Vietnamese in Bukit Merah

1. cavinteo.blogspot.com
2. 3 years ago

I can’t even remember when I last had Vietnamese cuisine but when a colleague suggested lunch at Mrs Pho at Vivocity ; I immediately replied...

1. jaymoylovesfood.com
2. 3 years ago

The Dry Noodle Combo (Bún thịt nướng chả giò) and the Beef Pho Combo (Phở Bò Đặc Biệt) are not bad, but were better in the original shop.

1. www.nahmj.com
2. 4 years ago

I am sure I will be ordering the Mrs Pho’s Cockles, Hue Spicy Beef Noodle Soup and the Avocado Smoothie with Vietnamese Coffee.

1. yeeppi.wordpress.com
2. 11 months ago

The porridge had a nice wok hei and savouriness, with an underlying sweetness to it. The eels were really bouncy (almost like kueh), qq and fresh, and they were really very generous with the eels. Something like fried porridge, but more luxe and sweet.

1. eatbma.blogspot.com
2. 2 years ago

A food blog from a Singapore-based traveler

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 4 years ago

I don't have much references to what could be considered good ones but I though more vegetables would be nice.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 4 years ago

Nothing fancy here - just the simplicity of a hearty grilled pork chop or chicken (yes I've been back a couple of times) covered in their nice char and semi sweet marinade with rice and egg.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 7 years ago

The surprising find was deep fried chicken skins. These were awesome. Crispy with a little bit of chew and deliciously salty.

1. eatbma.blogspot.com
2. 4 years ago

It was impressively good, particularly because they pay attention to the ingredients. That included their coffee beans (and they even make their own yogurt!), but also their bold use of herbs, particularly lemongrass that came through in a number of items like chicken wings and even that dipping sauce above.