The Hokkien fried rice was good with their cut chilli's though.
Bee hoon tasted like it was braised in a stock similar to pork trotter bee hoon. This one was lightly flavoured with fermented black beans.
This rendition without sauce was pretty good. Nice chew.
Friendly and warm service. I will return.
Every dish served at the Golden Spoon Seafood Restaurant we tried was well-executed, though there was no wow factor but we appreciate its consistency.
