinity.
