Sea Queen Restaurant Restaurant

G3 & 3A, Straits Quay, Jalan Seri Tg Pinang, Seri Tanjung Pinang, 10470 Tanjung Tokong, Pulau Pinang.

  • ahseng2.blogspot.com
  • 2019-12-08 00:00:00+00:00
SeaQueen Restaurant Straits Quay Tanjung Tokong
  • iamfoodinsane.blogspot.com
  • 2019-04-09 00:00:00+00:00
海峡湾餐厅 (SeaQueen Restaurant) 最近推出了现点现做的正宗港式点心!
  • conytan.com
  • 2019-04-09 00:00:00+00:00
如今在槟岛的Straits Quay Sea Queen Seafood Restaurant提供了这项服务。当然, Sea Queen主要还是包办婚礼宴会酒席。

Nearby

Quay Pot 肥仔煲 Restaurant

B-G-02 Vantage Desiran Tanjung Jalan Desiran Tanjung 6 Seri Tanjung Pinang 10470 Tanjung Tokong Pulau Pinang Malaysia

  • what2seeonline.com
  • 2019-04-26 00:00:00+00:00
The Nyonya Spicy Soup is also known as “Ah Ma Spice Soup”. Be prepared for a light palate awakening with a bit of spiciness, tanginess and fragrant aroma of fresh mint.

Soju Chang Go Restaurant

B-1-10, Jalan Desiran Tanjung Vantage 10470 Tanjung Bungah Penang

  • kenhuntfood.com
  • 2019-04-12 00:00:00+00:00
It's uncommon to see Tteokbokki Hot Pot in Penang but Soju Chang Go offers this piping hot delicacy. The Korean Rice Cake is served together with a variety of Fish Cakes, vegetables, hard-boiled Egg and topped with instant noodles. The scorching red sauce is sweet but not as thick as the usual stir-fried Tteokbokki. It's a little watered down and you can drink it with the Hot Pot goodies. The one we had was good, everything was reasonably seasoned with good consistency

Pearl Garden 海珠嶼海鮮 Restaurant

338, Jalan Tokong Thai Pak Koong Tanjong Tokong 11200 Tanjung Bungah Penang, Malaysia

  • crispoflife.com
  • 2018-06-02 00:00:00+00:00
The price for the seafood here is seasonal, and we were charged RM 48 for half a kilo of fresh prawns and RM 60 for a kilo of crabs. Considering the restaurant is located at the prominent Tanjung Tokong area which had been influx by tourists, the price is relatively reasonable. Only one cooking method is being practised by the restaurant, which is charcoal baked and lightly seasoned with salts. This render the seafood produce retained its original taste, with a light smoky taste and a tad seasoning that elevated the flavour.